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Need A Recommendation Boston/cambridge

Mtndog

By Mtndog
in Gluten-Free Restaurants

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Mtndog Collaborator
Mtndog
Posted

My hubby and I want to spend the day walking around Harvard SQ or the Newbury Street area tomorrow and I'm wondering if anyone has any suggestions for dinner.

Legal Seafoods is great, but I want something different. I'm really open to any kind of food- can't do gluten (obviously) or soy. Somewhere funky with atmosphere would be cool but I'm game.

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rbh Apprentice
rbh
Posted

I've heard that Fire and Ice in Harvard Square is an option. You choose your own veggies, meat, sauce and it all gets cooked. Apparently, there is a special area in the back where they can cook the food for those with various food allergy concerns. I haven't been there myself, so I can't speak from personal experience, but I had noted it down for a possible visit in the future.

TriticusToxicum Explorer
TriticusToxicum
Posted

I did a quick search here and came up with this:

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

I'm not from Baaaaastan, so I can't recommend anything. Have fun :) (I don't think they have trampolines there - mimes maybe :o

rbh Apprentice
rbh
Posted

Hi Mtndog -- did you ever find a restaurant in Harvard Square or Newbery Street? If so, how was the experience? I'm always looking for new places to try in the Boston area. Thanks.

megzmc3611 Rookie
megzmc3611
Posted
I've heard that Fire and Ice in Harvard Square is an option. You choose your own veggies, meat, sauce and it all gets cooked. Apparently, there is a special area in the back where they can cook the food for those with various food allergy concerns. I haven't been there myself, so I can't speak from personal experience, but I had noted it down for a possible visit in the future.

I have eaten at the Fire and Ice in both Harvard Square and Providence Place Mall.

I had success at both places. YOu just have to ask the guys/gals behind the grill to bring your food in back to cook up in a separate pan (once it is done they will bring it out front to you). Before going I emailed the corporate office and received a kind reply to do this and to ask your server which sauces are gluten-free. You can call the harvard location and talk to the manager just to feel better about it (I know I do even if people tell me a place is safe to eat!). Also there is The Elephant Walk in Cambridge and Boston that has a gluten-free menu (you can view it online), but they are pretty expensive...

loraleena Contributor
loraleena
Posted

Fire and Ice is awesome. I have eaten there 3 times with no problems. Ask the hostess for a list of their sauces with allergens listed. It will tell you which ones are safe. One time a sauce I wanted was not out that day, and they brought it for me from the kitchen. Just have them take your meal and cook it in the back in a clean pan. Also if you go to Elephant Walk, you need to call the day before to let them know you are coming and want gluten free. They serve Cambodian and French food. I have not been yet. If you go, let me know. I always go to Fire and Ice on Sunday morning. Then, you can get omelets to as part of the Brunch.

pixiegirl Enthusiast
pixiegirl
Posted

I believe Stephanies on Newbury Street has some gluten-free items. I've also eaten at Grill 23 and Capitol Grill without any problems. Turner Fisheries as well. PF Changs. I do fairly well when I'm in Boston. And I've never called elephant Walk ahead of time and never had any problems.

Susan

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Mtndog Collaborator
Mtndog
Posted
  • Author

richard- You're always looking out for me! You're a good man! My hubby surprised me and called ahead and talked to the owner at Casa Romero. Mexican on one of the alleys off Gloucester between Newbury and Comm Ave. FANTASTIC. It's true Mexican cuisine so there isn't much flour anyway. Mostly corn. I had pulled chicken flautas, homemade chips, salsa and guacamole (the chips are fried in their own fryer so they are safe- no gluten) and for dinner I had the chicken enchiladas with verde sauce. DELICIOUS!!!! And their Grand margaritas taste like real margaritas. I was too full for dessert 9and I'm NEVER too full for dessert.

Food and service were excellent and Senor Romero is very very sweet!

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    • Mari
      My only proof

      By Mari · Posted

      Years  ago a friend and I drove north into Canada hoping to find a ski resort open in late spring,We were in my VW and found a small ski area near a small town and started up this gravelled road up a mountain. We  got about halfway up and got stuck in the mud. We tried everything we could think of but an hour later we were still stuck. Finally a pickup came down the road, laughed at our situation, then pulled the VW free of the mud. We followed him back to the ski area where where he started up the rope ski lift and we had an enjoyable hour of skiing and gave us a shot of aquavit  before we left.It was a great rescue.  In some ways this reminds me of your situation. You are waiting for a rescue and you have chosen medical practitioners to do it now or as soon as possible. As you have found out the med. experts have not learned how to help you. You face years of continuing to feel horrible, frustrated searching for your rescuer to save you. You can break away from from this pattern of thinking and you have begun breaking  away by using some herbs and supplements from doTerra. Now you can start trying some of the suggestions thatother Celiacs have written to your original posts.  You live with other people who eat gluten foods. Cross contamination is very possible. Are you sure that their food is completely separate from their food. It  is not only the gluten grains you need to avoid (wheat, barley, rye) but possibly oats, cows milk also. Whenever you fall back into that angry and frustrated way of thinking get up and walk around for a whild. You will learn ways to break that way of thinking about your problems.  Best wishes for your future. May you enjpy a better life.  
    • marion wheaton
      Are Lindt chocolate balls gluten free?

      By marion wheaton · Posted

      Thanks for responding. I researched further and Lindt Lindor chocolate balls do contain barely malt powder which contains gluten. I was surprised at all of the conflicting information I found when I checked online.
    • trents
      Are Lindt chocolate balls gluten free?

      By trents · Posted

      @BlessedinBoston, it is possible that in Canada the product in question is formulated differently than in the USA or at least processed in in a facility that precludes cross contamination. I assume from your user name that you are in the USA. And it is also possible that the product meets the FDA requirement of not more than 20ppm of gluten but you are a super sensitive celiac for whom that standard is insufficient. 
    • BlessedinBoston
      Are Lindt chocolate balls gluten free?

      By BlessedinBoston · Posted

      No,Lindt is not gluten free no matter what they say on their website. I found out the hard way when I was newly diagnosed in 2000. At that time the Lindt truffles were just becoming popular and were only sold in small specialty shops at the mall. You couldn't buy them in any stores like today and I was obsessed with them 😁. Took me a while to get around to checking them and was heartbroken when I saw they were absolutely not gluten free 😔. Felt the same when I realized Twizzlers weren't either. Took me a while to get my diet on order after being diagnosed. I was diagnosed with small bowel non Hodgkins lymphoma at the same time. So it was a very stressful time to say the least. Hope this helps 😁.
    • knitty kitty
      My only proof

      By knitty kitty · Posted

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