Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Rachelville 2


Rachel--24

Recommended Posts

flagbabyds Collaborator

ok, i also hate spiders, they have too many legs!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 1.7k
  • Created
  • Last Reply
queenofhearts Explorer

Actually the webs do creep me out almost as much as the critters themselves. Nothing like striding out your front door only to be enveloped in sticky spiderweb.... UGH!

morganb Newbie
I actually went out to buy some strawberry ice cream, and came home an read all this!

I now will proceed to eat the 1 quart carton while doing my history notes that are due next monday when school starts!!!!!!!!!!!!!!!!! ah!!!!!!!!!!!!!!!!!

(but yummy ice cream...)

Well I hope you don't get absorbed in the conversation enough to fail to write those darn history notes ;) One week!!! Yikes :o

Jean-Luc Rookie

Had a bat in my house about a year ago. It really freaked out my ten year old beagle. The bat was flying around and the beagle was howling at it. After we got the bat out of the house, the bealge hid under the bed for about a week whenever we left the house. Poor little beagle. :lol:

penguin Community Regular
What about bat poop? :lol: What happens to all those eaten mosquitos while those bats are skimming you? :lol:

Having said that, I think I'd like to see those swarming bats...but if I ever go there I will go in rain attire, lol. :lol:

:lol: They don't poop on takeoff :lol:

I was standing below the swarm and turned out clean and dry at the end of it. The worst part was grass on my butt from sitting :)

morganb Newbie
Had a bat in my house about a year ago. It really freaked out my ten year old beagle. The bat was flying around and the beagle was howling at it. After we got the bat out of the house, the bealge hid under the bed for about a week whenever we left the house. Poor little beagle. :lol:

:lol::lol::lol: Awww :(

Green12 Enthusiast
I actually went out to buy some strawberry ice cream, and came home an read all this!

I now will proceed to eat the 1 quart carton while doing my history notes that are due next monday when school starts!!!!!!!!!!!!!!!!! ah!!!!!!!!!!!!!!!!!

(but yummy ice cream...)

Molly, the ice cream eating in Rachelville is quite contagious.

:lol: Donna, rain attire :lol:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



swittenauer Enthusiast

I'm having some Mint Chocolate Chip ice cream right now. I never was a fan but my husband turned me on to it & I am hooked now. I'll bet he wonders sometimes where all his ice cream goes.

morganb Newbie
Molly, the ice cream eating in Rachelville is quite contagious.

:lol: Donna, rain attire :lol:

Rachel started it :D

Jean-Luc Rookie
I'm having some Mint Chocolate Chip ice cream right now. I never was a fan but my husband turned me on to it & I am hooked now. I'll bet he wonders sometimes where all his ice cream goes.

Yum, I like peppermint & butter pecan ..... dreams of ice cream.....

Anyone try Breyers?

swittenauer Enthusiast

Mine is Breyers & it is yummy!

Green12 Enthusiast
Rachel started it :D

She sure did....

Way to go Rachel!

I wish you would have started it 2 months ago when I was eating dairy <_<

I'll bet he wonders sometimes where all his ice cream goes.

:lol: It was the ice cream monster

CarlaB Enthusiast

Me, too. :angry::(

swittenauer Enthusiast

I have a little nibble here & there & before you know it.....oops, its gone.

Well, I am off to my daughters school to drop her supplies off. She is in the 1st grade officially!!!!!

Green12 Enthusiast
Yum, I like peppermint & butter pecan ..... dreams of ice cream.....

Anyone try Breyers?

I haven't Picard.

My favorite was Haagen Dazs, Mayan Chocolate, Dulce de Leche, and Mango :D

Speaking of Mango, where are you??

(I say this though I have phobias of my own. SPIDERS are mine. I can handle one at a time but if someone invited me to sit in a restaurant while swarms of spiders scittered by I'd be out of there like a shot!!!!)

Spiders freak me out too! If I see one crawling across the floor it gives me the chills and I jump a mile in the air, I just can't even stand the sight of them. Sorry little spider dudes. I have to have someone squish them for me.

Sorry Picard, missed your post about the bat and your beagle. Poor little beagle :(

Well, I am off to my daughters school to drop her supplies off. She is in the 1st grade officially!!!!!

1st grade, how exciting :):) Such a big day!

flagbabyds Collaborator

you guys are talking to the 90-lb 16 year old girl who beat 3 argentinian men in a steak eating contest and then ate dessert! i love to eat!

I am about 3/4 way done with the ice cream already... YUMMY!

i eat haagen dazs and my favorites are strawberry, and the chocolate peanut butter, i think that chocolate and peanut butter and like the best combination alive!!!!!!!!! that'y why when i ate soy i would wolf down like 50 reeses cup every day!

Getting back to the APUSH notes, i just did 9 pages which is good, finished the chapter, only 40 pages more! and 7 days to do it and write an essay! YAY! so close to being done!

(i turn the internet off when i am working so i don't get distracted by you silly-makers so that i wnot do my homework... but i give myself a break when i finish a chapter or finish the day's work...)

going back into hibernation and listening to JUNAES

Lymetoo Contributor
Hey, Lymetoo, I'm a calligrapher & native Texan too. Is it something in the water? Ink, perhaps?

Maybe so!! I used to teach it to my third and fourth graders! They loved it and it helped their cursive writing as well!

My brother moved from Texas to Florida about 20 yrs ago and I found out one Christmas that he was doing calligraphy as well! We were both self-taught. His calligraphy is REALLY nice!!!

Gayle

Lymetoo Contributor
Had a bat in my house about a year ago. It really freaked out my ten year old beagle. The bat was flying around and the beagle was howling at it. After we got the bat out of the house, the bealge hid under the bed for about a week whenever we left the house. Poor little beagle. :lol:

heheehe!!

I WAY more afraid of TICKS than spiders or bats! WAY more! Hate wasps too, as I swell up terribly from them.

I haven't seen the bats in Austin [except on TV] but I've seen bats coming out of several caves in Texas, as well as the bats in Carlsbad Caverns.

Bats are good....but not when they get too close!! We had some in our school once when I was student teaching. THAT was NOT good....but it provided a great learning experience for the children!

flagbabyds Collaborator
Bats are good....but not when they get too close!! We had some in our school once when I was student teaching. THAT was NOT good....but it provided a great learning experience for the children!

ewwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwww

really doing history now... :ph34r:

morganb Newbie
My favorite was Haagen Dazs, Mayan Chocolate, Dulce de Leche, and Mango :D

I LOVE haagen Dazs :P I also like Ritters custard....is that gluten free? I just realized that I don't really know :huh: I haven't had it in forever, so I never found out.

CarlaB Enthusiast
I LOVE haagen Dazs :P I also like Ritters custard....is that gluten free? I just realized that I don't really know :huh: I haven't had it in forever, so I never found out.

Ritter's won't commit. They're a cya company that just says, sorry, we can't feed you!! We have other people who will pay for our custard and we don't need you anyway! You'd probably sue us if we did feed you, we'd rather you starve!! <_<

Thank goodness there are companies out there who care that we eat and just let us decide what risk is worth it.

flagbabyds Collaborator

ive never heard of Ritters must not be a company that is in Cali

I am glad that some companies think that we should not die :P

Green12 Enthusiast
ive never heard of Ritters must not be a company that is in Cali

I am glad that some companies think that we should not die :P

I've not heard of Ritters either. Is it a frozen custard, or pudding-like custard??

If you like pudding Morgan, Cozy Shack is gluten-free, they don't want anyone to die :lol:

CarlaB Enthusiast

Ritter's is frozen custard. It's out of Indiana, started about 10 years ago and is spreading through franchising, mainly in the midwest. They'd be more popular IMHO if they served us!! Here they have a family of 8 who can't go there, so has to settle for somewhere else ... and I mean settle, they're the best! Except for the fact that they're jerks!!

flagbabyds Collaborator

if they are jerks they can't be the best for us!

haagen daaz what i live off of!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - SamAlvi replied to SamAlvi's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      High TTG-IgG and Normal TTG-IgA

    2. - knitty kitty replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      6

      Son's legs shaking

    3. - lizzie42 replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      6

      Son's legs shaking

    4. - knitty kitty replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      6

      Son's legs shaking

    5. - lizzie42 replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      6

      Son's legs shaking

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,871
    • Most Online (within 30 mins)
      7,748

    Koyanna
    Newest Member
    Koyanna
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • SamAlvi
      Thanks again for the detailed explanation. Just to clarify, I actually did have my initial tests done while I was still consuming gluten. I stopped eating gluten only after those tests were completed, and it has now been about 70 days since I went gluten-free. I understand the limitations around diagnosing NCGS and the importance of antibody testing and biopsy for celiac disease. Unfortunately, where I live, access to comprehensive testing (including total IgA and endoscopy with biopsy) is limited, which makes things more complicated. Your explanation about small-bowel damage, nutrient absorption, and iron-deficiency anemia still aligns closely with my history, and it’s been very helpful in understanding what may be going on. I don't wanna get Endoscopy and I can't start eating Gluten again because it's hurt really with severe diarrhea.  I appreciate you taking the time to share such detailed and informative guidance. Thank you so much for this detailed and thoughtful response. I really appreciate you pointing out the relationship between anemia and antibody patterns, and how the high DGP IgG still supports celiac disease in my case. A gluten challenge isn’t something I feel safe attempting due to how severe my reactions were, so your suggestion about genetic testing makes a lot of sense. I’ll look into whether HLA testing is available where I live and discuss it with my doctor. I also appreciate you mentioning gastrointestinal beriberi and thiamine deficiency. This isn’t something any of my doctors have discussed with me, and given my symptoms and nutritional history, it’s definitely worth raising with them. I’ll also ask about correcting deficiencies more comprehensively, including B vitamins alongside iron. Thanks again for sharing your knowledge and taking the time to help. I’ll update the forum as I make progress.
    • knitty kitty
      Blood tests for thiamine are unreliable.  The nutrients from your food get absorbed into the bloodstream and travel around the body.  So, a steak dinner can falsely raise thiamine blood levels in the following days.  Besides, thiamine is utilized inside cells where stores of thiamine are impossible to measure. A better test to ask for is the Erythrocyte Transketolace Activity test.  But even that test has been questioned as to accuracy.  It is expensive and takes time to do.   Because of the discrepancies with thiamine tests and urgency with correcting thiamine deficiency, the World Health Organization recommends giving thiamine for several weeks and looking for health improvement.  Thiamine is water soluble, safe and nontoxic even in high doses.   Many doctors are not given sufficient education in nutrition and deficiency symptoms, and may not be familiar with how often they occur in Celiac disease.  B12 and Vitamin D can be stored for as long as a year in the liver, so not having deficiencies in these two vitamins is not a good indicator of the status of the other seven water soluble B vitamins.  It is possible to have deficiency symptoms BEFORE there's changes in the blood levels.   Ask your doctor about Benfotiamine, a form of thiamine that is better absorbed than Thiamine Mononitrate.  Thiamine Mononitrate is used in many vitamins because it is shelf-stable, a form of thiamine that won't break down sitting around on a store shelf.  This form is difficult for the body to turn into a usable form.  Only thirty percent is absorbed in the intestine, and less is actually used.   Thiamine interacts with all of the other B vitamins, so they should all be supplemented together.  Magnesium is needed to make life sustaining enzymes with thiamine, so a magnesium supplement should be added if magnesium levels are low.   Thiamine is water soluble, safe and nontoxic even in high doses.  There's no harm in trying.
    • lizzie42
      Neither of them were anemic 6 months after the Celiac diagnosis. His other vitamin levels (d, B12) were never low. My daughters levels were normal after the first 6 months. Is the thiamine test just called thiamine? 
    • knitty kitty
      Yes, I do think they need a Thiamine supplement at least. Especially since they eat red meat only occasionally. Most fruits and vegetables are not good sources of Thiamine.  Legumes (beans) do contain thiamine.  Fruits and veggies do have some of the other B vitamins, but thiamine B 1 and  Cobalamine B12 are mostly found in meats.  Meat, especially organ meats like liver, are the best sources of Thiamine, B12, and the six other B vitamins and important minerals like iron.   Thiamine has antibacterial and antiviral properties.  Thiamine is important to our immune systems.  We need more thiamine when we're physically ill or injured, when we're under stress emotionally, and when we exercise, especially outside in hot weather.  We need thiamine and other B vitamins like Niacin B 3 to keep our gastrointestinal tract healthy.  We can't store thiamine for very long.  We can get low in thiamine within three days.  Symptoms can appear suddenly when a high carbohydrate diet is consumed.  (Rice and beans are high in carbohydrates.)  A twenty percent increase in dietary thiamine causes an eighty percent increase in brain function, so symptoms can wax and wane depending on what one eats.  The earliest symptoms like fatigue and anxiety are easily contributed to other things or life events and dismissed.   Correcting nutritional deficiencies needs to be done quickly, especially in children, so their growth isn't stunted.  Nutritional deficiencies can affect intelligence.  Vitamin D deficiency can cause short stature and poor bone formation.   Is your son taking anything for the anemia?  Is the anemia caused by B12 or iron deficiency?  
    • lizzie42
      Thank you! That's helpful. My kids eat very little processed food. Tons of fruit, vegetables, cheese, eggs and occasional red meat. We do a lot of rice and bean bowls, stir fry, etc.  Do you think with all the fruits and vegetables they need a vitamin supplement? I feel like their diet is pretty healthy and balanced with very limited processed food. The only processed food they eat regularly is a bowl of Cheerios here and there.  Could shaking legs be a symptom of just a one-time gluten exposure? I guess there's no way to know for sure if they're getting absolutely zero exposure because they do go to school a couple times a week. We do homeschool but my son does a shared school 2x a week and my daughter does a morning Pre-K 3 x a week.  At home our entire house is strictly gluten free and it is extremely rare for us to eat out. If we eat at someone else's house I usually just bring their food. When we have play dates we bring all the snacks, etc. I try to be really careful since they're still growing. They also, of course, catch kids viruses all the time so I  want to make sure I know whether they're just sick or they've had gluten. It can be pretty confusing when they're pretty young to even be explaining their symptoms! 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.