Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

L'il Critters Gummy Vites!


VydorScope

Recommended Posts

VydorScope Proficient
:D

Thanks for looking Vincent.. they look great except they have non fat milk in them..

I'm about to order from www.kirkmanlabs.com soon. I was gonna order their multi-vitamins too, but will do the gummi vites now!

Ack! Sorry! :(


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Kasey'sMom Enthusiast
Thanks for looking Vincent.. they look great except they have non fat milk in them..

I'm about to order from www.kirkmanlabs.com soon. I was gonna order their multi-vitamins too, but will do the gummi vites now!

You might want to give Hero Nutritionals a call and confirm with them. They have a vegetarian calcium with vitamin D supplement that might be worth checking into. My dd took it along with their sour gummies for a while. Here's the website...

Open Original Shared Link

  • 10 years later...
pinkteaninja Newbie

The L'ilCritter calcium + D are no longer gluten free. The bottle states that they are gluten free, but they are not. I had an allergic reaction immediately after consuming the gummies. I checked the label and it has 'natural flavors' which we all know that is always dangerous for those that are allergic. They are processed in a facility with products that contain eggs, fish, shellfish, soy and tree nuts. 

cyclinglady Grand Master
1 hour ago, pinkteaninja said:

The L'ilCritter calcium + D are no longer gluten free. The bottle states that they are gluten free, but they are not. I had an allergic reaction immediately after consuming the gummies. I checked the label and it has 'natural flavors' which we all know that is always dangerous for those that are allergic. They are processed in a facility with products that contain eggs, fish, shellfish, soy and tree nuts. 

With the new gluten-free labeling laws, this company has probably chosen to remove the gluten free statement from their gummies because they do not test for gluten even though they might not put gluten in their product at all.  They also probably added the allergy statements concerning the facility for the same reason (new labeling laws).   (I do not have the product in front of me.)    I worry more about shared lines and not a shared facility.  I'll be going to my parent's house for a visit and will be preparing food in a "shared" kitchen.  I just need to follow good preparation procedures to prevent cross contamination (use toaster bags, use lots of paper towels, squeeze bottles of condiments, etc)  

I would suggest for your own piece of mind, that you stick to certified gluten free supplements.  I think you'll feel safer!  

Have you been diagnosed with celiac disease or NCGI?  Because celiac disease is an autoimmune disorder and not an allergy.  

I wish you well.  

  • 2 weeks later...
pschwab Enthusiast

If your kiddo (or you) need an iron supplement with your multivitamin, up and up brand (target) is gluten free. Similar to flint stone vitamins. My younger kids love them and my older loves the lil' critters.

  • 1 month later...
pinkteaninja Newbie

Cyclinglady, I'm  not sure I was clear. They do say "gluten free" but they have gluten. I have seen many products do this. And you are right, certified gluten free is the way to go, but not everything is certified so I took a chance on the vitamins. They use to not cause a reaction, and this last time I had a reaction.

I understand that using the same kitchen is not the same thing as using the same line, but I have yet to see a label state that they use or don't use the same line. All labels that I have seen state that the item was produced in a facility that produces items thay may contain wheat.

I was diagnosed with Celiac, and I'm not sure what the proper vocabulary for a 'reaction' to gluten would be.

I come to this forum because when I'm not sure if an item caused a reaction I can find out from others if they too had a reaction, and I can narrow down what food might have caused a reaction. My experience has been that even if something has a gluten free label it turns out not to be gluten free. 

Thank you and I wish you well too.

StephanieL Enthusiast
19 hours ago, pinkteaninja said:

They do say "gluten free" but they have gluten. I

I come to this forum because when I'm not sure if an item caused a reaction I can find out from others if they too had a reaction, and I can narrow down what food might have caused a reaction. My experience has been that even if something has a gluten free label it turns out not to be gluten free. 

 

If ti says gluten free, I would assume it is.  If you had a reaction to it, there are a few things that could be an issue. May have been something else you are. Perhaps you CC'ed with when getting it out. Maybe there was CC at the factory.  If you suspect they are not gluten-free, you can get test strips for them.  

 

Your reaction, being you have Celiac, was not an allergic reaction. It's an autoimmune one, they are not the same thing and don't work the same way.  I know many people who are gluten-free and who have actual allergies and many use these vitamins with no issue.  Again, if you suspect they are the causes I would suggest testing them yourself or at a lab or bring it to the attention of the FDA.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,372
    • Most Online (within 30 mins)
      7,748

    Carrie114
    Newest Member
    Carrie114
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Zuma888
      I didn't ask a doctor about this actually. I did ask several doctors a long time ago and they told me gluten has nothing to do with hashimoto's. One of them told me to do a gluten challenge to test for celiac, but at the time I was in graduate school so couldn't afford to be even more ill than I was. If you have the symptoms, I really don't advise you to do a gluten challenge. It messed me up mentally and physically for months. At the same time, I benefitted from doing the challenge in the sense that it convinced me that all my symptoms were truly from gluten - even stuff like insomnia! So now I am terrified to eat gluten, whereas before I would have a little once in a while and not notice anything dramatic. 
    • Winnie-Ther-Pooh
      I am in a similar situation where I can't feasibly do a gluten challenge but have all the symptoms and I have 2 celiac genes. I'm curious if your doctor advised you to eat as if you had a diagnosis or if they were more dismissive about it. 
    • Zuma888
      Negative, although I had most of the symptoms of celiac disease. I now eat as if I had a diagnosis.
    • Winnie-Ther-Pooh
    • Scott Adams
      While it's always important to approach internal use of essential oils with caution and ideally under the guidance of a qualified professional, your experience highlights the potential of complementary approaches when traditional medicine falls short. Many in the community are also interested in the intersection of natural wellness and gluten-free living, particularly for managing systemic inflammation and its various symptoms, so sharing your story is valuable. Your observation that it may also be helping with bloating is fascinating, as that could point to an overall reduction in inflammation. Thank you for sharing what is working for you!
×
×
  • Create New...