Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Fruit Pie Left Out Overnight...bad?


Sweetfudge

Recommended Posts

Sweetfudge Community Regular

just wondering if it's ok to eat still. had the stovetop fan on all night blowing on it, but not sure whether its safe to eat. rhubarb-strawberry pie, no dairy ingredients. lemme know please, it was so yummy!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



blueeyedmanda Community Regular

Hmm...tough call. I would probably still eat a sliver of it, if it didn't have dairy in it...I cannot think of the harm. I could be wrong though.

tarnalberry Community Regular

If it had a solid crust (not french-apple type crust), I'd say it's fine. Without that, nope - into the trash it goes, 'cause it's a perfect breeding ground for all kinds of stuff.

(The reason I mention the solid crust is that the whole reason for pot pies to have been invented is to keep leftovers good overnight before refrigeration!)

lpellegr Collaborator

My grandmother and my mother and I have always left fruit pies out with no ill effects, sometimes until they were finished. Most of them have enough sugar to dehydrate all but the bravest cooties anyway. Apple crumb pie, strawberry pie, no problem. Now blueberry custard, that's another matter, but just fruit and sugar in a crust seems to be fine.

Sweetfudge Community Regular

ate some at lunch time, no problems afterward :D was just as yummy!

Joanne11 Apprentice

Fruit pies are fine to leave out because of their high sugar content, it does not create a good enviroment for bacteria to grow. If it was a cream/pudding pie I would say throw it out

tarnalberry Community Regular
Fruit pies are fine to leave out because of their high sugar content, it does not create a good enviroment for bacteria to grow. If it was a cream/pudding pie I would say throw it out

lol... guess it depends on who makes the pie! my apple and strawberry pies have nearly no added sugar, just the cut fruit. :P


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,661
    • Most Online (within 30 mins)
      7,748

    CarlaP
    Newest Member
    CarlaP
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      Welcome to the community! Generally, for a gluten challenge before celiac disease blood tests, Tylenol (acetaminophen) is considered safe and should not interfere with your antibody results. The medications you typically need to avoid are those like ibuprofen (Advil, Motrin) or naproxen (Aleve) that can cause intestinal irritation, which could potentially complicate the interpretation of an endoscopy if you were to have one. However, it is absolutely crucial that you confirm this with either your gastroenterologist or your surgeon before your procedure. They know the specifics of your case and can give you the definitive green light, ensuring your surgery is comfortable and your celiac testing remains accurate. Best of luck with your surgery tomorrow
    • Xravith
      Thank you for the advice. I’ve actually never checked for nutritional deficiencies, but for as long as I can remember, I’ve always taken vitamin and mineral supplements — otherwise my symptoms get worse. This week I stopped eating gluten to confirm whether my symptoms are really caused by it. Starting next week, I’ll reintroduce gluten — it’s sad to go back to how I was before — but at least I’ll be able to take the necessary tests properly. I think the diagnostic process will be long, but at least I’m happy that I finally decided to address this doubt I’ve had for years.
    • Julie 911
      I finally got rhe answer and Tylenol is ok. Thanks everyone 
    • dublin555
      If you're still eating gluten, I'd ask your doctor for a proper blood panel, specifically tissue transglutaminase IgA, total IgA, and maybe deamidated gliadin peptide tests. Home tests aren't always reliable. Since you mentioned fatigue and weight loss, it's worth checking for nutrient deficiencies too (iron, B12, vitamin D). Even if it's not Celiac, those labs can point to malabsorption issues.
    • dublin555
      Hey Julie! I was in a similar situation before my biopsy and my gastro said Tylenol was fine. Just avoid ibuprofen or anything anti-inflammatory until you're cleared. Hope your surgery goes smoothly!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.