Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Disneyland


ginap73

Recommended Posts

ginap73 Apprentice

Anyone know if there are any Restraunts in Disneyland that are Gluten free or allergy friendly?

I am on a strict, gluten free, soy free, corn free, and dairy free diet. strictly for the last 3 days and not sick for 3 days.

However I am planning a trip to Disneyland soon and want to be able to eat.. I can bring the enjoy life brand snack bars for a snack. but they don't let real food into the park, so i can't like make a sandwhich and bring it with me.

So i was wondering if anyone knew if Disneyland was allergy friendly???


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



pedro Explorer

Hi.

I've gone many times to DisneyWorld, and every restaurant within the parks and downtown Disney accommodates food for any kind of allergies. I believe is the same for any Disney park.

Call them and they help you with anything that you want.

Have fun

Best regards

2kids4me Contributor

Call Disneyland - and ask for "Chef Chris"...we talked to him directly before we went - and he is great. Any chefs at the Disneyland park will help you out. They deal with very sick kids who visit the park via the Make a Wish foundation, cancer kids who come on dream flights...

they will help you :)

Its the one place we have been since 2003 where we were away from home, felt safe with the food, didnt have to explain celiac etc. Even the buffets are set up to avoid cc - fruits on separate table / breads separate from potatoes, eggs..... etc-they request you use a clean plate at each section.

Kids were healthy and happy the whole time!

We went 2 years ago - so if chef Chris isnt there - someone else will be! They have a "master chef" and then chefs at all Disney restaurants - Even pizza places have chef who will whip up some rice pasta :)

Sandy

Nyn Newbie

Apparantly WDW has been onto the gluten-free thing for awhile.

You might visit this place for feedback from folks who've done it gluten-free.

Open Original Shared Link

I'm going in July, and wondered the same thing.

Nantzie Collaborator

I can't wait to hear how everyone's trip goes. We're hoping to go this year too.

Nancy

pedro Explorer

I will be there is June with the family.

Michi8 Contributor
Anyone know if there are any Restraunts in Disneyland that are Gluten free or allergy friendly?

I am on a strict, gluten free, soy free, corn free, and dairy free diet. strictly for the last 3 days and not sick for 3 days.

However I am planning a trip to Disneyland soon and want to be able to eat.. I can bring the enjoy life brand snack bars for a snack. but they don't let real food into the park, so i can't like make a sandwhich and bring it with me.

So i was wondering if anyone knew if Disneyland was allergy friendly???

As others have responded, they are very accomodating. You also should have no trouble bringing your own food in. We went a year ago (pre-gluten free) and brought in a soft-sided cooler full of food each day (water, lunch and snacks). Security checks bags that are brought in before you can enter the park and we never had food confiscated. The cooler fit nicely under the rented stroller too. :)

Michelle


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



TinkerbellSwt Collaborator

YAY! I have been there last year and I felt so safe eating in there.. everyone knew gluten free in the restaurants.. it was heaven! We are heading back in October... cant wait.. now that we own a house right outside Disney World, we go every year!! its great!

pedro Explorer

Hi everyone.

Nyn thank you for the website. This is great to hear from people who have gone thru the experience.

Have a great everyone. :rolleyes::rolleyes:

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - hjayne19 replied to hjayne19's topic in Traveling with Celiac Disease
      4

      Mallorca Guide

    2. - hjayne19 replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      9

      Insomnia help

    3. - Aretaeus Cappadocia replied to mamaof7's topic in Parents, Friends and Loved Ones of Celiacs
      5

      Help understand results

    4. - cristiana replied to cristiana's topic in Related Issues & Disorders
      6

      Healthy diet leading to terrible bloating

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,988
    • Most Online (within 30 mins)
      7,748

    Nhlady
    Newest Member
    Nhlady
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • hjayne19
      This is great thank you very much @Scott Adams
    • hjayne19
      Thank you so much @knitty kitty I really appreciate this information. I’m so thankful to have found this forum and this community. After reading the book “at last a life” that @cristiana recommended, I have been experiencing a lot more anxiety than I thought I was. This book really helped me put things into perspective.    In terms of the B complex, do you have recommendations for amounts or any B complex should do? I am in Canada if that makes any difference for brands.    Also those articles are very helpful as well, thank you. I know 3 months is still early in the healing period but these tips are very helpful to hopefully feel physically better sooner than later! 
    • Aretaeus Cappadocia
      "I'm wondering if she just hadn't eaten enough to test positive?" --> Because your daughter is "IGA deficient", the (gliadin IGA) test she was given could not work properly and the result of that particular test was meaningless. The amount of gluten she did/didn't eat would not matter for that part, whether or not she actually has celiac disease. If instead she had had normal levels of IGA in her blood, then the question of how much gluten she was eating would become relevant.
    • cristiana
      That sounds very hernia inducing work! You confirm what I have suspected, I get pain just to the right of the umbilical hernia, I am sure there is a connection.  If do see my gastroenterologist I'll mention it again.   I can't help thinking I've also got an issue in my groin, perhaps a hernia threatening, I guess an ultrasound would be needed to confirm it.
    • Scott Adams
      For the Inguinal hernia I could definitely feel it, and it came with an obvious bulge that appeared soon after doing a project where I was drilling holes on concrete using a very old school regular hand drill with mason bit, instead of a hammer drill with mason bit--this left me squatting over the drill putting my weight on it for several hours (the hammer drill would not have required this level of stress, nor the time it took). Bad idea--learn from my mistake in being "lazy" and not renting (or buying) the proper tool for the job. My umbilical hernia was around for many years, and I didn't feel that one at all, so never worried about it. My doctor basically recommended doing both in one surgery, which seemed like wise move.  As far as the possible IBS connection to either, it was definitely apparent after getting the Inguinal hernia, which is why I asked my doctor about that, but after getting both fixed I realize that the umbilical hernia likely also had mild IBS effects over the years.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.