Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Update On My 4-yr Old: Ttg Results


pitnlala

Recommended Posts

pitnlala Newbie

So I had a follow-up with my daughter's Dr. today and asked a ton of questions. This was the first chance I had to speak with him since we first heard that she tested positive for Celiacs. Her Ttg level was 153. He has referred us to a specialist on the 22nd and he said at this point I may know more about Celiacs than he does, simply because I have spend countless hours researching it since last week.

My wife and other daughter were tested today, and I am getting tested tomorrow. With a reading of 153 do you think the specialist will say the biopsy is necessary? Or is a reading like that generally mean it's a sure thing. I hate to put my 4-yr old through that if it isnt needed.

I know I will get my answers next week, but I was just trying to gage what others have been told.

Thanks, Micah


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Nic Collaborator
So I had a follow-up with my daughter's Dr. today and asked a ton of questions. This was the first chance I had to speak with him since we first heard that she tested positive for Celiacs. Her Ttg level was 153. He has referred us to a specialist on the 22nd and he said at this point I may know more about Celiacs than he does, simply because I have spend countless hours researching it since last week.

My wife and other daughter were tested today, and I am getting tested tomorrow. With a reading of 153 do you think the specialist will say the biopsy is necessary? Or is a reading like that generally mean it's a sure thing. I hate to put my 4-yr old through that if it isnt needed.

I know I will get my answers next week, but I was just trying to gage what others have been told.

Thanks, Micah

I think it will depend on the doctor. Alot of us feel the blood is enough but others still rely on the biopsy. My son's ped. gastro. said that some labs have not quite mastered these tests and the numbers come up too high inaccurately. Three months aftter diagnosis my son's numbers were still way high and the doc. said that while they would still be somewhat elevated there should have been a decline. So he sent them out of state to a specialty lab and the results were different. They were still positive but not as "through the roof" as my lab.

Nicole

ryebaby0 Enthusiast

Whether your specialist says a biopsy is necessary does not actually mean you have to have one done. IMHO, a tTg of 153 from a reputable lab certainly doesn't leave any ambiguity, and tTg is very specific. The difficulty with biopsy is that there is always a chance that it will just happen to miss a damaged area. Ask your doctor what he would do if the biopsy came back negative. If he'd still want to try a gluten-free diet anyway, maybe the biopsy does not have a lot of value in your daughter's case. That being said, my son has had 4 'scopes now, and if it is done at a facility that works with kids, and does lots of scopes, it is not a cause for tremendous worry. It causes much more anxiety for you than for your child!

My son's tTg was 153, and 65 after 4 months gluten-free. It didn't return to a normal level until almost 16 months (although clinically he was much better long before that)

Joanna

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,625
    • Most Online (within 30 mins)
      7,748

    Adrian Moten
    Newest Member
    Adrian Moten
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.