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Hamburger


ginap73

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ginap73 Apprentice

Can Frozen Hamburger Patties have hidden fillers that are not on the packaging? Because 1 brand does not affect me, but another does, and both say 100% ground beef.


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Guhlia Rising Star

If the ingredient statement on lists beef, then I believe they have to be all beef. It could be the processing technique though. There could be CC risks in one brand and not another. I could be totally off though on food labeling laws...

lovegrov Collaborator

If meat has gluten, it MUST be listed in the U.S.

richard

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      Thanks for the reply. 
    • Scott Adams
      What you’re describing is actually very common, and unfortunately the timing of the biopsy likely explains the confusion. Yes, it is absolutely possible for the small intestine to heal enough in three months on a strict gluten-free diet to produce a normal or near-normal biopsy, especially when damage was mild to begin with. In contrast, celiac antibodies can stay elevated for many months or even years after gluten removal, so persistently high antibody levels alongside the celiac genes and clear nutrient deficiencies strongly point to celiac disease, even if you don’t feel symptoms. Many people with celiac are asymptomatic but still develop iron and vitamin deficiencies and silent intestinal damage. The lack of immediate symptoms makes it harder emotionally, but it doesn’t mean gluten isn’t harming you. Most specialists would consider this a case of celiac disease with a false-negative biopsy due to early healing rather than “something else,” and staying consistently gluten-free is what protects you long-term—even when your body doesn’t protest right away.
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