Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Breakfast Cereal & Chocolate In The Us

kasia

By kasia
in Traveling with Celiac Disease

Recommended Posts

kasia Rookie
kasia
Posted

Hi there,

I'm from the UK & we are visiting WDW in May (which appears to be coeliac heaven!).

Just wondered if anyone could recommend some gluten-free breakfast cereal for an adult which isn't too sweet & is relatively healthy - can you get a gluten-free porridge (oatmeal?).

Also I'm a bit of a chocoholic & would love to know of some great chocolate that I can snack on.

And finally ....... does anyone know the nearest store to get Redbridge beer please? We're staying in a villa near Formosa Gardens (highway 192 - is the area Kissimmee?). The gluten-free beer & lager here leaves a lot to be desired, & I'm looking forward to trying Redbridge, as it's not available in the UK.

Thanks for your help

Kate

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Cornhusker Apprentice
Cornhusker
Posted
Hi there,

I'm from the UK & we are visiting WDW in May (which appears to be coeliac heaven!).

Just wondered if anyone could recommend some gluten-free breakfast cereal for an adult which isn't too sweet & is relatively healthy - can you get a gluten-free porridge (oatmeal?).

Also I'm a bit of a chocoholic & would love to know of some great chocolate that I can snack on.

And finally ....... does anyone know the nearest store to get Redbridge beer please? We're staying in a villa near Formosa Gardens (highway 192 - is the area Kissimmee?). The gluten-free beer & lager here leaves a lot to be desired, & I'm looking forward to trying Redbridge, as it's not available in the UK.

Thanks for your help

Kate

Can't help you with a specific store for Redbridge. However it is a Budweiser product and should be available at any good liquor store. I've also heard it is available at Wal-mart.

larry mac Enthusiast
larry mac
Posted
Hi there,

I'm from the UK & we are visiting WDW in May (which appears to be coeliac heaven!).

Just wondered if anyone could recommend some gluten-free breakfast cereal for an adult which isn't too sweet & is relatively healthy - can you get a gluten-free porridge (oatmeal?).

Also I'm a bit of a chocoholic & would love to know of some great chocolate that I can snack on.

And finally ....... does anyone know the nearest store to get Redbridge beer please? We're staying in a villa near Formosa Gardens (highway 192 - is the area Kissimmee?). The gluten-free beer & lager here leaves a lot to be desired, & I'm looking forward to trying Redbridge, as it's not available in the UK.

Thanks for your help

Kate

Hi Kate,

Don't know where WDW is, but I would recommend finding a Whole Foods store (or similar health food specialty grocery). They will have a good selection of gluten-free breakfast cereals, and probably the beer.

Also, if you know the zip code try:

Open Original Shared Link

Have a nice visit. best regards, lm

loraleena Contributor
loraleena
Posted

Dagoba chocolate and most Green and Black's Organic chocolate are gluten free. The dark is definitely gluten free and all Dagoba is too. You can get them at Whole Foods and other natural stores. EnviroKids makes some yummy cereals and Eerhown makes a good crispy rice cereal (make sure it says gluten free on front of the box.

elonwy Enthusiast
elonwy
Posted

I believe WDW stands for Walt Disney World. Just a wild guess on my part :)

disneyfan Apprentice
disneyfan
Posted
Hi there,

I'm from the UK & we are visiting WDW in May (which appears to be coeliac heaven!).

Just wondered if anyone could recommend some gluten-free breakfast cereal for an adult which isn't too sweet & is relatively healthy - can you get a gluten-free porridge (oatmeal?).

Also I'm a bit of a chocoholic & would love to know of some great chocolate that I can snack on.

And finally ....... does anyone know the nearest store to get Redbridge beer please? We're staying in a villa near Formosa Gardens (highway 192 - is the area Kissimmee?). The gluten-free beer & lager here leaves a lot to be desired, & I'm looking forward to trying Redbridge, as it's not available in the UK.

Thanks for your help

Kate

I found Nature's Path gluten free/wheat free Corn Flakes are really good. They taste just like the regular corn flakes. They are sold at Wild Oats and since you will be in Florida, they should be around Orlando area. Also Redbridge beer is sold at Wild Oats. You could "google" Wild Oats before you arrive and see where it is. WDW is a very "gluten free friendly" place so they can probably help you while you are there.

beaglemania Rookie
beaglemania
Posted

Just went to WDW (Animal Kingdom) on Sunday. Terrific time. Can't comment on the service though. I went to a MCDonalds in the park which really wasn't that good. But it was fun!! Huge lines though. Fast Pass will save your life!! I went on MT. Everest and closed my eyes almost the whole time and kept on praying to dear Jesus! Wasn't bad at all when I had my eyes closed. Went on all the other herky jerky rides too. Hours after I rode the rides my back was killing me!! It still hurts!!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Daisy Duke Explorer
Daisy Duke
Posted

Red Bridge beer is carried by our local Super WalMart

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. knitty kitty
      - knitty kitty commented on Scott Adams's article in Multiple Sclerosis and Celiac Disease
      3

      Gluten-Free Diet Linked to Reduced Inflammation and Improved Outcomes in Multiple Sclerosis (+Video)

      I worried at one point on my journey whether I had MS, having many of the symptoms myself. However, my symptoms improved dramatically with high dose thiamine hydrochloride, Benfotiamine, and Thiamine TTFD. Thiamine deficiency symptoms overlap with MS symptoms, including changes on brain MRIs. Thiamine deficiency affected my eyes (light sensitivity),...
    2. trents
      - trents replied to Matthias's topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products...
    3. Matthias
      - Matthias posted a topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

      The one kind of food I had been buying and eating without any worry for hidden gluten were unprocessed veggies. Well, yesterday I discovered yet another pitfall: cultivated mushrooms. I tried some new ones, Shimeji to be precise (used in many asian soup and rice dishes). Later, at home, I was taking a closer look at the product: the mushrooms were growing...
    4. trents
      - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen...
    5. Scott Adams
      - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that y...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,325
    • Most Online (within 30 mins)
      7,748
    Jaxon Reed
    Newest Member
    Jaxon Reed
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • trents
      Unexpected gluten exposure risk from cultivated mushrooms

      By trents · Posted

      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
    • Matthias
      Unexpected gluten exposure risk from cultivated mushrooms

      By Matthias · Posted

      The one kind of food I had been buying and eating without any worry for hidden gluten were unprocessed veggies. Well, yesterday I discovered yet another pitfall: cultivated mushrooms. I tried some new ones, Shimeji to be precise (used in many asian soup and rice dishes). Later, at home, I was taking a closer look at the product: the mushrooms were growing from a visible layer of shredded cereals that had not been removed. After a quick web research I learned that these mushrooms are commonly cultivated on a cereal-based medium like wheat bran. I hope that info his helpful to someone.
    • trents
      how much gluten do I need to eat before blood tests?

      By trents · Posted

      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      IBS-D vs Celiac

      By Scott Adams · Posted

      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Question

      By Scott Adams · Posted

      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.