Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Johnny Rocket's Is Celiac Friendly


de caps

Recommended Posts

de caps Contributor

:D I just returned from a trip to Scranton, PA with my family. We went to Johnny Rocket's. It was my first time eating out since my diagnosis. I was pretty nervous and afraid I would ruin our trip by getting sick. I especially didn't want to be sick during the three hour car ride home. I explained to the waitress that my meal needed to be gluten free. The manager came over and said he would make me anything I wanted. I ordered a grilled chicken without the marinade. They washed the grilll and all the utensils they used to cook it. They even let me watch. They were so eager to help me. I was so impressed. They were not familiar with Celiac disease, but they really went out of the way to make me a safe meal. I am happy to report that I did not get sick. I really wish other restaurants were as eager to help. They are not so helpful on Long Island where I live.

If anyone is visiting the Scranton, PA area I highly reccommend this place. They were wonderful and the food was great.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jkmunchkin Rising Star

I was so excited to read this until I got to the part about the one on LI not being helpful. That is the only one I know of. Are their milkshakes (pref. chcocolate) gluten-free?

pumpkin Rookie
I was so excited to read this until I got to the part about the one on LI not being helpful. That is the only one I know of. Are their milkshakes (pref. chcocolate) gluten-free?

The milkshakes should be fine as long as they don't make them in the same container as the malts.

penguin Community Regular

Here's their Celiac statement - impressive!

"Notes about wheat allergies and celiac disease

Celiac disease and wheat allergies are two distinct conditions. Celiac disease, or celiac sprue, is a permanent adverse reaction to gluten. Those with celiac disease will not lose their sensitivity to this substance. This disease requires a lifelong restriction of gluten.

The major grains that contain gluten are wheat, rye, oats, and barley. People with celiac disease must strictly avoid these grains and their by-products.

Wheat-allergic people have an IgE-mediated response to wheat protein. These individuals must only avoid wheat. Most wheat-allergic children outgrow the allergy.

Johnny Rockets products feature ingredients which may contain wheat flour and/or gluten. If your condition is life threatening then it may be in your best interest to avoid our restaurant due to the possible, however extremely unlikely, event that residue from contraindicated products may come in contact with those considered "safe." We are in contact with the Celiac Disease Foundation as well as the Celiac Sprue Association in order to obtain more information."

Open Original Shared Link

They've got a bunch of other allergy info on there, also!

jkmunchkin Rising Star
Here's their Celiac statement - impressive!

"Notes about wheat allergies and celiac disease

Celiac disease and wheat allergies are two distinct conditions. Celiac disease, or celiac sprue, is a permanent adverse reaction to gluten. Those with celiac disease will not lose their sensitivity to this substance. This disease requires a lifelong restriction of gluten.

The major grains that contain gluten are wheat, rye, oats, and barley. People with celiac disease must strictly avoid these grains and their by-products.

Wheat-allergic people have an IgE-mediated response to wheat protein. These individuals must only avoid wheat. Most wheat-allergic children outgrow the allergy.

Johnny Rockets products feature ingredients which may contain wheat flour and/or gluten. If your condition is life threatening then it may be in your best interest to avoid our restaurant due to the possible, however extremely unlikely, event that residue from contraindicated products may come in contact with those considered "safe." We are in contact with the Celiac Disease Foundation as well as the Celiac Sprue Association in order to obtain more information."

Open Original Shared Link

They've got a bunch of other allergy info on there, also!

WOW, very impressive indeed! Thanks!

jenvan Collaborator

Were their fries safe?

de caps Contributor

:( The fries are not safe since they use the same oil for their chicken tenders and onion rings. I only had the grilled chicken salad without the marinade (marinade had barley in it). I would go back again to the Scranton PA restaurant.

Donna


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Suezboss Apprentice
I was so excited to read this until I got to the part about the one on LI not being helpful. That is the only one I know of. Are their milkshakes (pref. chcocolate) gluten-free?

Whaaaaaaa, me too! ha ha, I got all excited!

VydorScope Proficient

Me too... I was hoping it was a chainwide thing. :huh:

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,995
    • Most Online (within 30 mins)
      7,748

    Naner4
    Newest Member
    Naner4
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      @sleuth, Has your son been checked for nutritional deficiencies?  All of those symptoms can be caused by malnutrition.  I had severe malnutrition that went unrecognized by my doctors.  Intense fatigue, brain fog, depression, anxiety, and gastrointestinal distress are symptoms of deficiencies in the eight essential B vitamins, especially Thiamine B1, which becomes low first because the demand is higher when we're sick.     Celiac Disease causes inflammation and damage of the intestinal lining which inhibits absorption of essential nutrients.  Checking for nutritional deficiencies is part of proper follow up care for people with celiac disease.   Is your son taking any vitamin supplements?  Most supplements contain thiamine mononitrate which in not readily absorbed and utilized by the body.  Benfotiamine is a form of thiamine that is shown to promote intestinal healing.  Benfotiamine is available over the counter.  Benfotiamine is safe and nontoxic.   Is your son eating processed gluten-free foods?  Gluten-free processed foods are not required to be enriched with vitamins like their gluten containing counterparts.   Is your son following a low histamine diet?  Histamine is released as part of the immune response to gluten and other foods high in histamine.  High levels of histamine in the brain can cause anxiety, insomnia, and depression.  The body needs the B vitamins to make the enzyme Diamine Oxidase (DAO) to break down and clear histamine.  DAO supplements are available over the counter.  Vitamin C helps clear histamine as well.  Some people find over the counter antihistamines helpful as well, but they're not for long term use.   Nicotine has antihistamine-like properties, but can also irritate the gut.  Tobacco, from which nicotine is derived, is a nightshade (like tomatoes, potatoes, peppers and eggplant).  Nightshades contain alkaloids which affect gastrointestinal permeability, causing leaky gut syndrome.  Nicotine can cause gastrointestinal irritation and alter for the worse the microbiome. Safer alternatives to Nicotine that have antihistamine properties include Lemon Balm (Sweet Melissa),  Passion Flower, Chamomile, and Bilberry.  They can be taken as supplements, extracts, or tea.  These will help with the anxiety, insomnia and depression in a much safer way. Oolong tea is also helpful.  Oolong tea contains the amino acid L-Theanine which helps the digestive tract heal.  (L -Theanine supplements are available over the counter, if not a tea drinker.)  Tryptophan, a form of Niacin B3, also helps calm digestive symptoms.  Another amino acid, L-Lysine, can help with anxiety and depression.  I've used these for years without problems.   What ways to cope have you tried in the past?
    • Scott Adams
      They are a sponsor here, and I did noticed a free shipping coupon: GFships
    • Scott Adams
      In general if it is labelled gluten-free then it should be ok for most celiacs, however, those who are super sensitive (which is most who have dermatitis herpetiformis) may want to eat only certified gluten-free items, which are supposed to test down to 10ppm (but don't always!).
    • Wheatwacked
      Have faith, you will survive. I get mine from Pipingrock.com.  500 capsules of 10,000 IU for $22.  That is almost two years worth for me.  250 caps 5000 IU for $6.69 if you only take 5,000 a day.  It's like half the price of Walmart.
    • Wheatwacked
      Testing can't alone be trusted.  Else why would it take so many years of testing and retesting and misdiagnosis to finally be told, yes you have Celiac Disease. As to what to eat, I like pre 1950 style food.  Before the advent of TV dinners.  Fresh food is better for you, and cooking from scratch is cheaper.  Watch Rachel Ray's 30 Minute Meals for how to cook.  Keep in mind that she is not gluten free, but her techniques are awesome.  Just use something else instead of wheat, barley, rye. Dr Fuhrman is a ex cardiologist.  His book Eat to Live and Dr Davis' book Wheatbelly were instrumental in my survival.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.