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Reaction Times

jewi0008

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jewi0008 Contributor
jewi0008
Posted

I couldn't resist. I ingested a ton of gluton, soy, dairy, sugar, ect this weekend while at a wedding. The day of the wedding I was completely symptom free. I could not believe it. I felt better than I have in a long time (and the night before is when I started eating "badly"). The day after the wedding I was still pretty good. Today I'm starting to feel it. This makes me wonder what is playing with my head and my symptoms. This also made me wonder about everyone else's reaction times.

What are all of your reaction times?

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ravenwoodglass Mentor
ravenwoodglass
Posted
I couldn't resist. I ingested a ton of gluton, soy, dairy, sugar, ect this weekend while at a wedding. The day of the wedding I was completely symptom free. I could not believe it. I felt better than I have in a long time (and the night before is when I started eating "badly"). The day after the wedding I was still pretty good. Today I'm starting to feel it. This makes me wonder what is playing with my head and my symptoms. This also made me wonder about everyone else's reaction times.

What are all of your reaction times?

My reaction time is similar to yours, I have some small indictations depending on the amount of gluten fairly quickly but the real reaction takes about 3 to 5 days depending on how quick my system is moving. Gluten reactions are an intolerance, it can take up to 5 days for the antibody reaction to set in, that is not unusual. Everyone is different so reaction times can differ and they may even change timing and presentation after you have been gluten-free for a few years and are farther along in your healing. I hope I am wrong but you are probably going to feel pretty bad today and for the rest of the week. If stomach pain gets severe try some pepto bismal, if you can tolerate asprin, that helps a great deal for many of us. If at all possible do not medicate the D, let your system clear itself, hard to do if you have work or school but it will get rid of the effects quicker. If you are one of us that get C make sure you get lots of fluids and fiber from fruits and veggies hopefully that will help.

jewi0008 Contributor
jewi0008
Posted
  • Author
My reaction time is similar to yours, I have some small indictations depending on the amount of gluten fairly quickly but the real reaction takes about 3 to 5 days depending on how quick my system is moving. Gluten reactions are an intolerance, it can take up to 5 days for the antibody reaction to set in, that is not unusual. Everyone is different so reaction times can differ and they may even change timing and presentation after you have been gluten-free for a few years and are farther along in your healing. I hope I am wrong but you are probably going to feel pretty bad today and for the rest of the week. If stomach pain gets severe try some pepto bismal, if you can tolerate asprin, that helps a great deal for many of us. If at all possible do not medicate the D, let your system clear itself, hard to do if you have work or school but it will get rid of the effects quicker. If you are one of us that get C make sure you get lots of fluids and fiber from fruits and veggies hopefully that will help.

Thanks! I've just been a little achy today and my mouth hurts. Not too much, else, though. I wonder when it's coming. Nervous....THANKS

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      By Scott Adams · Posted

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      Test interpretations

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      Since you compromised the validity of the antibody testing by experimenting with gluten withdrawal ahead of the testing, you are faced with two options: 1. Reintroduce significant amounts of gluten into your diet for a period of weeks, i.e., undertake a "gluten challenge". The most recent guidelines are the daily consumption of at least 10g of gluten (about the amount found in 4-6 slices of wheat-based bread) for at least two weeks leading up to the day of testing. Note: I would certainly give it more than two weeks to be sure. 2. Be willing to live with the ambiguity of not knowing whether gluten causes you problems because you have celiac disease or NCGS (Non Celiac Gluten Sensitivity). There is no test for NCGS. Celiac disease must first be ruled out and we have tests for it. Celiac disease has an autoimmune base. NCGS does not. GI symptoms overlap. In the early stages of celiac disease, other body systems may not be showing stress or damage so, symptomatically, it would be difficult to distinguish between celiac disease and NCGS. Both conditions require elimination of gluten from the diet for symptom relief. Some experts feel that NCGS can be a precursor to celiac disease.
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    • MicG
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      I had been eating reduced gluten until about 3 days before the test. I did realize that wasn’t ideal, but it was experimental to see if gluten was actually bothering me. One slip up with soy sauce and it was quite clear to me that it was, lol. 
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