Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New


justme

Recommended Posts

justme Enthusiast

I am not even sure if I have Celiacs... I was "diagnosed" with IBS... nothing was helping.. it was recommended I avoid gluten.. and I feel muuuuch better... I am getting tested to know for sure on tuesday.. but I was wondering if you have any suggestions for "newbies"..


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ursa Major Collaborator

Hi, and welcome to our board.

Well, IBS is a junk 'diagnosis', basically meaning that the doctor is clueless as to what makes you sick.

How long have you been gluten-free? Testing after going gluten-free is pretty much meaningless, as you are more likely than not getting false negatives then. Unless you're being tested by Enterolab (Open Original Shared Link), you don't need to be eating gluten for their testing.

Your doctor should have done the tests for celiac disease before telling you to go gluten-free, not after. Arghhh, why are doctors so ignorant! In order for the tests to be valid, you'd have to go back on gluten for quite a long time before the villi will be damaged enough again to get positive tests.

Since the gluten-free diet is helping you so much, you're obviously at least gluten sensitive and should avoid it, no matter what. Is an 'official' diagnosis important enough to you to go back on gluten?

taz sharratt Enthusiast
Hi, and welcome to our board.

Well, IBS is a junk 'diagnosis', basically meaning that the doctor is clueless as to what makes you sick.

How long have you been gluten-free? Testing after going gluten-free is pretty much meaningless, as you are more likely than not getting false negatives then. Unless you're being tested by Enterolab (Open Original Shared Link), you don't need to be eating gluten for their testing.

Your doctor should have done the tests for celiac disease before telling you to go gluten-free, not after. Arghhh, why are doctors so ignorant! In order for the tests to be valid, you'd have to go back on gluten for quite a long time before the villi will be damaged enough again to get positive tests.

Since the gluten-free diet is helping you so much, you're obviously at least gluten sensitive and should avoid it, no matter what. Is an 'official' diagnosis important enough to you to go back on gluten?

agree with everything ursula said, the best test in my mind is the diet, if you feel better on the diet there you arethen, take it from someone who has recently learned her lesson that way :unsure::unsure: i too was diagnosed with IBS what a crock of s**t to pardon the punn, ha ha! :D oh and sorry , welcome to the board

justme Enthusiast
Hi, and welcome to our board.

Well, IBS is a junk 'diagnosis', basically meaning that the doctor is clueless as to what makes you sick.

How long have you been gluten-free? Testing after going gluten-free is pretty much meaningless, as you are more likely than not getting false negatives then. Unless you're being tested by Enterolab (Open Original Shared Link), you don't need to be eating gluten for their testing.

Your doctor should have done the tests for celiac disease before telling you to go gluten-free, not after. Arghhh, why are doctors so ignorant! In order for the tests to be valid, you'd have to go back on gluten for quite a long time before the villi will be damaged enough again to get positive tests.

Since the gluten-free diet is helping you so much, you're obviously at least gluten sensitive and should avoid it, no matter what. Is an 'official' diagnosis important enough to you to go back on gluten?

well it only has been a couple of days... i am having the blood test on tuesday.. i figure.. since i feel better not eating gluten.. i'd go back to eating normally maybe tonight into tuesday morning.. i am just finishing up a gluten free breakfast.. and i have gluten free lunch in the fridge (i'm at work).. i really only has been a couple of days of eating only gluten free stuff and i feel soo much better... maybe it's just in my head?

ravenwoodglass Mentor
well it only has been a couple of days... i am having the blood test on tuesday.. i figure.. since i feel better not eating gluten.. i'd go back to eating normally maybe tonight into tuesday morning.. i am just finishing up a gluten free breakfast.. and i have gluten free lunch in the fridge (i'm at work).. i really only has been a couple of days of eating only gluten free stuff and i feel soo much better... maybe it's just in my head?

No It's not in your head. Some do get relief from IBS symptoms quickly, others do not. There are a lot of false negatives on blood tests, there are also doctors who will see a low positive and tell you it's negative. The true test is how you feel on the diet.

loraleena Contributor

I was diagnosed with IBS 9 years ago, which was followed by a bunch of autoimmuned diseases. Guess what? Last year I found out I had gluten intolerance. IBS is the number one misdiagnoses for celiac disease! If you feel better gluten free, then you have your answer. You are at least gluten intolerant, which can cause lots of health problems for you in the future if you continue to eat gluten. Since you are already gluten free, you should get a stool test from enterolabs to confirm, but it sounds like you found out on your own.

Guest nini

IBS is a compilation of symptoms, NOT a diagnosis. If you feel better on the diet, it is NOT in your head and you have your answer. Regardless of what your test results show, go ahead and go gluten free. Why should you trust me on this? Because I was "dx'ed" with IBS over 10 years ago or more and just continued to get sicker, when I was first told about gluten intolerance I scoffed at it and thought yeah right, I'm not giving up my Krispy Kremes and Egg McMuffins... after very nearly dying, having several miscarriages and very nearly losing my daughter, I was finally accurately dx'ed when my daughter was 3. If I had listened when I first heard about gluten intolerance, I could have avoided years of illness and I am hoping that by sharing my story that others will not go the same route that I did.

Positive dietary response is THE MOST VALID diagnostic tool, the other tests can only confirm it, they cannot rule it out. And the diet is very healthy if done correctly and there is no reason to not do the diet. If you didn't improve on the diet, you could still pursue other testing to rule out other things, but since you have already noticed an improvement on the diet, I'm telling you that you have your answer and do not need to satisfy your Dr.s morbid curiosity. If he's telling you to do the tests AFTER already going gluten-free that shows he doesn't really know a thing about Celiac or gluten intolerance and can't be trusted anyway. Just be smart. Do what you need to do for your own piece of mind, but I urge you to just trust your gut at this point and just go gluten-free. You do not need a dr.s permission for the diet and do you really want a dx of Celiac on your permanent record anyway? I was denied health insurance coverage because of it.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - RMJ replied to Me,Sue's topic in Coping with Celiac Disease
      1

      Nausea

    2. - Colleen H posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Stomach burning and neuropathy

    3. - sleuth replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    4. - Scott Adams replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    5. - Me,Sue posted a topic in Coping with Celiac Disease
      1

      Nausea


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,828
    • Most Online (within 30 mins)
      7,748

    Ramona Stuart
    Newest Member
    Ramona Stuart
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      I have trouble with nausea. It often starts when I’m anxious about something (home repairs, sick dog) but continues long after the home is repaired or the dog is healthy again. When it happens I eat less and lose weight.  My gastroenterologist suggested ginger or peppermint tea. I don’t know if that will work or not because I haven't had the problem since she suggested it.
    • Colleen H
      Hello  I'm not sure what to think . Seems no matter what I do I get sick. I had some yogurt with only 2 grams of sugar and is labeled gluten free ...the strawberry version seemed to really set me off My jaw is burning as well as my stomach and my feet.  Horrible pain..plus acid reflux and nausea... sensitivity to touch pain. ..yikes !! I don't know if it's from the lactose in the yogurt or if I'm getting an ulcer  This condition can make you question yourself quite a bit.  Then if you are not sure the anxiety comes 😞 Does any of these symptoms sound familiar to anyone? The neuropathy is quite intense.  What do you eat or drink after this happens  Open to suggestions  Thank you 
    • sleuth
      Of course my son is on a 100% gluten free diet.  I wish his symptoms were not debilitating as there are right now.  He cannot work, even when a miniscule of cross contamination occurs.  It's not just GI distress, but intense fatigue, brain fog, depression, anxiety, insomnia, etc.  It's literally neurological inflammation.  Not to be taken lightly here.  We have sought out many other possible ways to cope during this window of time (8 months!!!!)  without success.   AN-PEP does not help and seems like studies on this are not well researched.  So, we are trying this out because research shows some promising results.  And, all participants showed no cravings afterwards, no signs of addiction.  The patch is different than the oral route such as smoking, vaping, gum, pouch, etc. 
    • Scott Adams
      Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-Free.
    • Me,Sue
      Hi all  I was diagnosed Coeliac a few years ago and follow a gluten free diet. The list of foods that I can eat without a problem grows shorter on a weekly basis. [I also have diabetes and asthma also].  BUT the reason I am posting this is because I seem to struggle with nausea quite a lot, which is really quite debilitating, and I was wondering if others suffer from nausea, even if following a gluten free diet. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.