Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Good news and pumped after upper GI follow-up!


trents

Recommended Posts

trents Grand Master

I was diagnosed with celiac disease about 16 years ago but a couple of upper GI endoscopies within the first three years of diagnosis showed villi blunting still unchanged. I was discouraged then because I was making every effort to eat gluten-free. I had pretty much concluded I had the refractory type of celiac disease. A couple of weeks ago, however, I was referred by primary care to my gastro doc for followup of a FIT stool test that was positive. The FIT test was ordered in response to three episodes of protracted vomiting with a week and a half. I thought I saw what could have been blood in the puke from one of those episodes. Or maybe it was a pimento or a chunk of tomato. It can be difficult to visually discern those things under the circumstances.

Since my gastro doc had already done a colonoscopy back in December he opted for an upper GI this time which showed no lesions. But there were two pieces of unexpected good news:

1. My hiatal hernia measured 2.5 cm intead of 9 cm as it had been measured originally, some years ago. Doc said it is difficult to get accurate measurements on those because of distortion from movement of the scope but he said it certainly had not enlarged any.

2. And the best news was that my villi now looked healthy. That's a big PTL! Since retirement, my efforts at eating gluten free have paid off. I now have more control over where I ate and what I ate than I did in my working years even though I did my best back then.

The reason for the positive FIT test is still uncertain but I probably should have waited longer after my last episode of emesis before taking the test, especially since I'm on a blood thinner. The GI doc thought the positive FIT was likely caused by trauma from the vomiting.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master

What fantastic news!  

I think your GI is probably correct in that all that vomiting could have caused the blood in your test, especially since you just had a colonoscopy in January.  Will he have you repeat the test in a few months?  

Like you, I think my health has improved, the stricter I have become with my gluten free diet.  For me, it includes avoiding processed foods as much as possible and eating out at only dedicated gluten-free restaurants.   

icelandgirl Proficient

I'm so excited for you!  So great to get news that your villi are healthy!!

trents Grand Master

I assume you mean the FIT when you inquire about the GI doc repeating the test. He did not mention that and I got the impression he's not a real fan of the FIT since a positive result can be produced by so many things that are just transitory in nature. But I'm sure my primary would be open to it.

cyclinglady Grand Master
12 hours ago, trents said:

I assume you mean the FIT when you inquire about the GI doc repeating the test. He did not mention that and I got the impression he's not a real fan of the FIT since a positive result can be produced by so many things that are just transitory in nature. But I'm sure my primary would be open to it.

Does your primary offer it every year?  If so, consider taking it again.  I am not a doctor, but I would think it would be prudent.  Again, with a clean colonoscopy, I think you do not need one for another 10 years and that FIT test was probably tripped by other issues (like all that vomiting you described and being on a blood thinner).  

 

healthysquirrel Enthusiast

So glad for you about the good news. YAY!

trents Grand Master
4 hours ago, cyclinglady said:

Does your primary offer it every year?  If so, consider taking it again.  I am not a doctor, but I would think it would be prudent.  Again, with a clean colonoscopy, I think you do not need one for another 10 years and that FIT test was probably tripped by other issues (like all that vomiting you described and being on a blood thinner).  

 

Not sure if my primary offers the FIT annually but I'm sure she would be willing to order it again seeing as how it was positive recently. Yes, it would be prudent. I agree.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,636
    • Most Online (within 30 mins)
      7,748

    yellowstone
    Newest Member
    yellowstone
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.