Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Hormel Chilli

Idahogirl

Recommended Posts

Idahogirl Apprentice
Idahogirl
Posted

I have never seen Hormel Chilli w/beans listed or talked about as gluten-free, but their website assures that it is. I used to love Nalley chilli, and I thought I would just have to give up chilli & cheese dip, but Hormel chilli is very comparable. It is good as a dip or on nachos or baked potatoes. The other chillis that are gluten-free like Stagg are just different. It occured to me that I might not be the only one who didn't know Hormel chilli was gluten-free, so thought I'd share.

Lisa

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


grantschoep Contributor
grantschoep
Posted

Yes, I thank the Hormel food company every day. I have a drawer at work with like 10 cans of Hormel chili and 10 cans of Dinty Moore beef stew. They are both great quick food items that don't cost much either really.

Careful though, Hormel Chili HOT and another one are not gluten-free. I think it is the HOT anyways. I just buy the normal or the less sodium. Both the normal and the less sodium are gluten-free.

psawyer Proficient
psawyer
Posted

Hormel will clearly disclose gluten sources in the ingredient list. If you dont see the words wheat, barley, rye or oats, then they are not present.

laurelfla Enthusiast
laurelfla
Posted

the turkey chili has oatmeal. :angry: what the crap?! i was upset when i read that in the ingredients. we always made our chili dogs with it.

Idahogirl Apprentice
Idahogirl
Posted
  • Author

Their website says that the Hot chilli is gluten free? Maybe they've changed the ingredients. And oatmeal in chilli? That is the dumbest thing I have ever heard of.

VegasCeliacBuckeye Collaborator
VegasCeliacBuckeye
Posted

I have eaten the hot chili with no ill effects...

The one with gluten is the Chili with no beans...

Open Original Shared Link

  • 11 years later...
MankeyDoodle Newbie
MankeyDoodle
Posted

I’m trying to find out why Hormel Beanless Chili has wheat and the w/ beans doesn’t.  I hate beans... :/

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


kareng Grand Master
kareng
Posted

The info in this thread is more than ten years old.  I wouldn't go by it.  

If you see wheat listed, then I think the people to ask "why" would be Hormel?

 

edit - just looked.  The ingredients I could find on line do not list wheat  they do list oatmeal.  So that is  possibly contaminated with wheat.  It has a lot of crazy ingredients I would never put in  my chili like MSG and hydrolized soy protein

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Jmartes71
      - Jmartes71 replied to Ginger38's topic in Related Issues & Disorders
      13

      Shingles - Could It Be Related to Gluten/ Celiac

      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    2. knitty kitty
      - knitty kitty replied to Ginger38's topic in Related Issues & Disorders
      13

      Shingles - Could It Be Related to Gluten/ Celiac

      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    3. Flash1970
      - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      13

      Shingles - Could It Be Related to Gluten/ Celiac

      Thank you for the links to the articles. Interesting reading. I'll be telling my brother in law because he has a lot of pain
    4. chrisinpa
      - chrisinpa commented on Scott Adams's article in Additional Concerns
      5

      Gluten Transfer from Biodegradable Tableware: What a New Study Found and Why It Matters (+Video)

      Oh my......will the danger never end? It has seemed like no matter what we do or have done the odds were/are against us. Next they'll tell us that just looking at wheat will be dangerous. Oh well....hang in there.
    5. trents
      - trents commented on Scott Adams's article in Winter 2026 Issue
      2

      Why Celiac Diagnosis Still Takes Years—and How to Change That

      Our understanding of that is very incomplete at this time. There are theories and it seems to involve multiple factors. We know there is a genetic component but that is far from the total answer since 40% of the general population has the genetic potential to develop celiac disease but only 1% actually does. Other suspects are the indiscriminate use of antibiotics...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,569
    • Most Online (within 30 mins)
      7,748
    CV327
    Newest Member
    CV327
    Joined
  • Celiac.com Sponsor (A20):

  • Celiac.com Sponsor (A22):



  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles - Could It Be Related to Gluten/ Celiac

      By Jmartes71 · Posted

      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Shingles - Could It Be Related to Gluten/ Celiac

      By knitty kitty · Posted

      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Shingles - Could It Be Related to Gluten/ Celiac

      By Flash1970 · Posted

      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      gluten-free Oatmeal

      By Scott Adams · Posted

      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
      My only proof

      By knitty kitty · Posted

      Well said, @Mari!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.