Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

momforlife

Recommended Posts

momforlife Newbie

Brand new here. I'm searching for all the help I can get, and, well... I figure you all are "experts"

I have suspected for Years that my daughter is Gluten sensitive or allergic (and my husband as well, and my MIL because my daughter is SO much like her). The doctor I approached on the subject said to put her on a gluten free diet and if she does better, then I'll know. :o I want to have her tested before we go gluten-free, but I don't know how to ask for that (we've moved to a whole new state, so new drs)

Her symptoms that make me suspicious are:

Eczema that appeared at 2m old (but went away) and Dermatitis herperiformis that is very mild, toddler tummy that never went away, and off and on complaints of pain in her legs and feet; pain so bad she doesn't want to walk. She has been complaining for a couple days, so that is what has led me here.

Granted, she is my fastest growing child... she's 7 and is now taller than her petite 9yr old sister (my mother in law was a tall woman, and so is my father so genes are at play), but the extra fat she carries (born with) I suspect has to do with gluten.

My husband I suspect as well because he has (for as long as I've known him) body wide acne, became lactose intolerant (gas, cramps, diarrhea), and occasionally other foods will set off the irritated bowel type symptoms as well. He also gets psoriasis rash on his face and scalp. I wonder at times if gluten is the culprit for his mental health and sleep issues as well. Need to get him tested as well.

We are on an extremely tight budget, and all the work needed to provide gluten free meals seems like a very daunting task. I'm quite overwhelmed by it, and it Really doesn't help that my family, Especially my husband, is stuck on the processed foods that taste "better".

So with all that... Any advice would be helpful.... am I on the right track with these symptoms? Questions welcome. :)

 

p.s. My mother was diagnosed by small intestinal biopsy, to have "the start of celiac damage" so she has been eating gluten-free since July. She pays for it dearly every time she consumes G now, with major gas, and cramps, etc. Unfortunately she is allergic to soy and has found that Quinoa makes her lips burn and swell so that's out the window. I too have begun reacting to soy with blisters  and throat tightness, so changes are in store for me too.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master

Please  follow the advice of celiac experts and get your daughter tested before going gluten free,  Your doctor, like many, is woefully misinformed.  You should be tested too (all first degree relatives), even if symptom free, and especially since your mother was recently diagnosed.  Learn more about testing from the University of Chicago.  They are one of many excellent celiac centers, but I personally like their website.  

Open Original Shared Link

Celiacs can have no symptoms, have anemia, have GI issues or not....the list is endless.  

Open Original Shared Link

Eating gluten free is not expensive.  Buying processed Gluten Free food often is expensive though.  Instead eat whole natural foods like beans and rice!   Cook like Ma Ingalls (Little House on the Prairie).    It is a learned craft.  Plus, you will save by not eating out!  

I wish you all well!  

 

Ennis-TX Grand Master

Yes do follow up with testing, once confirmed we can help you along the road. Other intolerance and allergies are very common with this disease. Lactose is broken down by enzymes produced by the tips of your villi in your intestines, they are normally the most damaged and in some cases just gone. As this is a autoimmune disease it is VERY common to develop other issues, including other AI diseases. I developed a ton of food intolerance issues and some messed up allergies like corn.
WE do suggest a whole foods diet starting off only. This boost healing, and makes seperationg food related issues easier. I can provide list of processed food alternatives....there is gluten-free versions of everything if you know how to track them down. But this is more then just a food change, it is a whole life style change. The transition is frustrating at first but becomes second nature with great benefits in the end.

Victoria1234 Experienced
5 hours ago, momforlife said:

and Dermatitis herperiformis

Then she has already been diagnosed. Dh equals celiac, although I never heard of a MILD case. It's usually quite extraordinarily disturbing.

kareng Grand Master

If she was actually diagnosed, by a skin biopsy, for DH, then she has Celiac.  NO need for further testing.

Open Original Shared Link

 

momforlife Newbie
7 minutes ago, kareng said:

If she was actually diagnosed, by a skin biopsy, for DH, then she has Celiac.  NO need for further testing.

Open Original Shared Link

 

 

1 hour ago, Victoria1234 said:

Then she has already been diagnosed. Dh equals celiac, although I never heard of a MILD case. It's usually quite extraordinarily disturbing.

My mistake... HUGE Oops...

She hasn't been diagnosed with anything as of yet. I couldn't remember the name so I googled and DH came up. Well that was wrong.... it is Keratosis pilaris she has.

i just really don't want her to get to 20 years old and finally become allergic to lactose like her father, and continue to gain so much weight that she needs knee replacements, and diabetes,  and depression, and bipolar, and brain fog and dementia beginning at 48 and dead at 50 like my MIL, or like my mother having allergies to soy, egg, now corn and milk too, also a diabetic.... because of all these allergies she's allergic to a lot of antibiotics and much OTC medicine as well

Thank you for your advice thus far :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,326
    • Most Online (within 30 mins)
      7,748

    MargC
    Newest Member
    MargC
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      71.6k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      No, I haven't tried Gliadin X, although @Scott Adams might be able to discuss his experiences.   I think it's a bad idea to take GliadinX during your gluten challenge.  You won't mount a strong enough autoimmune response.  
    • knitty kitty
      Yes, it is possible to have Celiac Disease without lymphocytosis.  
    • Scott Adams
      By the way, this new article is very relevant to this thread:  
    • Scott Adams
      The FDA doesn't regulate nutraceuticals like this. The AN-PEP enzyme has been used for decades in commercial beer brewing as a clarifying agent, and is no longer patentable, thus no pharmaceutical companies are interested in it specifically, although there are companies that are trying to develop their own version of it that can be patented. 
    • Scott Adams
      Celiac disease can indeed impact your menstrual cycle due to the body's impaired nutrient absorption, which may lead to deficiencies in iron, vitamins, and minerals essential for hormonal balance. Malnutrition and chronic inflammation from untreated celiac can disrupt ovulation and cycle regularity, potentially causing irregular or missed periods. Additionally, vomiting from celiac flare-ups could affect the effectiveness of the mini-pill, as consistent absorption is crucial for contraception. Since the mini-pill has a narrower window for error compared to combined pills, gastrointestinal issues might reduce its reliability. It’s worth discussing these concerns with your doctor—they may recommend adjusting your contraceptive method or closely monitoring nutrient levels to stabilize both your celiac symptoms and menstrual cycle. Tracking symptoms and dietary adherence could also help identify patterns. Hope this helps!
×
×
  • Create New...