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Eyes

holdthegluten

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holdthegluten Rising Star
holdthegluten
Posted

Has anyone had symptoms of dizziness that seem to be related to pressure or swelling behind the eyes. By noon my eyes feel heavy from pressure and it makes me feel nauseous. Is this from Celiac or some other issue? What do you guys think? :unsure:

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darlindeb25 Collaborator
darlindeb25
Posted

I personally have not heard of that with celiac disease. I think you should get to an optomitrist as soon as you can and have it checked out. If you tell them just what you typed here, I am sure they will get you right in. This could be something not related to celiac's. I work for an optomitrist and I know he would want to see you as soon as possible.

Lisa Mentor
Lisa
Posted
Has anyone had symptoms of dizziness that seem to be related to pressure or swelling behind the eyes. By noon my eyes feel heavy from pressure and it makes me feel nauseous. Is this from Celiac or some other issue? What do you guys think? :unsure:

I often feel eye pressure, but mine is to to climental change and not due to celiac. Where I live, we go to very humid to very dry weather in a matter of days. I do feel this in the pressure change, in my eyes and sinus.

As always, I am not a doctor, but sometimes dizziness can be an inner ear issue. You may have a small infection that effect both. Eyes and ears can have a common issue.

nmw Newbie
nmw
Posted

I experience sinus pressure and pain, fuzzy vision/inability to focus, and positional dizziness (looking down, then moving, like in the kitchen when cooking) when glutened. The vision problem persist a long time after a glutening.

The opthamologist I saw rolled his eyes and sent me on my way when I went in to have it checked out. Now I know that for me, it is a symptom that is consistent with being glutened.

You should have it checked out by a professional, though, especially if you have not experienced these symptoms before.

GlutenWrangler Contributor
GlutenWrangler
Posted

A lot of celiacs have sinus problems, like chronic sinusitis. This might account for the pressure and dizziness. I think you should see your primary care doctor, and if you have no luck, see a specialist. Good luck,

-Brian

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      Test interpretations

      By Dr. Gunn · Posted

      Exactly! Negative genetics can rule out celiac disease with close to 100% certainty. It takes tTg antibody testing and biopsy confirm the diagnosis in a genetically susceptible individual. 
    • trents
      Test interpretations

      By trents · Posted

      What Dr. Gunn states is essentially true. It is a rule out measure. But be aware that to possess either of the two primary genes that have been identified with celiac disease (or both) doesn't necessarily mean that you have or will develop celiac disease. Almost 40% of the general population carries one or both but only about 1% of the general population will develop active celiac disease. It remains latent until triggered by some stress event which may or may not occur. So, there is a genetic component to celiac disease but there is also an epigenetic component. 
    • Dr. Gunn
      Test interpretations

      By Dr. Gunn · Posted

      Have you had celiac genetic risk testing? A celiac genetic test is accurate with or without gluten in your diet. If you don't carry the celiac risk genes you can effectively rule out celiac disease for life. 
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      Test interpretations

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      Based on those results alone, it’s not possible to say you have celiac disease. The test that is usually most specific for celiac, tTG-IgA, is negative in your results, and the endomysial antibody (EMA) is also negative, which generally argues against active celiac disease. However, your deamidated gliadin IgA is elevated, and your total IgA level is also high, which can sometimes affect how the other antibody tests behave. Another important factor is that you were reducing gluten before the test, which can lower antibody levels and make the results less reliable. Because of that, many doctors recommend a gluten challenge (eating gluten regularly for several weeks) before repeating blood tests or considering an endoscopy if symptoms and labs raise concern. It would be best to review these results with a gastroenterologist, who can interpret them in context and decide whether further testing is needed.
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