Casseroles

[Corkdarrr]

One of my favorite childhood casseroles calls for cream of mushroom soup. Is campbell's cream of mushroom gluten-free? I remember reading the the Progresso brand used to be, but I don't recall seeing any cream of Progresso soups at my grocery store.

Either way, are any of Campbell's Cream Of soups gluten-free? I think another common one found in recipes is cream of celery, and I'd be willing to substitute.

While we're on the topic, what are some of your staple casserole recipes? I'm all about easy-to-reheat things. And I'm in dire need of expanding my gluten-free diet.

Thanks!

-Courtney

[luvs2eat]

I've not found a Campbells soup yet that is gluten-free. The Progresso Cream of Mushroom is gluten-free. If you go to the organic/health food types of soup... those are often gluten-free. Ya just gotta read the labels.

[Corkdarrr]

I've gotten pretty good at label reading and all...it's just the "natural flavors, modified food starch, and spices" that really make me nervous.

I'd way rather zero in on a brand and stick with it, ya' know?

[hez]

I think I got this website from someone here I use this recipe to make cream of ? soup all the time. It is fairly quick and easy. Great substitute for casseroles.

Open Original Shared Link

Hez

[chrissy]

health valley makes a gluten free cream of mushroom and cream of chicken---we buy it at fred meyer.

[Turtle]

Hey Courtney:

I've only been able to find the Progresso Mushroom and the Progresso Wild Rice soups. I think I found them the last time at Publix and I cleaned out the shelf b/c they have been so hard to find. I guess if I'd get off my lazy shell I could "ask" the grocery stores to order it...

I've looked for the Health Valley brand of soups but haven't seen those either. Someone told me today that our Earthfare will order for us so maybe we should get together and comprise an "I want" list & then head to Earthfare to smile pretty and see where it gets us.