Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Brand Cereal


2tired

Recommended Posts

2tired Apprentice

My brother and I both have Celiacs. We live in a small town where there is not a health food store. I cannot afford to order foods online. I was wondering if anyone knew of a cereal that is brand name that is gluten-free? Any help would be appreciated. Thanks


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest Viola

Hello; when you are posting for products you really need to say what country you are in, best to put it in your signature.

I believe that Nature Path's crispy rice and Nature Path's honey corn flakes are gluten free in both Canada and the US

Hope this helps.

SueC Explorer

Cocoa and fruity pebbles are gluten-free

Felidae Enthusiast
Cocoa and fruity pebbles are gluten-free

For any Canadians lurking, Cocoa and Fruity Pebbles are not gluten-free in Canada.

nettiebeads Apprentice

Malt-o-meal Fruit Dynobites aregf, and if you access to Always Save brand (generic with yellow lables) their Coco Crunchies are gluten-free too. Or you can do grits.

CMCM Rising Star
For any Canadians lurking, Cocoa and Fruity Pebbles are not gluten-free in Canada.

Why do you suppose they would be gluten free in the U.S. but not Canada....why on earth would they change that aspect of the cereal and ADD an allergen such as gluten???? It makes no sense!! :angry:

Guest Viola
Why do you suppose they would be gluten free in the U.S. but not Canada....why on earth would they change that aspect of the cereal and ADD an allergen such as gluten???? It makes no sense!! :angry:

When you think of it, very little about what large companies and government do that makes sense.

Let's see .. maybe it goes like this ... Americans seem to be happy with this cereal so we won't add anything to it, but we think that Canadian's need just a little taste of beer in their's, so lets add some malt flavouing. :lol::lol: I am being funny and sarcastic about this of course, but that's how it seems sometimes. <_<


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest Robbin

Aren't there any cornflakes that are gluten-free in the US or Canada that are in the regular supermarket? :)

2tired Apprentice
Aren't there any cornflakes that are gluten-free in the US or Canada that are in the regular supermarket? :)

Thanks for your replies. I live in the US. I live in a small town and there are not any health food stores. Everything is brand name food. It really sucks, and I am really tired of this diet.

tarnalberry Community Regular
Aren't there any cornflakes that are gluten-free in the US or Canada that are in the regular supermarket? :)

Regular corn flakes use barley malt.

You can, however, order specialy gluten-free cereals online in quantity and have it shipped to you, or talk to the grocery store about ordering it for you.

Guest Viola

Jerry and Robin you should be able to find the Nature's path corn flakes in a super market. Perhaps go onto their website and see if you can find a store listed near you. I'm afraid I can't tell you which super markets might carry it in the US, but here Save on Foods, Extra Foods and Safeway carry it.

Also, President's Choice brand has gluten free cereal. A couple of boxes say gluten free right on it.

VydorScope Proficient
Thanks for your replies. I live in the US. I live in a small town and there are not any health food stores. Everything is brand name food. It really sucks, and I am really tired of this diet.

Post Cocoa Pebbles

Post Fruity Pebbles

Some generic "rice puffs"

A new verion of Generl Mills Cocoa Puffins will be gluten-free, but not in all stores yet so be careful!

A ceral called Neopets that I have not personally seen yet.

Envirokids has a line of gluten-free Cerals

Barabara Backary Honey Puffins

Thats just off top of my head, hope that helps!

  • 11 years later...
kidguiness Newbie

Me an my mm are both gluten free and the cereals we found mainly are cheerios and lucky charms (name brand)

Lucky Charms gluten free.html cheerios gluten free.html

kareng Grand Master
5 hours ago, kidguiness said:

Me an my mm are both gluten free and the cereals we found mainly are cheerios and lucky charms (name brand)

Lucky Charms gluten free.html cheerios gluten free.html

There are a lot more options now than in 2006 when this thread was active.  Chex makes many " flavors" that are safe and gluten-free.  

Victoria1234 Experienced
1 hour ago, kareng said:

There are a lot more options now than in 2006 when this thread was active.  Chex makes many " flavors" that are safe and gluten-free.  

I need to try them all! I tried the cinnamon sugar ones and was sad they weren't flavored on both sides, or maybe it was only half of them were flavored?... Regardless of that fact, they weren't flavorful enough for my taste. I wanted more of an old fashioned cinnamon and sugar Life cereal experience! I've gotten used to eating trail mix for breakfast, or leftovers. Just can't find a cereal I like! Anyone else find a good one?

tessa25 Rising Star

I was always partial to Corn Pops (pre gluten free). The gluten free equivalent is Gorilla Munch which I liked alot the time I tried it.

 

Ennis-TX Grand Master

I keep Vans cereals in my house for a friend who stays over sometimes. The whole company is gluten free unlike the lucky charms or cheerios companies, -_- honestly I would never let those in my house.  Open Original Shared Link

Victoria1234 Experienced
7 minutes ago, Ennis_TX said:

I keep Vans cereals in my house for a friend who stays over sometimes. The whole company is gluten free unlike the lucky charms or cheerios companies, -_- honestly I would never let those in my house.  Open Original Shared Link

Oooh those look good!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      6

      Son's legs shaking

    2. - lizzie42 replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      6

      Son's legs shaking

    3. - knitty kitty replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      6

      Son's legs shaking

    4. - lizzie42 replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      6

      Son's legs shaking

    5. - Scott Adams replied to Russ H's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Anti-endomysial Antibody (EMA) Testing

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,870
    • Most Online (within 30 mins)
      7,748

    KABoston
    Newest Member
    KABoston
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      Blood tests for thiamine are unreliable.  The nutrients from your food get absorbed into the bloodstream and travel around the body.  So, a steak dinner can falsely raise thiamine blood levels in the following days.  Besides, thiamine is utilized inside cells where stores of thiamine are impossible to measure. A better test to ask for is the Erythrocyte Transketolace Activity test.  But even that test has been questioned as to accuracy.  It is expensive and takes time to do.   Because of the discrepancies with thiamine tests and urgency with correcting thiamine deficiency, the World Health Organization recommends giving thiamine for several weeks and looking for health improvement.  Thiamine is water soluble, safe and nontoxic even in high doses.   Many doctors are not given sufficient education in nutrition and deficiency symptoms, and may not be familiar with how often they occur in Celiac disease.  B12 and Vitamin D can be stored for as long as a year in the liver, so not having deficiencies in these two vitamins is not a good indicator of the status of the other seven water soluble B vitamins.  It is possible to have deficiency symptoms BEFORE there's changes in the blood levels.   Ask your doctor about Benfotiamine, a form of thiamine that is better absorbed than Thiamine Mononitrate.  Thiamine Mononitrate is used in many vitamins because it is shelf-stable, a form of thiamine that won't break down sitting around on a store shelf.  This form is difficult for the body to turn into a usable form.  Only thirty percent is absorbed in the intestine, and less is actually used.   Thiamine interacts with all of the other B vitamins, so they should all be supplemented together.  Magnesium is needed to make life sustaining enzymes with thiamine, so a magnesium supplement should be added if magnesium levels are low.   Thiamine is water soluble, safe and nontoxic even in high doses.  There's no harm in trying.
    • lizzie42
      Neither of them were anemic 6 months after the Celiac diagnosis. His other vitamin levels (d, B12) were never low. My daughters levels were normal after the first 6 months. Is the thiamine test just called thiamine? 
    • knitty kitty
      Yes, I do think they need a Thiamine supplement at least. Especially since they eat red meat only occasionally. Most fruits and vegetables are not good sources of Thiamine.  Legumes (beans) do contain thiamine.  Fruits and veggies do have some of the other B vitamins, but thiamine B 1 and  Cobalamine B12 are mostly found in meats.  Meat, especially organ meats like liver, are the best sources of Thiamine, B12, and the six other B vitamins and important minerals like iron.   Thiamine has antibacterial and antiviral properties.  Thiamine is important to our immune systems.  We need more thiamine when we're physically ill or injured, when we're under stress emotionally, and when we exercise, especially outside in hot weather.  We need thiamine and other B vitamins like Niacin B 3 to keep our gastrointestinal tract healthy.  We can't store thiamine for very long.  We can get low in thiamine within three days.  Symptoms can appear suddenly when a high carbohydrate diet is consumed.  (Rice and beans are high in carbohydrates.)  A twenty percent increase in dietary thiamine causes an eighty percent increase in brain function, so symptoms can wax and wane depending on what one eats.  The earliest symptoms like fatigue and anxiety are easily contributed to other things or life events and dismissed.   Correcting nutritional deficiencies needs to be done quickly, especially in children, so their growth isn't stunted.  Nutritional deficiencies can affect intelligence.  Vitamin D deficiency can cause short stature and poor bone formation.   Is your son taking anything for the anemia?  Is the anemia caused by B12 or iron deficiency?  
    • lizzie42
      Thank you! That's helpful. My kids eat very little processed food. Tons of fruit, vegetables, cheese, eggs and occasional red meat. We do a lot of rice and bean bowls, stir fry, etc.  Do you think with all the fruits and vegetables they need a vitamin supplement? I feel like their diet is pretty healthy and balanced with very limited processed food. The only processed food they eat regularly is a bowl of Cheerios here and there.  Could shaking legs be a symptom of just a one-time gluten exposure? I guess there's no way to know for sure if they're getting absolutely zero exposure because they do go to school a couple times a week. We do homeschool but my son does a shared school 2x a week and my daughter does a morning Pre-K 3 x a week.  At home our entire house is strictly gluten free and it is extremely rare for us to eat out. If we eat at someone else's house I usually just bring their food. When we have play dates we bring all the snacks, etc. I try to be really careful since they're still growing. They also, of course, catch kids viruses all the time so I  want to make sure I know whether they're just sick or they've had gluten. It can be pretty confusing when they're pretty young to even be explaining their symptoms! 
    • Scott Adams
      That is interesting, and it's the first time I heard about the umbilical cord beings used for that test. Thanks for sharing!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.