Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Need A Gluten Free Toothpaste


Aligray

Recommended Posts

Aligray Apprentice

What toothpaste do yall use?

I think i read that sodium laryl sulfate bothers celiacs? Am i right?

What shampoo/conditioner/lotion do you use while i'm here LOL

Thank you!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jerseyangel Proficient
What toothpaste do yall use?

I think i read that sodium laryl sulfate bothers celiacs? Am i right?

What shampoo/conditioner/lotion do you use while i'm here LOL

Thank you!

Hi,

I currently use Crest--I called them just last month and was told that all Crest tooth products are gluten-free.

A good more natural choice is Jason Powersmile.

I'm using Dove Shampoo and Conditioner--they will clearly list any gluten on the bottle.

Sodium laurel sulfate is irritating to some people but it has nothing to do with Celiac--there's no gluten issue with it.

Aligray Apprentice

Thank you so much!

Guest j_mommy

I use colgate paste

FootballFanatic Contributor

colgate also.

the only thing I've heard there is a problem with is aquafresh so far. which is my favorite :(

Franceen Explorer

I use Aquafresh Extreme Clean with no problems. According to Clan Thompson Aquafresh is Gluten Free.

ravenwoodglass Mentor

I use Tom's of Maine. I love this company they list the source of all the ingredients and what they do. No weird chemical names or additives and also soy and dairy free. I use the cinnamint with Myrrh, tastes great and seems to help with my nightly plaque formation from dry mouth and sleeping with my mouth open.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



purplemom Apprentice

Aquafresh says it is gluten free on their FAQ page. We also use Arm & Hammer Peroxi Care with no problems.

Good luck!

Cali

jmd3 Contributor
I use Tom's of Maine. I love this company they list the source of all the ingredients and what they do. No weird chemical names or additives and also soy and dairy free. I use the cinnamint with Myrrh, tastes great and seems to help with my nightly plaque formation from dry mouth and sleeping with my mouth open.

I agree with you - Tom's of Maine is great! I use the apricot that does not have fluoride in it - my dd does also, being fluoride free helps her thyroid. I recently called the company when that big toothpaste scare was out a couple of months ago, and they were very nice to converse with and helpful. I don't think I will ever switch toothpaste again.

Just to mention when I talked with the manuf. of colgate company , they told me they can not guar. that the toothpaste were gluten-free. They issued a check to me for the 2 tubes I had just purchased becasue of the no guar.

buffettbride Enthusiast

We are a Crest family as well.

ebrbetty Rising Star

we use Aim toothpaste

JennyC Enthusiast
Just to mention when I talked with the manuf. of colgate company , they told me they can not guar. that the toothpaste were gluten-free. They issued a check to me for the 2 tubes I had just purchased becasue of the no guar.

When was this? I talked to them about 3 months ago and they said all their toothpastes are gluten free. Conflicting information is SO frustrating. <_<

mom with gf toddler Newbie

anyone know of childrens flouride vitamins for people who have well water that is gluten-free???

jmd3 Contributor
When was this? I talked to them about 3 months ago and they said all their toothpastes are gluten free. Conflicting information is SO frustrating. <_<

I think was back in July? I pressured her a bit to make sure there was NO gluten in the toothpaste, and she told me the usual story...we don't intentionally put gluten in the product, but they could get their ingredients sourced from somewhere that may have gluten. I switched immediately, and they even sent me a check for the 2 tubes I had just recently bought.

That is when I switched to Tom's Of Maine

Andy-oh Rookie

Apparently no gluten in colgates toothpaste, which is handy as thats what i use, phew.

Click the link and just type in "gluten"

Open Original Shared Link</a>

ebrbetty Rising Star

Heres the email I just recieved from Aim toothpaste

Dear Mrs.

Thank you for visiting our Church & Dwight Co., Inc. web site. We appreciate your

interest in our company and our products.

The Aim Toothpaste is gluten free.

We hope you will visit our web site again at: WWW.CHURCHDWIGHT.COM; for information about

our company, products, history, and financial information.

Rose E. Ricciardi

Consumer Relations Specialist

003658253A

  • 6 months later...
Peter Painter Newbie
anyone know of childrens flouride vitamins for people who have well water that is gluten-free???

Check this out before you give your child flouride. It can lead to Flourosis.

Open Original Shared Link

  • 2 years later...
Foxx Newbie

We are a Crest family as well.

Please see the following post:

BethM55 Enthusiast

What toothpaste do yall use?

I think i read that sodium laryl sulfate bothers celiacs? Am i right?

What shampoo/conditioner/lotion do you use while i'm here LOL

Thank you!

I use Alba hair and skin care products. Have had no problems with them. I have curly hair also, and their line of shampoo and conditioner has worked well for me. I use Dr. Bronner's leave in conditioner. The one in the purple pump bottle, not sure what it's called, I'm not at home right now. I buy from VitaCost.com, because they have what I need and their prices are low.

BethM55 Enthusiast

I've been using Desert Essence toothpaste for several years. I use the fennel flavor, because mint in dental care products irritates my mouth. I can eat and drink all the mint I want, just can't use the dental products.

This toothpaste contains tea tree oil. Since I've been using it, my dental hygienist complains that she doesn't have enough to do when I come in for a cleaning. :D

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      how much gluten do I need to eat before blood tests?

    2. - suek54 replied to suek54's topic in Dermatitis Herpetiformis
      7

      Awaiting dermatitis herpetiformis confirmation following biopsy

    3. - knitty kitty replied to suek54's topic in Dermatitis Herpetiformis
      7

      Awaiting dermatitis herpetiformis confirmation following biopsy

    4. - suek54 replied to suek54's topic in Dermatitis Herpetiformis
      7

      Awaiting dermatitis herpetiformis confirmation following biopsy

    5. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      how much gluten do I need to eat before blood tests?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,259
    • Most Online (within 30 mins)
      7,748

    Hidden Peacock
    Newest Member
    Hidden Peacock
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • catnapt
      I wonder how long it usually takes and if it is dose dependent as well... or if some ppl have a more pronounced reaction to gluten than others   thanks again for all the great info    
    • suek54
      Wow KK, thank you so much for all your attached info. I had a very quick scan but will read more in depth later.  The one concerning corticosteroid use is very interesting. That would relate to secondary adrenal insufficiency I think , ie AI caused by steroids such as taken long term for eg asthma. I have primary autoimmune AI, my adrenals are atrophied, no chance if recovery there. But I am in touch with some secondaries, so something to bear in mind. .  Niacin B3 Very interesting too. Must have a good read about that.  Im sure lots of questions will arise as I progress with dermatitis herpetiformis. In the mean time, thanks for your help.
    • knitty kitty
      Welcome to the forum, @suek54, I have Dermatitis Herpetiformis, too.  I found taking Niacin B3 very helpful in clearing my skin from blisters as well as improving the itchies-without-rash (peripheral neuropathy).  Niacin has been used since the 1950's to improve dermatitis herpetiformis.   I try to balance my iodine intake (which will cause flairs) with Selenium which improves thyroid function.   Interesting Reading: Dermatitis herpetiformis effectively treated with heparin, tetracycline and nicotinamide https://pubmed.ncbi.nlm.nih.gov/10844495/   Experience with selenium used to recover adrenocortical function in patients taking glucocorticosteroids long https://pubmed.ncbi.nlm.nih.gov/24437222/   Two Cases of Dermatitis Herpetiformis Successfully Treated with Tetracycline and Niacinamide https://pubmed.ncbi.nlm.nih.gov/30390734/   Steroid-Resistant Rash With Neuropsychiatric Deterioration and Weight Loss: A Modern-Day Case of Pellagra https://pmc.ncbi.nlm.nih.gov/articles/PMC12532421/#:~:text=Figure 2.,(right panel) upper limbs.&text=The distribution of the rash,patient's substantial response to treatment.   Nicotinic acid therapy of dermatitis herpetiformis (1950) https://pubmed.ncbi.nlm.nih.gov/15412276/
    • suek54
      Thank you all for your advice and the dermatitis herpetiformis article. The latter made me realise I had stopped taking my antihistamine, which I will restart today. The Dapsone has cleared the rash entirely but I still get quite a bit itching, absolutely nothing to see though. I know its notoriously hard to clear and its still relatively early days for me.  The iodine issue is very interesting. I do eat quite a bit of salt because I have Addison's disease and sodium retention is an issue. I also have autoimmune hypothyroidism, not sure how a low iodine diet would play into that? Because of my Addison's I am totally steroid dependent, I take steroids 4 x daily and cannot mount any defence against inflammation. I need to increase my meds for that. Now that I know what is wrong I can do just that if Im having a bad day. Life is very sweet, just so damn complicated sometimes! Hey ho, onwards. Thank you again for your advice.  
    • trents
      So, essentially all of the nutrition in the food we eat is absorbed through the villous lining of the small bowel. This is the section of the intestinal track that is damaged by celiac disease. This villous lining is composed of billions of finger-like projections that create a huge amount of surface area for absorbing nutrients. For the celiac person, when gluten is consumed, it triggers an autoimmune reaction in this area which, of course, generates inflammation. The antibodies connected with this inflammation is what the celiac blood tests are designed to detect but this inflammation, over time, wears down the finger-like projections of the villous lining. Of course, when this proceeds for an extended period of time, greatly reduces the absorption efficiency of the villous lining and often results in many and various nutrient deficiency-related health issues. Classic examples would be osteoporosis and iron deficiency. But there are many more. Low D3 levels is a well-known celiac-caused nutritional deficiency. So is low B12. All the B vitamins in fact. Magnesium, zinc, etc.  Celiac disease can also cause liver inflammation. You mention elevated ALP levels. Elevated liver enzymes over a period of 13 years was what led to my celiac diagnosis. Within three months of going gluten free my liver enzymes normalized. I had elevated AST and ALT. The development of sensitivities to other food proteins is very common in the celiac population. Most common cross reactive foods are dairy and oats but eggs, soy and corn are also relatively common offenders. Lactose intolerance is also common in the celiac population because of damage to the SB lining.  Eggs when they are scrambled or fried give me a gut ache. But when I poach them, they do not. The steam and heat of poaching causes a hydrolysis process that alters the protein in the egg. They don't bother me in baked goods either so I assume the same process is at work. I bought a plastic poacher on Amazon to make poaching very easy. All this to say that many of the issues you describe could be caused by celiac disease. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.