Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

School Gave My Child A Sack Lunch!


Jodele

Recommended Posts

Jodele Apprentice

To day was a bad day.(bad week in fact) This morning I was so tired that I did not get up in time to fix 2 lunches for my 2 older DDs , so I did it after I got back from taken them to school and took the lunches to school when I picked up my youngest from prek. The office staff said they would get it to them asap. so I went home. When I picked up Melinda and Emily from school Melinda's teacher asked if Melinda brought a lunch today and I said that I droped it off at the office I was running late today for school. I saw that melinda had her lunch bag with her so I thought she got it at lunch but she opened it and nothing had been touch and I ask her if she had lunch at all and she said they gave her a sack lunch and then the office gave her lunch bag. She ate the sack lunch not her lunch I made her. When I got home I called the school and was SO MAD!!! I said to them that I made sure everyone in the school know that my kids have this problem. This better not happen again. I am a stay at home mom and you can call me any time. Sorry for my ranting I know she will be ok but she might be sick tomorrow. Day befor yesterday she was throwing up all day and had the Ds. it was like water and she had 2 acidents with it. She had no fever. I think she got glutened the day before from playdought so no more playdough. I just got my test back from enterolab and it was positive iga 21. So I know that my younger kids have it to. We have been gluten free for 2 weeks now and I am feeling better everyday. It took my oldest dd to find out what was wrong with me. She is my angel.

Thanks for letting me rant.

Jodele


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



wolfie Enthusiast

YIKES!!! I would be very upset! I hope that it doesn't happen again.

RiceGuy Collaborator

Glad you are doing better so quickly. That didn't happen for me at all. Anyway three weeks is hardly enough time for the gluten-free thing to sink in at the school or anyplace else. You'll need to really push them I'd guess. Plus your kids will learn never to eat what they aren't certain is safe. They will get it - especially when accidents like that lunch bring about illness, while the gluten-free diet gives them a sense of well-being that they can appreciate.

But do keep up the fight with the school, and don't trust them to deliver the lunch to your child. Demand to take it to them personally. It's not a concentration camp! That will also hit home with your child how important it is.

Tori's Dad Apprentice

Our daughters first day of kindergarten is tomorrow so we will be on pins and needles for sure. She was diagnosed in May so we have had all summer to train her to not accept any food that we didn't provide for her.

dad:"Now what do you say if someone offers you food, even if it looks yummy?"

Tori:"I can't eat that because it might make me sick"

dad:"Good girl"

Don't worry, your daughter will quickly get used to not accepting food from others. Hope she gets to feeling better soon!

2Boys4Me Enthusiast
Our daughters first day of kindergarten is tomorrow so we will be on pins and needles for sure. She was diagnosed in May so we have had all summer to train her to not accept any food that we didn't provide for her.

dad:"Now what do you say if someone offers you food, even if it looks yummy?"

Tori:"I can't eat that because it might make me sick"

dad:"Good girl"

Don't worry, your daughter will quickly get used to not accepting food from others. Hope she gets to feeling better soon!

Here's how it went with my son (entering grade two Sept. 5) all through grade one if someone offered him something.

Him: Is it gluten-free?

Them: :blink:

Him: No thanks.

Then he'd go to the teacher and get his treat bag from her desk and have one of his treats. She kept a bag in her desk with Envirokidz bars, Aero bars, Fruit to Go and Rockets.

Smunkeemom Enthusiast

From one of the ladies in my support group

Having lots of experience with schools and special needs, I would suggest typing up a letter for your school principal and director of special services requesting a 504 plan. This is a great plan for kids with special health needs, it is basically a written contract saying what issues your son has and how the school will meet those needs. If they break the contract, it's a civil rights infraction. But remember, you must request in writing, and they must respond in writing. If they say that they don't need it, ask for that in writing as well. Trust me.

she says it keeps them in line a LOT better because they know that if they screw up you have it in writing that they know what to do, it means they were negligent with your kid, and that's not something the school wants everyone and their dog to be talking about, so you might look into getting this done.

oh, and I would be very mad. I would be the mom at the school office "don't you know that your food damages my kid?! how hard is it NOT to posion my kid?"

zip2play Apprentice

If this happens again, my suggestion is you walk the lunches to your children's classes. Hand it to them yourself. Then there is no question. KWIM?

It stinks, but those kind of things can happpen!

How old are your girls? I ask b/c my 4 year old knows what foods I can and cannot have.

Monica


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jodele Apprentice

I have 3 girls they are 4, 5, and 8 years old. Melinda is my middle girl and she is the one i worrie about food. She love food and wants to eat all the time. We just started gluten-free when school started. She was upset that she ate the sack lunch and I talked to her that she could not do that again. It so hard teaching your kid to leason to teachers and do what they say and now I have to tell melinda not to leason to them now. hope I dont confuse her any. Emily my oldest is very good at asking if it is gluten-free and the funny thing is my youngest is very good to. Katie she was over at a friends house last saturday and was hungry so my friend went though her stock of food to find her something she could eat and found popcorn. Katie ask if popcorn was gluten free and my friend said yes and so katie ran around the house yelling "YEA POPCORN IS GLUTEN FREE!!! WE CAN EAT IT!!!" I thought that was so good that she knows she can not have gluten and she is only 4.

It is very trying but I think everything will turn out great. I know I am feeling better now and will only get better from here. I think I gluten my self yesterday with medication. Not feel my best right now and staying close to the bathroom. so I better get off here. and talk at ya later.

Jodele

MaryKyburz Newbie

I think school is going to be very challenging for us this year. My 6 yr old can't have gluten, casein, eggs, or dye. That's just about everything!! He is high functioning autistic, and hates the diet, so every opportunity he sees, he tries to sneak "bad" food. Second day of school the teacher said he took candy off of her desk. Third day of school he brought candy home in his backpak. I talked to the principle who said he would tell the lunch people to watch him (they have 2 adults in the cafeteria for 4 classrooms of kids.) Well, Friday I took him his lunch, and nobody was watching him. The kids were sitting so close together that all of their food was right in front of him. He was fixated on the cake and almost drooling. Last year he was pretty good about the diet. He would say "can I have that?" Now he is just angry and defiant about it all. He refuses to understand that the food will make him sick. I don't know how to make the school understand that they have to keep him away from the food. They had 3 projects in the classroom last week that involved making things with food. They also have their snacks on the playground, so that is another opportunity for him to sneak food from the other kids. They will probably decide that they just need to pull him out of the classroom during the food projects and probably make him eat lunch by himself in a seperate room. What about recess? No recess? This will be great for developing his social skills!!!!!!!!!!!! :angry:

gfp Enthusiast
I think school is going to be very challenging for us this year. My 6 yr old can't have gluten, casein, eggs, or dye. That's just about everything!! He is high functioning autistic, and hates the diet, so every opportunity he sees, he tries to sneak "bad" food. Second day of school the teacher said he took candy off of her desk. Third day of school he brought candy home in his backpak. I talked to the principle who said he would tell the lunch people to watch him (they have 2 adults in the cafeteria for 4 classrooms of kids.) Well, Friday I took him his lunch, and nobody was watching him. The kids were sitting so close together that all of their food was right in front of him. He was fixated on the cake and almost drooling. Last year he was pretty good about the diet. He would say "can I have that?" Now he is just angry and defiant about it all. He refuses to understand that the food will make him sick. I don't know how to make the school understand that they have to keep him away from the food. They had 3 projects in the classroom last week that involved making things with food. They also have their snacks on the playground, so that is another opportunity for him to sneak food from the other kids. They will probably decide that they just need to pull him out of the classroom during the food projects and probably make him eat lunch by himself in a seperate room. What about recess? No recess? This will be great for developing his social skills!!!!!!!!!!!! :angry:

Sounds ideal perhaps from his perspective.

I spent most of my time at school at 5-10 trying to get made to stand by myself in the corridor....especially in classes hwere the teacher made me sit next to someone.

Perhaps he's hoping not to be forced to have to eat with other kids????

Nic Collaborator
I think school is going to be very challenging for us this year. My 6 yr old can't have gluten, casein, eggs, or dye. That's just about everything!! He is high functioning autistic, and hates the diet, so every opportunity he sees, he tries to sneak "bad" food. Second day of school the teacher said he took candy off of her desk. Third day of school he brought candy home in his backpak. I talked to the principle who said he would tell the lunch people to watch him (they have 2 adults in the cafeteria for 4 classrooms of kids.) Well, Friday I took him his lunch, and nobody was watching him. The kids were sitting so close together that all of their food was right in front of him. He was fixated on the cake and almost drooling. Last year he was pretty good about the diet. He would say "can I have that?" Now he is just angry and defiant about it all. He refuses to understand that the food will make him sick. I don't know how to make the school understand that they have to keep him away from the food. They had 3 projects in the classroom last week that involved making things with food. They also have their snacks on the playground, so that is another opportunity for him to sneak food from the other kids. They will probably decide that they just need to pull him out of the classroom during the food projects and probably make him eat lunch by himself in a seperate room. What about recess? No recess? This will be great for developing his social skills!!!!!!!!!!!! :angry:

Hi, since he is high functioning autistic has he been assigned a classroom aid? I had an ADHD child this school year in my class and her lunch time behavior was very reckless and therefore dangerous so we asked the principal to assign her an aid at lunch time as well. I know ADHD is different than autism but is it possible to fight for him to have an aid at lunch time? I am assuming he is classified, if he is go to the child study team with your concerns. He should not be isolated from the class, the school needs to accomodate his needs.

Nicole

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,546
    • Most Online (within 30 mins)
      7,748

    KimberlyAnne76
    Newest Member
    KimberlyAnne76
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Beverage
      I had a very rough month after diagnosis. No exaggeration, lost so much inflammatory weight, I looked like a bag of bones, underneath i had been literally starving to death. I did start feeling noticeably better after a month of very strict control of my kitchen and home. What are you eating for breakfast and lunch? I ignored my doc and ate oats, yes they were gluten free, but some brands are at the higher end of gluten free. Lots of celics can eat Bob's Red Mill gluten-free oats, but not me. I can now eat them, but they have to be grown and processed according to the "purity protocol" methods. I mail order them, Montana Gluten-Free brand. A food and symptoms and activities log can be helpful in tracking down issues. You might be totally aware, but I have to mention about the risk of airborne gluten. As the doc that diagnosed me warned . . Remember eyes, ears, nose, and mouth all lead to your stomach and intestines.  Are you getting any cross contamination? Airborne gluten? Any pets eating gluten (they eat it, lick themselves, you pet them...)? Any house remodeling? We live in an older home, always fixing something. I've gotten glutened from the dust from cutting into plaster walls, possibly also plywood (glues). The suggestions by many here on vitamin supplements also really helped me. I had some lingering allergies and asthma, which are now 99% gone. I was taking Albuterol inhaler every hour just to breathe, but thiamine in form of benfotiamine kicked that down to 1-2 times a day within a few days of starting it. Also, since cutting out inflammatory seed oils (canola, sunflower, grapeseed, etc) and cooking with real olive oil, avocado oil, ghee, and coconut oil, I have noticed even greater improvement overall and haven't used the inhaler in months! It takes time to weed out everything in your life that contains gluten, and it takes awhile to heal and rebuild your health. At first it's mentally exhausting, overwhelming, even obsessive, but it gets better and second nature.
    • Jsingh
      Hi,  I care for my seven year old daughter with Celiac. After watching her for months, I have figured out that she has problem with two kinds of fats- animal fat and cooking oils. It basically makes her intestine sore enough that she feels spasms when she is upset. It only happens on days when she has eaten more fat than her usual every day diet. (Her usual diet has chia seeds, flaxseeds, and avocado/ pumpkin seeds for fat and an occasional chicken breast.) I stopped using cooking oils last year, and when I reintroduced eggs and dairy, both of which I had held off for a few months thinking it was an issue of the protein like some Celiac patients habe mentioned to be the case, she has reacted in the same fashion as she does with excess fats. So now I wonder if her reaction to dairy and eggs is not really because of protein but fat.   I don't really have a question, just wondering if anyone finds this familiar and if it gets better with time.  Thank you. 
    • Chanda Richard
      Hello, My name is Chanda and you are not the only one that gose through the same things. I have found that what's easiest for me is finding a few meals each week that last. I have such severe reactions to gluten that it shuts my entire body down. I struggle everyday with i can't eat enough it feels like, when I eat more I lose more weight. Make sure that you look at medication, vitamins and shampoo and conditioner also. They have different things that are less expensive at Walmart. 
    • petitojou
      Thank you so much! I saw some tips around the forum to make a food diary and now that I know that the community also struggles with corn, egg and soy, the puzzle pieces came together! Just yesterday I tried eating eggs and yes, he’s guilty and charged. Those there are my 3 combo nausea troublemakers. I’m going to adjust my diet ☺️ Also thank you for the information about MCAS! I’m from South America and little it’s talked about it in here. It’s honestly such a game changer now for treatment and recovery. I know I’m free from SIBO and Candida since I’ve been tested for it, but I’m still going to make a endoscopy to test for H. Pylori and Eosinophilic esophagitis (EoE). Thank you again!! Have a blessed weekend 🤍
    • knitty kitty
      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.