Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Diagnosis question


Nadia Whiffin

Recommended Posts

Nadia Whiffin Newbie

Hi, I had a blood test for anti tissue transglutnase and was told that the normal range was 0-19 but my result was 226 so it was likely I have celiac disease but this couldn’t be confirmed until I have a biopsy so I’ve been referred to a gastroenterologist. How likely am I to have celiac just from the blood test? 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



trents Grand Master
2 minutes ago, Nadia Whiffin said:

Hi, I had a blood test for anti tissue transglutnase and was told that the normal range was 0-19 but my result was 226 so it was likely I have celiac disease but this couldn’t be confirmed until I have a biopsy so I’ve been referred to a gastroenterologist. How likely am I to have celiac just from the blood test? 

I would say the probability of you having celiac disease is close to 100%. In fact, it is common practice in the UK, if the tTG-IGA values are 10x normal range, for an official celiac diagnosis to be made without ordering an endoscopy/biopsy. So, if you lived in the UK you likely would not have to go in for that additional procedure in order to confirm.

cristiana Veteran

Hi there Nadia

I agree with Trents, I am quite sure it must be coeliac disease.

Just to say, although Trents is quite right about an endoscopy now not always being thought of as necessary here anymore, I think this change in direction coincided with the pandemic when the gastroenterology departments were struggling with a huge endoscopy backlog.   I am sensing that as this is being cleared, people are being invited to have endoscopies again.  

I would be most interested to learn what your doctor says.  Perhaps you can update us?

All good wishes

Cristiana (British!)

 

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,228
    • Most Online (within 30 mins)
      7,748

    Debeydo
    Newest Member
    Debeydo
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.7k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Ryangf
      I haven’t had any noticeable reactions to salt so I will continue using it. I think I just freaked out when I realized this but it doesn’t cause me any discomfort- so thanks!
    • plumbago
      Ok, thanks. I'm so glad to hear you are in the hands of a dermatologist. I hope he/she has given you 1) a diagnosis; and 2) a plan of care with a couple of options so that you have buy-in and comfort with it. I have some ideas, but not having seen the abscesses or you in person, it doesn't really make sense for me to kind of ... speculate further. But your question was regarding gluten, and you've gotten a couple of other follow up questions and answers that are good, including the idea to keep a food diary. Let us know if we can help further or answer any other questions. I'm sorry you're going through this, it sounds very painful.
    • LookingForAnswers101
      @plumbago They appear as boils. They are big, like the size of a nickel--quarter, and they hurt when I touch them. I have gone to the same derm for them over and over and she thinks my body is colonized by a bacteria, but even after using hibiclens all over my body they come back.
    • Scott Adams
      Welcome to the gluten-free community! It’s great to have you here. While gluten sensitivity or celiac disease can indeed cause skin issues, such as dermatitis herpetiformis (a blistering rash), abscesses in areas like the lower buttocks or thighs are less commonly linked directly to gluten. However, chronic abscesses could be a sign of an underlying immune or inflammatory condition, which might be worth discussing with a healthcare professional. Some people with gluten-related disorders also experience secondary issues like bacterial overgrowth or immune dysregulation, which could potentially contribute to recurrent infections. It’s always a good idea to explore all possible causes, including gluten sensitivity, with your doctor. In the meantime, keeping a food and symptom diary might help identify any patterns. Wishing you the best on your health journey!
    • trents
      You say you have gluten sensitivity? Have you been officially diagnosed with celiac disease or do you refer to NCGS?
×
×
  • Create New...