Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Trouble finding words


Ldncrad

Recommended Posts

Ldncrad Rookie

Has anyone had trouble finding words as a symptom of celiac? On a few occasions, I have found myself able to describe the word I’m looking for, but unable to come up with the word in the moment & it freaks me out! It will usually come to me later, but under pressure, I can’t retrieve it. I have tons of other celiac symptoms along with hashimotos. My doctor didn’t want to retest for celiac, as I had a negative test about 10 years ago.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master

Oh my!  Consider getting a new doctor.  Celiac disease can develop at anytime!  As someone with Hashimoto’s (I was diagnosed in 1997), you should be screened periodically, especially when symptoms develop.  Also, you need to see which celiac tests were given to you.  In my case, I test oddly.  If my GI has not ordered the entire celiac panel, my diagnosis would have been missed.  Not to mention that some celiacs (about 10%) are seronegative (that could have been you!).

Your current issue? Possibly Brain fog.    It affects many with autoimmune disorders.   

Do not get stuck in the Hashimoto’s diagnostic box.  Once you have one autoimmune you can develop another (I have three!). Seriously, I think I had celiac disease long before my Hashimoto’s diagnosis.  Once diagnosed with celiac disease, my enlarged thyroid went back to normal size and my nodules disappeared.  Unfortunately, the damage was done and I must take thyroid hormone replacement for the rest of my life.  

If you need to get retested, please make sure you have been consuming gluten for at least 6 to 12 weeks.  

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      3

      Dumped

    2. - Jmartes71 replied to Jmartes71's topic in Coping with Celiac Disease
      3

      Dumped

    3. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      3

      Dumped

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,792
    • Most Online (within 30 mins)
      7,748

    Mrs
    Newest Member
    Mrs
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Mari
      Thanks, jmartes, for answering the question. You believe you still have active Celiac Disease. Right? You wrote that you are WHEAT free. Are you also BARLEY free and RYE free?I am asking this because to have an active reaction you must be putting gluten  into your body, There are a few other foods that may cause some autoantibody production. Ask KnittyKitty about this. In 2007 you had more food issues. Many Celiacs have this development and I think it is because while they hadthe active celiac disease and damage to their small intestine food allergies were caused because of the damage  while you had the active disease and not identified until years later. It is necessary to eliminate those foods from your diet. Scott Adams wrote that some people can start eating those foods after their intestine has healed. I have not been able to add any foods I react to back to my diet.      
    • Jmartes71
      NOOOOOO NO NOOOO I was 23 years old.i have Not eaten wheat sense diagnosed in 1994.Been reading labels ever sense and in 2007 found more food issues. Menopause has changed my body completely and asking for help has turned into a medical NIGHTMARE. Wondering why my skin and eyes are having issues. Is all on me learning because blood work fine.Yet again for some reason not acknowledging my digestive issues ive given copies of.As stated in pervious post I was given breath test which I was positive with that dr and prior to him a few months, still wanted me to do.
    • Mari
      Hi jmartes, In 1994, when you were in your 30s you were diagnosed with Celiac Disease at Kaiser. You went on a gluten free diet and still avoid eating wheat, barley and Rye. It seems that you recovered and you no longer have active Celiac Disease at age 54. If you started eating the gluten grains again you might again get back the symptoms and problems you had when you were in your 30s. The only cure for Celiac Disease is being strictly gluten free.  Your medical providers are correct in telling  you that you do not have active Celiac Disease. Do you understand that? You may have some other developing health problems and I can write  more if you  answer the question.                         the only cure for celiac disease is being  gluten gree.
    • Aretaeus Cappadocia
      Celiac is too common to be "rare" under the standard definition. Does this group do anything with Celiac?
    • Lotte18
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.