Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

English Check?


gfp

Recommended Posts

elye Community Regular

Yep, the Quebeqois translation of "hardly" is ne guere (cannot figure out how to put these *!@#!!* accents above the letters! I do very little French typing, I guess)...Doesn't "hantisse" mean a kind of intimacy?

I must say it is great teaching the French diplomats. They are wonderful people, and I hope to visit France in the next couple of years. I tell you, though, it is challenging because there are a lot of differences between the Quebec French and the France French, particulary in idiomatic concerns (I am not Quebeqois, but all of the French I have ever learned is Quebec French). I probably learn as much from them as they do from me! :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



eleep Enthusiast
eleep? (did you meet yet?) Casey (Karen) speaks much better French than I do but she specialises in 13C French literature and as she gets progressively drunker she slips further into 13C French....with which she is most comfortable....

Wow -- I missed this thread, but it's a good thing since I'm a graduate student in English right now and about the worst lame pickup line I hear from guys these days runs something like: "I'll have to watch what I say around you!".

Anyway, Steve, I haven't heard from Casey -- but have you heard from her since she came to UF? The College of Liberal Arts and Sciences is imploding right now -- the provost is trying to dismantle it but we've got a really active and vibrant resistance going among the graduate students and faculty. I'm actually doing my RAship with the GA union this semester, so I'm in the thick of it!

There's also another celiac UF graduate student on this board from Romance Languages -- maybe she knows Casey? Wow -- I need to start making good on these celiac connections so I have someone to eat Thanksgiving dinner with when I get stuck in Gainesville in November!

heathen Apprentice

i find it refreshing that you care enough to get a proofreader. and i love the british spellings. my personal favorite is "oestrogen." not that you mentioned it in your response.

gfp Enthusiast
Wow -- I missed this thread, but it's a good thing since I'm a graduate student in English right now and about the worst lame pickup line I hear from guys these days runs something like: "I'll have to watch what I say around you!".

Anyway, Steve, I haven't heard from Casey -- but have you heard from her since she came to UF? The College of Liberal Arts and Sciences is imploding right now -- the provost is trying to dismantle it but we've got a really active and vibrant resistance going among the graduate students and faculty. I'm actually doing my RAship with the GA union this semester, so I'm in the thick of it!

There's also another celiac UF graduate student on this board from Romance Languages -- maybe she knows Casey? Wow -- I need to start making good on these celiac connections so I have someone to eat Thanksgiving dinner with when I get stuck in Gainesville in November!

Casey isn't celiac but she's on the very short list of people I trust to cook for me....:D

i find it refreshing that you care enough to get a proofreader.

Well, I figure that a newspaper like 'The Observer' does care about spelling, however they don't seem to care enough to have answered....

VydorScope Proficient
It happens to me all the time when I'm teaching. Of course, I do not translate English words to the students but rather have them discuss what the meaning could possibly be given its context. In a lower intermediate class, it goes something like this:

Me: The last sentence could read, "No one ever respects my privacy".

Student: Privacy. What this means?

Me: (Quick review of simple present question forms, then:) He's talking about how no

one respects him, his parents don't trust him, and they insist on knowing everything that is

happening in his life. What are they not respecting?

I then usually elicit the French word in response, and from there I introduce a new vocabulary word. Some words are tougher than others, though, to explain their meaning without translating to beginners. Try to define "hardly" or "remember", par example....

Sure, and then theres the expresions that mean nothing like what the words the mean say. Such as "Take my side". If I were to translate that literely, I would be telling someone to get a knife and cut the side fo my body off! :lol: Its funny how much more I am learning about American English by studying another language. :huh:

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,293
    • Most Online (within 30 mins)
      7,748

    Jschwind351
    Newest Member
    Jschwind351
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wheatwacked
      I should point out that iodine is known to exasperate dermatitis herpetiformis blistering. It can take several months or even years of a strict gluten-free diet for the IgA-TG3 deposits to clear from the skin. After the skin completely heals, iodine may no longer trigger symptoms. "The circulating antibodies disappear and skin symptoms resolve as a result of gluten-free diet but the cutaneous anti-TG3 IgA deposits may persist for several years. " Missing Insight Into T and B Cell Responses in Dermatitis Herpetiformis
    • Wheatwacked
      I get my supplements f from Pipingrock.com close to 10 years now. Good quality, prices, ship  worldwide.  My 25(OH)D is at 93 ng/ml after 10 years taking. In 2019 it had still only gotten to 47 ng/ml.  Celiac Disease causes low D from malabsorption. High Potency Vitamin D3, 10,000 IU, 250 Quick Release Softgels 4.8 out of 5 stars, average rating value. Read 1662 Reviews. Sale price$10.70 Regular price$21.39 Basil Carcinoma.  Basil cell carcinoma is the result of failure of the immune system to recognize fauty DNA in cells. It is iodine that causes apoptosis, killing old and defective cells.  Not enough vitamin D to control the immune system and not enough iodine to do the job.  I had a sebaceous cyst, my seventh facial cyst, in 2014.  It started looking like a blackhead, but grew (Third eye blind).  All my 7 previous cysts had drained and healed normally.  When I drained this, there was a hairball the size of a BB and it would not heal.  This was one of many reasons I started Gluten Free.  I chose to not have it surgically removed, because I realized I had nutrient deficiencies that were causing slow healing.  By 2015 I realized it was Iodine deficiency and started eating seaweed, which helped my muscle tone, but not the healing.  The warnings on iodine from the gov't were so scary, I was afraid to use them.  Turns out it is all based on one study on rats in 1948. "The Wolff-Chaikoff Effect:   Crying Wolf?"   Last year I started taking 600 mcg a day and it is reversing my glaucoma and fixing muscle tone, hair nails and skin all returning to healthy,  Brain fog, which had improved dramatically on Gluten Free diet, my thinking got even clearer with the iodine. Finally the cyst my bellwether since 2014, began to heal.  So I had it biopsied  in July 2025, came back basal cell carcinoma.  With the Iodine (Piping Rock Liquid Iodine 12 drops a day 😃 = 600 mcg) is healing normally and I have a follow up in December.  By then it will have healed.  It is scabbing over like a normal wound.  In 1970 the US stopped using Iodine as a dough modifier.  The daily intake of Iodine dropped in the US 50% between 1970 and 1984.  Also, prescriptions for thyroxine have doubled.  150 mcg the RDA is not enough for anything more than preventing goiter.  Growing up in the sixties just 2 slices of bread had 200 micrograms of iodine, add a glass of milk and iodized salt and you're at 300 mcg a day.  The safe upper tolerable limit in the US is 1000 mcg.  In Japan it is 3000 mcg and the average Japanese, traditional diet, averages above 1000 mcg.  Remember when in the 80's our schools were loosing competitions to Japanese schools?  Iodine.  And Japan has 50% less breast cancer.  Nicer hair nails and skin.  It the US our kids are getting dumber, more flabby.  Fertility is dependant on enough iodine, also. 600 mcg.
    • numike
      69yo M I have had skin cancer basal  I use a higher quality Vit D https://www.amazon.com/Biotech-D3-5-5000iu-Capsules-Count/dp/B00NGMJRTE
    • Wheatwacked
      Your high lactulose test, indicating out of control Small Itenstinal Bacterial O,vergrowth is one symptom.  You likely have low vitamin D, another symptom.  Unless you get lots of sun.   Celiac Disease is a disease of malabsorption, often leading to subclinical vitamin deficiencies.  A lot of people have these symptoms just before an acute phase of Celiac Disease.  Each of the symptoms can have multiple causes that are not celiac disease,  but when you start having multiple symptoms,  and each symptom is treated as a separate disease,  you have to think, maybe these are all one cause. celiac disease. There is a misconception that Celiac Disease is  a gastrointestinal disease and symptoms are only gastro related.  Wrong.  It is an autoimmune disease and has many symptoms that usually are disregarded.  I made that mistake until 63 y.o.  It can cause a dermatitis herpetiformis rash,  white spots on the brain.  It caused my alcoholism, arthritis, congested sineses, protein spots on my contacts lenses, swollen prostate, symptoms that are "part of aging". You may be tolerating gluten, the damage will happen. Of curiosity though, your age, sex, are you outside a lot without sunscreen?  
    • trents
      It would be interesting to see if you were tested again for blood antibodies after abandoning the gluten free diet for several weeks to a few months what the results would be. Don't misunderstand me. I'm not necessarily suggesting you do this but it is an option to think about. I guess I'm saying there is a question in my mind as to whether you actually ever had celiac disease. As I said above, the blood antibody testing can yield false positives. And it is also true that celiac-like symptoms can be produced by other medical conditions.
×
×
  • Create New...