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Curries


mak07

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mak07 Apprentice

Hi peeps i would like to no if any of the following would contain gluten or any dairy as i have this put in my curries GARAM MASALA=Coriander,cumin,ginger,black pepper,cinnamon,pimento,black cardamon,bay leaves,cloves,nutmeg,star ainseed,green cardamom, or Turmeric powder

i would also like to know if the (whisky) JACK DANIELS WOULD CONTAIN (GLUTEN) or any toiletries like colgate toothpaste,shampoo,soap,etc.....


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BRUMI1968 Collaborator

the spices themselves should not contain gluten - HOWEVER - some companies put gluten in spices to help keep them from clumping or whatever. I am not sure which brands are safe; I'm sure someone else will answer that, or you can search for safe spices.

missy'smom Collaborator

McKormick/Schilling herbs and spices are supposed to not contain hidden gluten.

gfp Enthusiast
the spices themselves should not contain gluten - HOWEVER - some companies put gluten in spices to help keep them from clumping or whatever. I am not sure which brands are safe; I'm sure someone else will answer that, or you can search for safe spices.

The safest option is to buy whole spices and grind them your self.

Coriander,cumin,star ainseed,black pepper -> THESE JUST GENTLY ROAST THEN PUT IN A MORTAR AND PESTLE

cinnamon,nutmeg -> NEED GRATING

black cardamon,green cardamom,bay leaves,clove -> THESE I PUT WHOLE IN A MUSLIN BAG AND COOK IN THE CURRY AND DISGUARD AFTER

ginger,pimento -> DRY YOUR OWN FROM FRESH ... WITH GINGER YOU CAN EVEN USE SOME OF THE PART YOU USUALLY THROW WHEN USING FRESH

Turmeric powder -> STILL USE THIS AS POWDER, BUY A GOOD BRAND

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