Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Has Anyone Ever Heard Of This


rutland

Recommended Posts

rutland Enthusiast

I enjoy reading up on success stories about people who have used natural remedies and treatments to heal themselves of various ills. I go to this website curezone.com where there are forums that discuss methods of treatment, mostly they talk about cleanses.

Something I found of interest was the theory that a congested liver and gallbladder are involved in food allergies or allergies of any kind. They talked about a bizarre method for cleansing the liver by drinking about a pint of both lemon juice, and olive oil, right before bedtime and then lying on the right side. People were reporting that they passed hundreds of stones this way and this method had healed them of many issues like depression, food allergies, environmental allergies etc. I know that this method could never cure celiac disease, but Im almost tempted to try it to help with other issues that could be helped by a better functioning liver.

Problem is my body is so sensitive, I get detox symtoms just by taking a one capsule of probiotics, I cant imagine what a cleanse like this would be like. I shudder to think.

Has anyone ever heard of this method? Am I crazy for thinking about trying this?

Does cleansing really have to be this drastic? :huh:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

I would do a great deal of research before I tried this. Flushes can be very dangerous, some tolerate them but others have horrible reactions. For myself when I feel the need to flush my body a one or two day fast with plenty of water is what I go for.

mn farm gal Apprentice

I have done something very simiular to this, but it was called a gallbladder flush. From what I remember it was epson salt in water (set for 4hours) and mixed with 1/2 cup of olive oil and juice from a lemon. You drink this at bedside and then lie down. When you wake you will have to go to the bathroom and you will probably see stones. I did this about 10 years ago but a friend of mine was just recommended this very same thing by her naturalpathic doctor. If you are more sensitive just know that you may have D a bit longer than the 1 day.

Rachel--24 Collaborator
I would do a great deal of research before I tried this. Flushes can be very dangerous, some tolerate them but others have horrible reactions. For myself when I feel the need to flush my body a one or two day fast with plenty of water is what I go for.

I agree....it can be dangerous and you dont know how your body will react.

I used to post on CureZone and tried some of the things recommended...none of which helped me. I never did a flush though....I was too scared. :ph34r:

There are people on that site who will do some crazy things and sometimes I think they may be causing more harm then good. :huh:

They are very anti-doctor (not that I cant relate to their frusterations)....but after 2 years I've seen noone over there "cure" themselves. I check in...and the same people are still trying to "cure" themselves with flushes or other remedies.

All I can say is BE CAREFUL.

Guest cassidy

I used to get liver headaches when I was eating gluten. I found a chiropractor that would push around near my liver, it would start gurgling and the pain would go away. So, I do think that if you are eating things that your body can't tolerate, it taxes the liver and can cause symptoms.

That being said, I wouldn't try something as extreme as a flush because what if you do get really sick? If you can't tolerate probiotics you might get very ill.

There are gentle cleanses that you can do, you are supposed to start off with a colon cleanse and then do a liver cleanse. There are tons of those products at the health food store. If you really want to do something, then I would recommend trying one of those that lasts for 2 weeks or so because it is probably much more mild than a flush. There is also liver tea that you can take. If you have a good health food store I would talk to them and see if they can recommend something gentle.

plantime Contributor

Open Original Shared Link

There is an entire thread on this forum about liver flushes. I don't believe in them. The flushes can be done best by simply eating less processed foods and drinking more water. Your liver is designed to flush itself out and maintain itself. The same is true for your colon. You could take beneficial herbs, which would be herbs that provide nutrients needed by the liver for optimum health. I take cat's claw and hawthorne berries.

rutland Enthusiast

I think Im just going to do something gentle, Ive heard artichoke extract is very good for the liver and gallbladder. Ill look into that. Thanks all.

Rachel24, its good to know about the people on curezone. They do all seem very extreme. I dont like the idea of shutting out the medical establishment altogether, I believe in integration. And when people are too extreme in their approach to self treatment the results could be disastrous. Thanks for letting me know about that. Im starting nursing school next week, the last thing I need is to be sick.

The reason I was concerned about my liver is because I get a pain under my right rib cage. I feel this happens most when Im doing things to cleanse my body like taking potent probiotics, lemon water, and lymph massage. It may be too much. Im really sensitive.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Looking for answers Contributor

I personally wouldn't tred these waters, although I once contemplated this myself. If you

Jestgar Rising Star

When this first came up I spent some time looking it up. I can't find the source anymore, but I do remember reading that the original "flush protocol" was taking a teaspoon of olive oil every day for several weeks. It sounded much more sensible and much less harsh.

Looking for answers Contributor
The reason I was concerned about my liver is because I get a pain under my right rib cage. I feel this happens most when Im doing things to cleanse my body like taking potent probiotics, lemon water, and lymph massage. It may be too much. Im really sensitive.

Yikes! Have you had your liver enzymes tested? If you're experiencing pain then that would mean your liver is inflammed, right? That might be something to get tested. Pain in that area is also commonly associated with gallbladder, too.

chrissy Collaborator

i don't think ANYONE could convince me to drink a pint of lemon juice and a pint of olive oil----probably the only "flush" i would get from it would be the flush from it coming back up!!!! my sister has an autoimmune liver disease and will eventually need a new liver. her GI has told her NOT to do liver flushes.

shayesmom Rookie
The reason I was concerned about my liver is because I get a pain under my right rib cage. I feel this happens most when Im doing things to cleanse my body like taking potent probiotics, lemon water, and lymph massage. It may be too much. Im really sensitive.

One thing that was recommended by our homeopath and may be helpful is to drink 1 eight ounce glass of this each day: 8 oz. pure, filtered water, juice of 1 organic lemon, 1 tsp pure maple syrup and a pinch of cayenne pepper. From there, make sure that you are drinking an appropriate amount of pure water each day. That would be half of your weight in oz. So if you're 100 pounds....you need 50 oz. per day (and not during meals as it will dilute stomach acids and mess up digestion).

We also got the info on the olive oil and Epsom salt flushes but haven't done them. Just drinking the water concoction and them staying hydrated throughout the day has helped. And maintaining a gluten-free/df/sf diet based on whole foods has also definitely helped.

From there, if you're still experiencing pain....go see a doctor to make sure that there's nothing serious or life-threatening going on. If not, you can look into milk thistle to see if it helps (it supports the liver and my father found it very helpful when he had liver pain during his battle with cancer). And going along with the suggestion of pancreatin....you could also look at a similar product called Serralone (or serratiopeptadase), one of the best and most powerful protoelytic enzymes available. It eats up any non-living matter in the bloodstream and will help the liver detox. Some European nations are using this enzyme as opposed to doing open heart surgery on patients with clogged arteries as it will eat up arterial plaque in 2 weeks. It is also being used with potential amputee patients where mainstream drugs aren't reducing inflammation from trauma quickly enough. Serratiopeptadase will get inflammation down quickly. I've seen mention of its use with carpal tunnel and arthritis as well. I had heard of it from a researcher in the supplement/drug fields when my father had cancer.

I hope that you get to the bottom of this and feel better soon. And if at all possible....when going with alternative treatments, try to find someone reputable to help you. You can find a list of doctors in your state at acam.org.

rutland Enthusiast
Yikes! Have you had your liver enzymes tested? If you're experiencing pain then that would mean your liver is inflammed, right? That might be something to get tested. Pain in that area is also commonly associated with gallbladder, too.

My liver enzymes were tested normal. I feel I get this pain whenever I take anything to detoxify, even though most would consider what Im doing gentle, Im just really sensitive to everything. Can you imagine how I would feel doing a liver flush. Yikes.

rutland Enthusiast

Vicky, I heard of that drink. Its from a protocol from a naturopath years ago. It was called the master cleanse. The difference is the master cleanse was a 14 day cleanse where the only thing you drank was the water/maple syrup/lemon juice/cayenne concoction. I would be dead in 14 days. But just taking it in the morning is sensible. Has it worked well for you?

plantime Contributor

I tried milk thistle. It gave me very bad intestinal cramps. It was not gentle at all!

shayesmom Rookie
Vicky, I heard of that drink. Its from a protocol from a naturopath years ago. It was called the master cleanse. The difference is the master cleanse was a 14 day cleanse where the only thing you drank was the water/maple syrup/lemon juice/cayenne concoction. I would be dead in 14 days. But just taking it in the morning is sensible. Has it worked well for you?

I found that it helped me with energy and I definitely have felt better. I think that one of the main keys is to keep well hydrated and to stick with organic and unprocessed foods. The homeopath that I saw had never mentioned doing the protocol for 14 days. He felt it was "enough" to drink that once per day and to then keep up with drinking purified water during the rest of the day along with a diet filled with plenty of raw fruits and veggies....no refined products, dairy, sugar or any man-made chemicals and colorings. He did mention the liver/gallbladder flush and gave us a handout on how to do it....we haven't gone there yet (he told us that it wasn't necessary with our current diet as ours was better than his was at present). lol! It's not that I doubt that it would work nor do I think that the protocol would be too hard on the system....it's just that we are currently eating very sensibly and I juice like mad at home. I don't really think that we "need" that kind of flush at the moment.

But as a side note, I can tell you that my co-worker who has been following both protocols above has seen her psoriatic arthritis go into remission. She is of course avoiding multiple foods....but she is doing wonderfully. She is now doing some form of chelation as she did test positive for heavy metals. Her's is a natural form as she was allergic to the standard chelation products used.

With herbals....you have to be very careful as to how you do them and what you are taking. We were told to by tinctures and start off with one drop a day and then work our way up every 4 days or so. (We were told this while seeing the homeopath with my father who had terminal cancer). You can't just "jump" in at the recommended dose and expect everything to be fine. For people with serious health issues, you have to take it slow and be sure that none of the things you are taking have overlapping contraindications or better yet....that you happen to be intolerant to them too. For example, my father couldn't take Cat's Claw and IP-6 (Cell Forte) at the same time as they both were hypotensives that could act synergistically. But he could take them 4 hours apart which really helped him get through some nasty chemo side effects. His oncologist constantly remarked in his energy levels and how great his vitals were compared to at the onset of treatment when he wasn't doing any alternatives. We also discovered that he couldn't take astralagus (he was allergic), but he could take ashwaghanda (similar uses). It was very strange considering he'd never had a visible food reaction his whole life and yet broke out in a rash with astralagus.

If you go down the road of alternatives....please make sure that you cross-reference everything. I found that Sloan Kettering Memorial's site has some wonderful info on herbals and supplements which will tell you contraindications as well as direct you to the studies behind them. Very useful when trying to balance traditional medicine with complementary therapies. I cross-reference everything. I love our homeopath MD but even he encourages me to think for myself and to double-check everything so that I know what I'm getting into and that I can ask specific and appropriate questions if need be. Probably the best advice I ever got from a doctor....

TestyTommy Rookie

I did this liver flush thing about 2 years ago, before I found out that I have celiac. My girlfriend pressured me to see a witch doctor, and I agreed in order to preserve domestic harmony.

It didn't hurt me, but it didn't help. It's basically complete BS. Don't do it.

I'm sure there are legitimate naturopaths out there who are sincerely interested in exploring non-traditional treatments to help people who aren't being helped by traditional medicine. But most of them are quacks. I suspect most of the people who are 'helped' feel better because they tell you to do things like eat right and exercise. (Just don't listen to the part about eating lots and lots of whole wheat!)

Eating broccoli and cabbage for a few days will make you feel better that any liver cleansing.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    2. - Jane02 replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    3. - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    4. 0

      Penobscot Bay, Maine: Nurturing Gluten-Free Wellness Retreat with expert celiac dietitian, Melinda Dennis

    5. - Scott Adams replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,331
    • Most Online (within 30 mins)
      7,748

    Kristy2026
    Newest Member
    Kristy2026
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      @Jane02, I hear you about the kale and collard greens.  I don't do dairy and must eat green leafies, too, to get sufficient calcium.  I must be very careful because some calcium supplements are made from ground up crustacean shells.  When I was deficient in Vitamin D, I took high doses of Vitamin D to correct the deficiency quickly.  This is safe and nontoxic.  Vitamin D level should be above 70 nmol/L.  Lifeguards and indigenous Pacific Islanders typically have levels between 80-100 nmol/L.   Levels lower than this are based on amount needed to prevent disease like rickets and osteomalacia. We need more thiamine when we're physically ill, emotionally and mentally stressed, and if we exercise like an athlete or laborer.  We need more thiamine if we eat a diet high in simple carbohydrates.  For every 500 kcal of carbohydrates, we need 500-1000 mg more of thiamine to process the carbs into energy.  If there's insufficient thiamine the carbs get stored as fat.  Again, recommended levels set for thiamine are based on minimum amounts needed to prevent disease.  This is often not adequate for optimum health, nor sufficient for people with absorption problems such as Celiac disease.  Gluten free processed foods are not enriched with vitamins like their gluten containing counterparts.  Adding a B Complex and additional thiamine improves health for Celiacs.  Thiamine is safe and nontoxic even in high doses.  Thiamine helps the mitochondria in cells to function.  Thiamine interacts with each of the other B vitamins.  They are all water soluble and easily excreted if not needed. Interesting Reading: Clinical trial: B vitamins improve health in patients with coeliac disease living on a gluten-free diet https://pubmed.ncbi.nlm.nih.gov/19154566/ Safety and effectiveness of vitamin D mega-dose: A systematic review https://pubmed.ncbi.nlm.nih.gov/34857184/ High dose dietary vitamin D allocates surplus calories to muscle and growth instead of fat via modulation of myostatin and leptin signaling https://pubmed.ncbi.nlm.nih.gov/38766160/ Safety of High-Dose Vitamin D Supplementation: Secondary Analysis of a Randomized Controlled Trial https://pubmed.ncbi.nlm.nih.gov/31746327/ Vitamins and Celiac Disease: Beyond Vitamin D https://pmc.ncbi.nlm.nih.gov/articles/PMC11857425/ Investigating the therapeutic potential of tryptophan and vitamin A in modulating immune responses in celiac disease: an experimental study https://pubmed.ncbi.nlm.nih.gov/40178602/ Investigating the Impact of Vitamin A and Amino Acids on Immune Responses in Celiac Disease Patients https://pmc.ncbi.nlm.nih.gov/articles/PMC10814138/
    • Jane02
      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency.  I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently meet from my diet is vitamin D. Calcium is a hit and miss as I rely on vegetables, dark leafy greens as a major source, for my calcium intake. I'm able to meet it when I either eat or juice a bundle of kale or collard greens daily haha. My thiamine intake is roughly 120% of my needs, although I do recognize that I may not be absorbing all of these nutrients consistently with intermittent unintentional exposures to gluten.  My vitamin A intake is roughly 900% (~6400 mcg/d) of my needs as I eat a lot of sweet potato, although since it's plant-derived vitamin A (beta-carotene) apparently it's not likely to cause toxicity.  Thanks again! 
    • knitty kitty
      Hello, @Jane02,  I take Naturewise D 3.  It contains olive oil.   Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets.  Fractionated coconut oil is not the same as coconut oil used for cooking.  Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the jar, and thus may be irritating to the digestive system. I avoid supplements made with soy because many people with Celiac Disease also react to soy.  Mixed tocopherols, an ingredient in Thornes Vitamin D, may be sourced from soy oil.  Kirkland's has soy on its ingredient list. I avoid things that might contain or be exposed to crustaceans, like Metagenics says on its label.  I have a crustacean/shellfish/fish allergy.  I like Life Extension Bioactive Complete B Complex.  I take additional Thiamine B 1 in the form Benfotiamine which helps the intestines heal, Life Extension MegaBenfotiamine. Thiamine is needed to activate Vitamin D.   Low thiamine can make one feel like they are getting glutened after a meal containing lots of simple carbohydrates like white rice, or processed gluten free foods like cookies and pasta.   It's rare to have a single vitamin deficiency.  The water soluble B Complex vitamins should be supplemented together with additional Thiamine in the form Benfotiamine and Thiamine TTFD (tetrahydrofurfuryl disulfide) to correct subclinical deficiencies that don't show up on blood tests.  These are subclinical deficiencies within organs and tissues.  Blood is a transportation system.  The body will deplete tissues and organs in order to keep a supply of thiamine in the bloodstream going to the brain and heart.   If you're low in Vitamin D, you may well be low in other fat soluble vitamins like Vitamin A and Vitamin K. Have you seen a dietician?
    • Scott Adams
      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.