Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Join Our eNewsletter:
    Support Our Content
    eNewsletter
    Donate

News: Celiac.com: Oh snap! Gluten-free diet gets the ultimate shade


Scott Adams

Recommended Posts

Scott Adams Grand Master

The Vatican ain't feeling the gluten-free bread and we agree with Pope ... However, if you suffer from Celiac disease or are gluten-intolerant or even ...

Open Original Shared Link


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Victoria1234 Experienced

Here's slightly more info

Open Original Shared Link but GMO's are ok? 

so people were bringing store bought bread in for communion? What about the gluten-free hosts made by the nuns? Can someone pls explain celiac to the Pope? He's a smart guy.....! 

Feeneyja Collaborator

I read the actual Vatican statement.  Nothing has changed from before. This is a clarification.

 The low gluten hosts are still OK. In the Catholic Church "matter" (the stuff used for the sacrifice) matters. Not a debate about why.  So the hosts must be made from wheat, not contain sweeteners, be unleavened, and freshly made.  There are reasons for all of this, which you can look up on legitimate Catholic websites. The low gluten hosts are supposed to be under 20ppm (although I think that some are under 100ppm).  Unfortunately, some churches were using rice hosts or making their own. That was the problem. 

Victoria1234 Experienced
19 minutes ago, Feeneyja said:

I read the actual Vatican statement.  Nothing has changed from before. This is a clarification.

 The low gluten hosts are still OK. In the Catholic Church "matter" (the stuff used for the sacrifice) matters. Not a debate about why.  So the hosts must be made from wheat, not contain sweeteners, be unleavened, and freshly made.  There are reasons for all of this, which you can look up on legitimate Catholic websites. The low gluten hosts are supposed to be under 20ppm (although I think that some are under 100ppm).  Unfortunately, some churches were using rice hosts or making their own. That was the problem. 

Thanks for the clarification! Made it sound like people were bringing in their own udi's bread!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - cristiana replied to cristiana's topic in Related Issues & Disorders
      10

      Healthy diet leading to terrible bloating

    2. - knitty kitty replied to glucel's topic in Super Sensitive People
      13

      iron digestibility

    3. - trents replied to cristiana's topic in Related Issues & Disorders
      10

      Healthy diet leading to terrible bloating

    4. - trents replied to Bogger's topic in Related Issues & Disorders
      4

      Osteoporosis: Does the body start rebuilding bones after starting a gluten-free diet?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,995
    • Most Online (within 30 mins)
      10,442

    WheatlessWonderWoman
    Newest Member
    WheatlessWonderWoman
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • cristiana
      Quick update.  I saw the title of this thread and forgot that I'd actually started it!  Oh dear! It seems my new healthy diet was the cause of these symptoms,  I had a clear colonoscopy, thankfully. Now I know what it is I shall try to resume the healthy diet - the symptoms are annoying rather than painful, and I think it was doing me a lot of good, I certainly lost some pounds around the waistline (pity they piled back on again at Christmas!)
    • knitty kitty
      Physiological Associations between Vitamin B Deficiency and Diabetic Kidney Disease https://pmc.ncbi.nlm.nih.gov/articles/PMC10135933/ "There are recent advances in our basic understanding of the effects of thiamine deficiency on DKD and vice-versa. Thiamine, TPP, and TMP transporters may have an abnormal expression in diabetes [28,29,30]." I explained this in Monday's post.  
    • trents
      Stegosaurus, One size doesn't fit all. Most celiacs do fine with oats and other non-gluten cereal grains. Grains can contribute important nutrients to the diet and are a relatively inexpensive food energy sources. I don't agree with the position that all celiacs should eliminate all grains from their diet. This line of thinking has been promoted for years by books like Dangerous Grains which make the case on logic rather than actual real world data. Like many biological phenomenon, what would seem to be logical doesn't pan out to be true in the real world.  But if you are one of those in the minority of celiacs who cannot tolerate cereal grains at all, I'm glad that you were able to sort that out.
    • trents
      While it's true that lifting heavy weights is a good bone builder, it may not be advisable for those with certain medical conditions like heart disease, arthritis and for the elderly or for those who don't have access to the equipment.  Bone building drugs like Fosamax slow down the disposal of worn out osteoclasts (bone cells) and so help maintain/restore bone density as seen in scans but because the retained cells are no longer healthy, the process may contribute less to actual bone strength than healthy cells would.
    • Aretaeus Cappadocia
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.