Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Went To The Doctor Today!


blondebombshell

Recommended Posts

blondebombshell Collaborator

went to the gastroentenologist today and they scheduled me for a endoscopy. they told me to eat gluten for the next 3 weeks to make sure that my colon/bowel (if i have celiac disease) will be inflamed. so i went and ate mozzarella sticks, onion rings and french fries, lol. i just HAD to. my tummy has been rumbling, and i have been a bit gasy. i also feel bloated. think that it is in fact celiac or that my body just isn't use to eating these foods for a month. my calves also broke-out in some bumpy hives.

any advice before i go for this treatment? i am very nervous that it is going to hurt or i am going to be uncomfortable afterwards.

thanks again!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest j_mommy

I binged before my biopsy too!!!LOL I knew I was going gluten-free after so I had some "last meals"!! Since you have to eat gluten eat somethings you want to!!!

The procedure wasn't bad at all for me! My throat was tender the next day but I had both a colonscopy and endo and they did the endo last so I was strating to "wake" up. They don't put you totally under but you don't feel anything. Make sure they do ALOT(5-10) biopsies.

Good Luck!

Lisa Mentor
went to the gastroentenologist today and they scheduled me for a endoscopy. they told me to eat gluten for the next 3 weeks to make sure that my colon/bowel (if i have celiac disease) will be inflamed. so i went and ate mozzarella sticks, onion rings and french fries, lol. i just HAD to. my tummy has been rumbling, and i have been a bit gasy. i also feel bloated. think that it is in fact celiac or that my body just isn't use to eating these foods for a month. my calves also broke-out in some bumpy hives.

any advice before i go for this treatment? i am very nervous that it is going to hurt or i am going to be uncomfortable afterwards.

thanks again!

If I ate mozzerella sticks, onion rings and french fries - I'd be sick even without Celiac. :blink:

It sounds like you will be uncomfortable eating gluten for three weeks. How long have you been off gluten? Three weeks a relatively little time to re-create an inflamed intestine.

The endoscopy exam is nothing to worry about, at least from my experience. They put you to sleep and then you wake up. Nothing to it. There was no pain.

blondebombshell Collaborator

i havent been eating gluten for about 1 month now.

my stomach as of now, about 8 hours after eating lunch, feels ok. i just feel bloated but my legs are all broken out with itchy red bumps! do you think thats an indicator that i have celiac?

ravenwoodglass Mentor
i havent been eating gluten for about 1 month now.

my stomach as of now, about 8 hours after eating lunch, feels ok. i just feel bloated but my legs are all broken out with itchy red bumps! do you think thats an indicator that i have celiac?

Yes those itchy little bumps are most likely a skin reaction. If your reaction gets very severe make sure you call that GI immediately. Especially if you get a GI bleed. My challenge caused a very severe reaction, yours may not, you may just live in misery for the next three weeks and a few after the test. The dietary challenge and a positive reaction after being gluten free is in some doctors books, the smart ones, diagnostic.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,631
    • Most Online (within 30 mins)
      7,748

    Suzanne Klein
    Newest Member
    Suzanne Klein
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.