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Pop Sugar Article

gardengirl77

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gardengirl77 Apprentice
gardengirl77
Posted

Pop Sugar published an article today called "Please Stop Asking For Organic and Gluten-Free Makeup." The link is below. The author claims that people with Celiac do not need gluten-free makeup unless, in her words, "you intend to drink your foundation." What do you think of articles like this?

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Ennis-TX Grand Master
Ennis-TX
Posted

The fact that many people would unconsciously touch their face through out the day is a concern. Also some with DH, hyper senstive, or allergic would have skin reactions. Gluten in a foundation, or any kind of makeup/shampoo would be a nightmare in the amount of daily CC you would have,

cyclinglady Grand Master
cyclinglady
Posted

I say piece of mind is priceless.  Why worry?  My foundation (a mineral) is gluten free as is my lipstick,  sunscreen and hand lotion.   I honestly know that I would have to injest a lot of lipstick ? in order to get a gluten reaction (per GlutenFreeWatchDog, Trish Thompson).  But I would rather not worry.  I am willing to PAY extra for it.   If a product line does not offer gluten free items, then  I will not buy it.  They lose my business.   Too bad, those companies are losing market share as there are so many people on the gluten free craze bandwagon (lucky for us who seriously have issues with gluten!)

So, I am going to plug Red Apple lipstick and Gabriel Lipsticks.  They are certified gluten free.  Piece of mind.  But if you can read the small print in the drugstore without special magnifying glasses (like I need), then buy the other lipstick.  I used to buy some Maybelline (I think), but now I can not read the label and pride prohibits me from pulling out a large magnifying glass in the store (and dang...I am old and save my phone data for my teenage kid so I will not check the website or call while in the store).  And yes, I pick up the house line without bothering to screen the call and I am still alive! 

kareng Grand Master
kareng
Posted

You don't need gluten-free makeup unless you are going to get it in your mouth.

cyclinglady Grand Master
cyclinglady
Posted
4 hours ago, gardengirl77 said:

Pop Sugar published an article today called "Please Stop Asking For Organic and Gluten-Free Makeup." The link is below. The author claims that people with Celiac do not need gluten-free makeup unless, in her words, "you intend to drink your foundation." What do you think of articles like this?

Open Original Shared Link

Let me add that this is a "want-be-journalist" who is trying to make a living.  (Kudos for her!).  You will note that she is selling you a few products.  Is it because she genuinely thinks they are the best products on the earth or she's getting compensated?  

Want to improve your dry skin?  Get off the low fat craze and eat some good healthy fats and live in a humid climate (that is my non-medical opinion).  Maybe take fewer showers......?

Hey, I am not knocking the author, Nicole.  My neighbor, a stay-at-home mom, makes a comfortable living submitting articles for online publishing.  She is not an expert in anything per sa y,  but it allows her to work between toddlers napping while she hangs in her PJ's.   She also gets a lot of free products to try.  

cyclinglady Grand Master
cyclinglady
Posted
18 minutes ago, kareng said:

You don't need gluten-free makeup unless you are going to get it in your mouth.

True.  

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    • Rogol72
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By Rogol72 · Posted

      @HAUS, I was at an event in the UK a few years back. I remember ringing the restaurant ahead to inquire about the gluten free options. All I wanted was a few gluten free sandwiches, which they provided and they were delicious. The gluten-free bread they used was Warbutons white bread and I remember mentioning it on this site before. No harm in trying it once. It's fortified with Calcium and Iron. https://www.warburtonsglutenfree.com/warbs_products/white-loaf/ The only other gluten-free bread that I've come across that is fortified is Schar with Iodized salt, nothing else.
    • Scott Adams
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By Scott Adams · Posted

      In the U.S., most regular wheat breads are required to be enriched with certain B-vitamins and iron, but gluten-free breads are not required to be. Since many gluten-free products are not enriched, we usually encourage people with celiac disease to consider a multivitamin.  In the early 1900s, refined white flour replaced whole grains, and people began developing serious vitamin-deficiency diseases: Beriberi → caused by a lack of thiamin (vitamin B1) Pellagra → caused by a lack of niacin (vitamin B3) Anemia → linked to low iron and lack of folate By the 1930s–40s, these problems were common in the U.S., especially in poorer regions. Public-health officials responded by requiring wheat flour and the breads made from it to be “enriched” with thiamin, riboflavin, niacin, and iron. Folic acid was added later (1998) to prevent neural-tube birth defects. Why gluten-free bread isn’t required to be enriched? The U.S. enrichment standards were written specifically for wheat flour. Gluten-free breads use rice, tapioca, corn, sorghum, etc.—so they fall outside that rule—but they probably should be for the same reason wheat products are.
    • Scott Adams
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      By Scott Adams · Posted

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    • JoJo0611
      CT with contrast.

      By JoJo0611 · Posted

      Thank you. 
    • deanna1ynne
      Inconclusive results

      By deanna1ynne · Posted

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