Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Introduction


Ricco

Recommended Posts

Ricco Newbie

Hi all! ^_^

I was browsing google and I found this nice forum, I noticed everyone on the forum lives in the UK or USA.

I'm from the Netherlands but I decided to register and read some of the posts, I probebly won't post very much but I will read allot of posts.

Some personal info:

I'm Ricco from the Netherlands, I'm 16 years old and I'm glutenfree for 7 years now.

I felt really depressed for a while but I think that's over now, I always keep my diet and I'm feeling great.

Thank you for making this great forum, I'm off to read some more posts!

Ricco

(sorry for my broken english)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



2Boys4Me Enthusiast

Welcome Ricco!

I am sure you'll make lots of new friends and get some good advice and recipes from the forum.

PS, I'm Canadian. There are a few Aussies and Kiwis, too. Just have to look a bit harder for them, they are few and far between. I think you're the first Dutch poster, though.

Ursa Major Collaborator

Hi Ricco, and welcome to this forum!

In case you don't know what Aussies and Kiwis are :blink: : Aussies are people from Australia, and Kiwis from New Zealand.

I also live in Canada, but I am German. By the way, your English is excellent, no need to apologize for it!

There are also people here from France, I think somebody is in Japan, one person I thought was from Mexico........there might be others who are around, but don't post.

So, we are pretty international. Don't be shy about posting about your experiences, and asking questions. And if you post in the Teenagers section, you can even make friends your own age!

CarlaB Enthusiast

I've also seen posters from Spain and Italy.

Welcome!

Ricco Newbie

Thanks all! :D

I'll have a look in the Teenagers section.

Canadian Karen Community Regular

Hi Ricco! Glad you found us!

You probably are an old pro at the gluten-free diet, being on it for seven years, but if anything you read sheds some light for you, just ask away! Don't be shy, our motto is there is no such thing as a stupid question.....

There's a great bunch of people on here.

Again, welcome!

Karen

SofiEmiMom Enthusiast

Hi Ricco! I am a 36 year old mother who is Celiac and my two daughters aged 4 and 6 are Celiac also. We have some very good friends of ours that are Dutch physicians and they live in Almelo, Netherlands. My husband actually lived in Amsterdam for 6 months before we got married so we have a handful of Dutch friends that we still talk too. We hope to visit them when our daughters are a little bit older. Take care!!

Kimberly


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



happygirl Collaborator

Ricco---

Welcome to the board! We are happy to have you join us, no matter where you are from! Unfortunately, Celiac is a worldwide problem.

I think your English is wonderful! Would be interested in hearing how you were diagnosed (and how the health systems are similar/different across nations).

Let us know if we can help in any way!

Laura

paw Apprentice

Welcome! I am interested in your favorite foods and snacks. Maybe you have some great things to teach us. I hope you find some of the posts interesting. :P

aikiducky Apprentice

Hi Ricco,

Welcome on the forum! I'm not Dutch but I live in the Netherlands as well. :) Have you also found the Dutch discussion board on www.coeliakieforum.nl? I don't usually post much because writing Dutch takes me so much time but I read it and it's very useful for new products etc.

Pauliina

gfp Enthusiast
Hi all! ^_^

I was browsing google and I found this nice forum, I noticed everyone on the forum lives in the UK or USA.

I'm from the Netherlands but I decided to register and read some of the posts, I probebly won't post very much but I will read allot of posts.

Some personal info:

I'm Ricco from the Netherlands, I'm 16 years old and I'm glutenfree for 7 years now.

I felt really depressed for a while but I think that's over now, I always keep my diet and I'm feeling great.

Thank you for making this great forum, I'm off to read some more posts!

Ricco

(sorry for my broken english)

Oooh Ricco. You Dutch people have a great weay to make native English people feel inadequate. I wish my French was half as good as your "broken English".

I'm only down in Paris .... practically down the street :D

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,566
    • Most Online (within 30 mins)
      7,748

    Rrenee2990
    Newest Member
    Rrenee2990
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • cristiana
      That's great news, you can do this.  Let us know how things go and don't hesitate to ask if you have any more questions. Cristiana 😊
    • petitojou
      Thank you so much for sharing your experience and I found myself giggling with happiness as I read how your body reached such spring! And I hope that your current journey is also successful!! Definitely starting the food diary! So many amazing advices. And it’s very scary. It really hits all our soft spots as well as our confidence system. Most doctors I went thought I was underage despite being in my late 20s. Right now I look like am I twelve, but is also this body that’s taking so much, so I might as well love it too! Going to make the necessary changes and stay in this path. Thank you again! 🫶
    • petitojou
      Thank you so much for the information and kind message! Reading this transformed how I’ve been viewing my efforts and progress. Guess there’s still a lot to celebrate and also heal 😌  Yes, I’ve been taking it! Just recently started taking a multivitamin supplement and separated vitamin D! I also took chewable Iron polymaltose for ferritin deficiency 2 months ago but was unable to absorb any of it.  Thank you again! Hearing such gentle words from the community makes my body and heart more patient and excited for the future. 
    • ckeyser88
      I am looking for a roomie in Chicago, Denver or Nashville! 
    • Scott Adams
      Your post demonstrates the profound frustration and isolation that so many in the Celiac community feel, and I want to thank you for channeling that experience into advocacy. The medical gaslighting you endured for decades is an unacceptable and, sadly, a common story, and the fact that you now have to "school" your own GI specialist speaks volumes about the critical lack of consistent and updated education. Your idea to make Celiac Disease a reportable condition to public health authorities is a compelling and strategic one. This single action would force the system to formally acknowledge the prevalence and seriousness of the disease, creating a concrete dataset that could drive better research funding, shape medical school curricula, and validate the patient experience in a way that individual stories alone often cannot. It is an uphill battle, but contacting representatives, as you have done with Adam Gray, is exactly how change begins. By framing it as a public health necessity—a matter of patient safety and protection from misdiagnosis and neglect—you are building a powerful case. Your voice and your perseverance, forged through thirty years of struggle, are exactly what this community needs to ensure that no one else has to fight so hard just to be believed and properly cared for.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.