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McDonald's fries and hash browns

psawyer

By psawyer
in Gluten-Free Restaurants

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psawyer Proficient
psawyer
Posted

I have learned that McDonald's in the US began serving "Donut Sticks" earlier this year. Sadly, they are fried in the same oil as the potatoes, so the potato products are no longer safe at US locations. As far as I am able to determine, in Canada the potatoes are still gluten-free. Angry.

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Sharz Newbie
Sharz
Posted

Fries have never been safe at US McDonald's locations. The fries themselves contain wheat.

knitty kitty Grand Master
knitty kitty
Posted

https://www.mcdonalds.com/us/en-us/product/small-french-fries.html

 

psawyer Proficient
psawyer
Posted
  • Author
  On 12/29/2019 at 3:02 AM, Sharz said:

Fries have never been safe at US McDonald's locations. The fries themselves contain wheat.

Expand Quote  

That point has been debated here since 2006. The fries themselves do not contain wheat. A wheat derivative is used in the flavoring that is then added to the oil in which they are partially fried at the factory. There was no detectable gluten in the finished product. But it is moot now.

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