Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Celiac testing concerns


ShelbySumner

Recommended Posts

ShelbySumner Newbie

Hello Everyone, I recently found out that I may have Celiac disease and may not have gotten the best testing possible. I'm 21 and have been experiencing symptoms since I was 14. I've seen different doctors but have never received any answers for my symptoms. About 5 months ago I met my fathers side of the family including my sister and found out that my Aunt and my sister both have Celiac disease and my symptoms are almost identical to theirs.

I saw a doctor last week and she acted as though I was crazy for thinking I had the disease but sent me to the lab to get a celiac blood panel test. I am now reading that this test can be extremely inaccurate and the disease itself is very hard to diagnose. I cut out gluten for a month and had no symptoms but went back on a gluten diet when I found out i would be having the test done. I'm afraid my results will come back negative and I wont receive any further diagnosing so I was curious if anyone else has had this dilemma  and what you did about it? Thank you! 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GFinDC Veteran

Hi Shelby,

Welcome to the forum! :)

Your testing situation isn't unusual.  Way too often it happens that doctors will tell people to "try" the gluten-free diet, instead of doing testing.  And now with the popularity of the gluten-free diet as a cure-all for all kinds of symptoms, many people decide to try it themselves without getting tested first.

You are right to wonder if you will get good test results.  You may get a positive though, there is no way to know for sure.  The University of Chicago celiac center suggests a 2 week gluten challenge (eating gluten) before the endoscopy and 12 weeks before the blood tests.

Some people decide to do the full gluten challenge and try to get a full diagnosis.  Others decide to go gluten-free without a full diagnosis and stay that way.  It's all an individual choice situation.  Myself I had been gluten-free for 4 months before I got to see the doctor and I was working, so I decided not to do the challenge.

ShelbySumner Newbie
4 hours ago, GFinDC said:

Hi Shelby,

Welcome to the forum! :)

Your testing situation isn't unusual.  Way too often it happens that doctors will tell people to "try" the gluten-free diet, instead of doing testing.  And now with the popularity of the gluten-free diet as a cure-all for all kinds of symptoms, many people decide to try it themselves without getting tested first.

You are right to wonder if you will get good test results.  You may get a positive though, there is no way to know for sure.  The University of Chicago celiac center suggests a 2 week gluten challenge (eating gluten) before the endoscopy and 12 weeks before the blood tests.

Some people decide to do the full gluten challenge and try to get a full diagnosis.  Others decide to go gluten-free without a full diagnosis and stay that way.  It's all an individual choice situation.  Myself I had been gluten-free for 4 months before I got to see the doctor and I was working, so I decided not to do the challenge.

Thank you for the Input! :)

NightSky Explorer
On Tuesday, March 14, 2017 at 10:33 PM, GFinDC said:

Hi Shelby,

Welcome to the forum! :)

Your testing situation isn't unusual.  Way too often it happens that doctors will tell people to "try" the gluten-free diet, instead of doing testing.  And now with the popularity of the gluten-free diet as a cure-all for all kinds of symptoms, many people decide to try it themselves without getting tested first.

You are right to wonder if you will get good test results.  You may get a positive though, there is no way to know for sure.  The University of Chicago celiac center suggests a 2 week gluten challenge (eating gluten) before the endoscopy and 12 weeks before the blood tests.

Some people decide to do the full gluten challenge and try to get a full diagnosis.  Others decide to go gluten-free without a full diagnosis and stay that way.  It's all an individual choice situation.  Myself I had been gluten-free for 4 months before I got to see the doctor and I was working, so I decided not to do the challenge.

Hi GFinDC, can I ask how it has been for you not having a diagnosis? Have you sought follow up care such as bone scans? I am in the same boat, having given up gluten five years ago and reacting severely to trace amounts. I don't feel I need a diagnosis for myself but really just to help others around me. It can be hard for them to understand and accept. I hear the University of Oslo is developing a test for diagnosis that won't require gluten ingestion. Counting the days, weeks, possibly years for that to come out!

GFinDC Veteran
10 minutes ago, NightSky said:

Hi GFinDC, can I ask how it has been for you not having a diagnosis? Have you sought follow up care such as bone scans? I am in the same boat, having given up gluten five years ago and reacting severely to trace amounts. I don't feel I need a diagnosis for myself but really just to help others around me. It can be hard for them to understand and accept. I hear the University of Oslo is developing a test for diagnosis that won't require gluten ingestion. Counting the days, weeks, possibly years for that to come out!

Hi NightSky,

It's been fine for me.  My doctors accept that I have celiac.  I haven't had any specific followup testing though. so I guess its not a big deal to them either.  :)   That's ok with me.  Nope, I never had a bone scan that I know of anyway.  I broke my left elbow in 5 places years ago and maybe they did one then, but I never heard about it.

My family accepts that I have celiac also.  They are fine with it too! :)  That new test sounds really helpful.  I agree, it would be great to have that test available!

I have friends who try to get me to eat gluten sometimes, mostly because they just don't understand it.  That's not a surprise though.  Heck, I didn't understand celiac disease until quite a while after I got it.

A conclusive test that doesn't require an endoscopy would be a real step forward for people with celiac.  They might find a lot more of the missing celiacs.

 

NightSky Explorer

That's great your doctors accept that you are celiac. They sound like keepers!

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,637
    • Most Online (within 30 mins)
      7,748

    Sarahaaa
    Newest Member
    Sarahaaa
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.