Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Possible Celiac?


Big Baboon

Recommended Posts

Big Baboon Newbie

Hi,

I've just had my gastroscopy cancelled for the second time :( and the doctors don't want to do a blood test for Celiac disease. They say that I should wait until I've had the gastroscopy done (probably in about 2 months on the NHS) as it is the "gold standard" for diagnosis.

Is it possible that I've got celiac disease?

My symptoms are:

Quite bad indigestion/reflux and use a bottle of gaviscon each week

Problems sleeping and keep waking up in the early hours and struggle to get back to sleep

Stomach pain + nausea

Tiredness/Weakness

No energy- I've had to stop almost everything that I do during the week, apart from going to work which I still do, though this can be awkward when I have to do anything physical

Irritability

Breathlessness when walking up the stairs

Pain in legs, as if I have just walked miles and miles, even though I haven't

Very dry skin on face- though have had this for about 5/6 years

Depression every so often- again, had this for several years

Had tingling in my testicles for some reason- this lasted about 3 months and stopped almost as suddenly as it started

Quite bad breath

Faintness/Dizziness

Times when I have lots of gas

Bloatedness- sometime I have tight trousers, yet other times they're quite loose

I can't eat anything after about 8:30pm otherwise I wake up feeling sick + have to reach for the gaviscon

There are times when I can't concentrate and can't be bothered doing anything- which is pretty bad as I'm trying to do my accounting exams at the moment

I have had problems with acne on my back- when I first started feeling ill my back was quite bad and six months later it has almost cleared

There are times when I feel quite hot- though the doctor says that this has nothing to do with celiac disease

I'm 23 and the tiredness, sickness and stomach pain started exactly 6 months ago and show no sign of stopping.

I was first given domperidone to speed up my stomach movements (or somthing like that) but I had to take it all the time otherwise I would feel sick, then lansoprazole and omeprazole (not at same time!). This stopped the reflux but not the other symptoms.

I have had a blood test for glandular fever which came back negative, a normal blood test where everything was normal, and an ultrasound on my stomach- again, normal.

I'm thinking about getting a celiac blood test done with BUPA- it's only


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



gdobson Explorer

Sorry for your frustration. So I guess you have to continue to eat gluten until your tests...bummer.

When I first mentioned celiac disease to my doctor he about laughed me out of his office. That was about 7 years ago. My son and I are both celiac...and living gluten free and much more comfortable.

Your symptoms sound all too familiar, right down to the depression. When I have something accidentally even now, the pain and the fatigue and the irritability - oh my poor husband. It was the pain in my bones that actually sent me the message that something was wrong. I was way too young for that.

Best wishes to you. I am more than hopeful that after you can begin a gluten free diet you will begin to feel like a 23 year old should.

Gina

Portsmouth, VA

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,654
    • Most Online (within 30 mins)
      7,748

    brittm1989
    Newest Member
    brittm1989
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.