Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Everyday Minerals - Great gluten-free Mineral Make-up!


Mango04

Recommended Posts

Mango04 Enthusiast

Does anybody know about the shipment tracking numbers? :lol: Do we not get them anymore? I really want to know exactly which part of the ocean my make-up is near when. :rolleyes: LOL

Donna - Your post has me all enthused. LOL. Yay for good lip gloss! ...and don't you LOVE the full size concealers? :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 2.7k
  • Created
  • Last Reply
dlp252 Apprentice
Maybe you can teach me about all this stuff when you come up here.....hint, hint, hint. :P:D:lol:

Oh, and when I DO come up I'll bring all my duplicate or unused EM products! You can have them!

I can't believe I am going to have more than 50 eyeshadow colors. :o

Hard to believe but true...in my case too. :P

Donna - Your post has me all enthused. LOL. Yay for good lip gloss! ...and don't you LOVE the full size concealers? :D

Wow, I can be a yellow-green with beige and pink highlights KERMIT if I want! :lol: For several weeks...maybe months. :P

I think they are still working on the tracking number issue...judging by the number of posts on the shipping/kits issues I think it may be a while longer before the tracking thing is fixed.

Mango04 Enthusiast
I think they are still working on the tracking number issue...judging by the number of posts on the shipping/kits issues I think it may be a while longer before the tracking thing is fixed.

ah okay so it's broken. I thought maybe I just couldn't find it.

AndreaB Contributor
Oh, and when I DO come up I'll bring all my duplicate or unused EM products! You can have them!

That'd be cool! :D

confused Community Regular
Thanks for sharing about your order Donna, all the new colors you got sound wonderful! :)

I am sure Paula will be taking notes, since you guys seem to have the same coloring :lol:

Omg how well do you know me. I was just thinking i need to order since today is the last day of the special. I have been so brain fogged i never ordered after i filled my case up lol.

Donna,

I outgrew my case to that is why it only has the large sizes in it and allthe eyeshadows lol

paula

dlp252 Apprentice

So today's new products are Pearl Beige concealor, Natural blush (not a new color, just new to me), and room addition.

I used the pearl beige the same as I did yesterday...just a little mixed with silk dust as a primer layer.

I first tried Champagne blush, but that was very light...I couldn't tell if it was giving me color or not, lol. I ended up using Natural blush over that, and then the new blush Lounge Party over that. I was scared of Lounge Party because it is so dark, but I think I'll try that by itself tomorrow...it was the only one I put on today that had color, lol. Natural is very nice and natural looking but no color to speak of. Champagne may be good for those of you with really fair skin looking for a nice soft pink. This one is much lighter than Soft Touch if any of you have that.

I put Room Addition on as an eyeliner. All the new blues I got are shades of teal, mostly medium to darker in tone.

cruelshoes Enthusiast
I was scared of Lounge Party because it is so dark, but I think I'll try that by itself tomorrow...it was the only one I put on today that had color, lol.

I looked at a swatch of launch party that someone did over on the EM forum. Yeeow - that looks DARK! I definitely won't be using that one as a blush, but it will probably make a nice eyeshadow. I so hope my order comes soon. I have so many clothes with blue/teal in them and I am stoked for all the new colors. But I think I will need to get a bigger case to hold all of my makeup. Mine is bursting at the seams!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Green12 Enthusiast
I really want to know exactly which part of the ocean my make-up is near when. :rolleyes: LOL

:lol:

Hi Mango!! I haven't bumped in to you in a couple of weeks, how you doin??

Omg how well do you know me. I was just thinking i need to order since today is the last day of the special. I have been so brain fogged i never ordered after i filled my case up lol.

:lol: Paula, just order what Donna ordered!

All the new blues I got are shades of teal, mostly medium to darker in tone.

I am so excited to hear this about the new blues, this is the shade of blue I love :D . They are all waiting in my cart!

Thanks for the reviews Donna :)

confused Community Regular

I didnt order any eye shadows, i figured when the next speical hits i will get an 10 pack of eye shadows lol. I also will need some more green tea for my face. I really love the green tea one, it is less thick then the lavender one lol.

Shipping prices are much better now. I oculd of got mine for 5 bucks for usps regular but i spent 7 for the usps priority lol.

I have been using tinted silk under my foundation and i love it. My face does not get hot and i dont have to reapply my makeup after working outside or playing baseball. I cant wait to get the silk dust to try under or any of the many start to finish powders that i ordered lol

paula

HeartofGlass224 Rookie

Hi ladies!

I ordered on June 5, and my status only changed today from "funded" to "shipped".....very annoying. And I got my order today! Even though I was stressing, it still came fast, and I am so in love with the new colors I got!

I got the mini eyeshadow kit again, and this time it came with an angled brush, which is great! I got 10 Items Or Less, Diary, Snowflakes, Well Being, Bubble Tea, Mistletoe, Happy Go Lucky, Starlit, Plane View and Cool Breeze. I don't know which I like better, they are all so pretty! Even my boys were pointing out the ones they liked when I tested them all on my inner forearm! Mistletoe is gorgeous, it's the green I've been waiting for! The special, Launch (Lounge) Party, is a blush, but it's very dark brown, so I doubt I'll use it as a blush, but instead as an eyeshadow. It has a very pretty gold sparkle. I got the puff jar, which I'll use for my silk dust/light peach face color mixture. I ordered a large Multi-tasking Neutral foundation, and both Soccer Practice and Natural lip glosses. Natural is a little too flat, so I'll probably mix something else with it...come to think of it, Launch Party would look great in it!

I also got the Green Tea Everyday Everywhere, but I'm very disappointed in that because there is no scent whatsoever! Is that the way it's supposed to be? I'm not happy about that at all.

I also got my friend the free sample kit...I'm turning them all on to EDM!

dlp252 Apprentice

Yeah, now that you mention it, there really isn't any scent to the Green Tea...fortunately for me though, I'd probably not do well with it if it did have scent. Hum, I thought the lavendar had some scent to it though...must double check that.

confused Community Regular

That is the reason i love the green tea one cause it does not smell. I would not want to smell like gree tea lol. The lavender is sometimes overpowering and it just makes my skin all greasy. Green tea makes the makeup set very well and stays set all day. I would get greasy with the lavender after a few hours before summer came lol.

I cant wiat to get mine, but im beting it wont be til next week.

I ordered 3 large foundations this time. Im back in love with buttered tan, i think its cause i have gotten so much sun lol

paula

Mango04 Enthusiast
:lol:

Hi Mango!! I haven't bumped in to you in a couple of weeks, how you doin??

Hi Julie! I am great! Do you know why? :lol: ....because...it only took my make-up six days to get from Texas to my doorstep in Prague (and I didn't have to pay a customs fee), and I didn't even pay for any fancy shipping either. :D :D :D :D :D There are dhl vans here....now I won't be tempted to start stalking them. :rolleyes:

I am sooo excited! Will come back soon with color reviews. :P

dlp252 Apprentice

Okay, I really LIKE Lounge Party! I tried it today just by itself and it's a really nice color...kind of a bronzer with a little color to it. It looks so very dark in the jar, but it went on much lighter. In the jar it looks sort of olive brown to me, but on it almost has a slight red tint to it...very subtle hint of red. I really like it. I have on a red sweater today so maybe it's just picking up the red from my sweater, but whatever, I like it. :P

I'm also wearing Champagne as eyecolor, lol. It was way too light for blush for me, but I really like it as an eyecolor. Brightens my eyes. :)

Wearing PEARL mint concealer. :lol: I am a shiney kermit! :) Actually it looks pretty nice...I noticed by the end of the day the last two days that my chin redness was showing through, so I'm hoping the green today will counteract that. As I've been doing for the last few days, I mix a miniscule amount of the pearl concealor with much more silk dust and put on as a primer layer. I think these pearl concealors will have MUCH to much sheen to use on their own for most people.

HeartofGlass224 Rookie

OK, I expected it to have at least a little green tea scent to it. I love the smell of green tea. Oh well! I will try it on my face though. Thank you guys!

I had to try my new stuff last night after I showered! I LOVE LOVE LOVE Mistletoe, it's that dark green I've been waiting for, and the sparkle colors are sooooo pretty! I wore that with Good China and Emerald liner, it looked great! Today I have on 10 Items Or Less, Starlit, and Good China with black liquid liner, and I adore them. 10 Items Or Less is just so pretty, such a nice color. I have never worn blue eyeshadow before, but I love it!

I'm going to get some little round stickers to label the tops of my jars with, I can't stand having to dig and turn every one of them over every time I put on makeup.

Not bad, Mango! I'm glad you didn't have to pay the outrageous shipping charges. Can't wait to hear your reviews!

I wasn't so sure about those pearl concealers, Donna....I figured they'd be too much, epecially on pale skin. Lounge Party looks so pretty, I think I'll try that tomorrow.

AndreaB Contributor
Hi Julie! I am great! Do you know why? :lol: ....because...it only took my make-up six days to get from Texas to my doorstep in Prague (and I didn't have to pay a customs fee), and I didn't even pay for any fancy shipping either. :D :D :D :D :D There are dhl vans here....now I won't be tempted to start stalking them. :rolleyes:

I am sooo excited! Will come back soon with color reviews. :P

It took 5 days to get from (maybe 4) Texas to Washington. :o I'd say six days is fantastic!

All this talk about these colors makes me want to order more. Donna.....you need to come up and teach me how to use this stuff. :lol: Maybe then I'd have an excuse to get more. :lol:

dlp252 Apprentice
All this talk about these colors makes me want to order more. Donna.....you need to come up and teach me how to use this stuff. :lol: Maybe then I'd have an excuse to get more. :lol:

Yeah, maybe after my foot heals.... :)

Mango04 Enthusiast
It took 5 days to get from (maybe 4) Texas to Washington. :o I'd say six days is fantastic!

I know...it used to take over a week for it to get to me in California, so I'm pretty excited. I was really expecting to wait a few weeks.

Okay...I haven't actually worn any of the colors yet but...

Lounge Party - love it! beautiful sparkly bronzer or really nice brown eye shadow (and a lifetime supply of it :D )

Shortcake and Walkee Talkee - great pink blushes. So far, they seem pinker than the other blushes, so hopefully these ones won't turn orange.

Pick Me Up Pink Pearl - :wub: :wub: I'll use this as a face highlighter. :wub: LOL

Bubble Tea and Starlit - very similar but Starlit is just a tad darker and bluer (at least in the jar). Can't wait to wear these tomorrow.

Cliche - definitely more bone/white than brown - but very nice.

Pearl Sunlight - wish I had ordered a large one!

dlp252 Apprentice

Pressed powders... :unsure: Just how the heck do people use these, lol. :lol:

I was running late this morning, so decided to save time I would just try one of my new pressed powders as a foundation. Um, wow, lol. Talk about coverage! Sheesh. :P I started with my nose...probably not a good place to start. :lol: I finally got it all evened out, but my face looked so pale and chalky. Then I decided to try some Soft Butter Peach foundation over it. :wub: Okay, now we're talkin'! Looks very good, but is paler than SBP over silk dust with concealor. I like the end result and it matches my neck well, so I'm thinking if this works out well for the entire day, I might try the pressed powders as a primer layer. :P

Does anyone apply it with a brush? How does that work for ya?

confused Community Regular

Ok my order still just says funded. Im not sure i like the new site lol

Donna,

I havent got my prssed powders yet, so im no help. Which color did you order. I think i got the ivory one lol.

I think cliche has a blueish/grayinsh tinge to it.

I want my order, dang it lol

paula

dlp252 Apprentice

Paula, now that I'm looking at the EM site, I think I ordered the wrong pressed powders, lol. I ordered Fair Yellow and Golden Fair Foundations. I think I may try fairly light foundations and Olive light, and then I'll give up, lol.

How sick is this?! I've got another $50 kit almost full! :lol: Hey, if I'm going to order this stuff anyway, might as well get the 20% off.

AndreaB Contributor
I've got another $50 kit almost full! :lol: Hey, if I'm going to order this stuff anyway, might as well get the 20% off.

:lol:

sniff......I can't order anymore for who knows how long. Switching homeschool curriculum as well as another spending spree and we are out of money for extras. :(

dlp252 Apprentice

Well, I SHOULDN'T order, and actually probably won't, but it WAS fun to fill the kit, lol. I have to get new tires tomorrow, so that will cost a bunch, plus there's still the flooring situation.

HeartofGlass224 Rookie

I was thinking about ordering a pressed powder the next time, in fact I have one in my cart already lol...I do miss having that to use when I'm out and about. It seems like when it's warm, my makeup wears off quickly.

Does anyone find that sometimes you end up with small patches on your eyelids where the shadow just won't stick? It drives me insane....everything will be perfect except for one or two little areas on my lids that just don't want to take the color. It's odd, and very annoying, I wish I knew why that happened.

I just cleaned out my tacklebox (what I'm using until I get a train case) and labelled all the tops of each container with names and the color rubbed on it...unfortunately, the colors didn't want to stick to the stickers! I need a better system....time for a spreadsheet perhaps? :P

Mango, when you say you use a color for a face highlighter, where and how do you use it? I've been mixing the Light Peach blush mixed into my Silk Dust to give my whole face some sparkle, and I love it. Sometimes it's just too much though.

I hope everyone has a great weekend!!!

dlp252 Apprentice
....time for a spreadsheet perhaps? :P

Now we're talkin'! :lol:

I don't get those patches when I am putting my stuff on, but at the end of the day, the shadow wears off unevenly and I seem to get patches. That has been reduced a little since I started using Loreal Decrease as a primer (still don't know what the heck is in there, lol).

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,288
    • Most Online (within 30 mins)
      7,748

    MsMae
    Newest Member
    MsMae
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Dora77
      Sorry for the long post. I’m 18, and I was diagnosed with celiac disease and type 1 diabetes (T1D). My transglutaminase IgA was >128 U/mL, EMA IgA positive twice, and I’m HLA-DQ2 and DQ8 positive. I’ve been completely asymptomatic since diagnosis, even when I cheated with gluten sometimes in the past and used to eat out(2-5 years ago) I don’t get the typical celiac reactions, which makes it really hard to know when (or if) I’ve been glutened. But for the past year, I’ve been the most strict with my diet, and that’s also when a bunch of new issues started. I eat completely glutenfree, never eat out, dont eat food that says „may contain gluten“.   Current Health Problems • Floating, undigested stools for over a year now. Dont think its related to celiac as it was like this since im 17 and not 13-16( i got diagnosed at 13). • Chronic back pain started gradually, worsens with movement, lots of cracking/popping sounds. Been ongoing for a year now. First noticed in the gym. • Abdominal bulge on the right side, not painful but seems to be getting slightly bigger. Doctor didn’t find a hernia on ultrasound, but it was done lying down (I’ve read those can miss hernias). Noticed it like 6 months ago, couldve been there longer. • extremely dry and mildly swollen hands (this started before I started excessive hand-washing), and bloated face. • Signs of inattentive ADHD (noticed over the past 3 years), now combined with severe OCD focused on contamination and cross-contact. • Growth/puberty seemed to started after going gluten-free. Before that I was not developing. Dont know if any of these are because of celiac as my dad doesnt have those and he is a lot less strict gluten-free then me. I also had pancreatic elastase tested four times: values were 46 (very low), 236, 158, and 306 (normal). Gastroenterologist said one normal value is enough and I don’t have EPI. Family doctor prescribed Kreon anyway (after I pushed for it), and I just started taking 1 capsule (10,000 units) with meals 2 days ago, but couldn‘t see effects yet because I’ve been constipated the last few days. Maybe because of thyroid. I don’t have Hashimoto’s. No thyroid antibodies. But I took levothyroxine for slightly low FT4 levels. My thyroid levels fluctuated between borderline low and low-normal. And recently lowered my dose so that may have caused the constipating. I probably didn’t need it in the first place, and am thinking about stopping it soon.   Current Diet Right now, I only eat a very limited set of “safe” foods I prepare myself: • Gluten-free bread with tuna or cheese • Milk and cornflakes • gluten-free cookies/snacks • Bananas (the only fruit I trust right now) I rarely eat other fruits or vegetables, because I’m scared of contamination. My dad, who also has celiac but doesn’t care about CC, buys fruits, and he might’ve picked them up right after handling gluten bread. That makes me feel unsafe eating them. Even fruit at stores or markets feels risky because so many people with gluten on their hands touch them.   My Home Situation (Shared Kitchen) We’re a family of 5. Only my dad and I have celiac. He eats glutenfree but doesn’t care about CC and sometimes (but rarely) cheats. My mom and siblings eat gluten bread at every meal. My mom is honest (so if i ask her to be cautious, she most likely would try to), but doesn’t seem to understand how serious celiac is. She: • Stopped using gluten flour • only cooks gluten-free meals (but they still heat up gluten bread and also cook gluten noodles) • Keeps separate butter/jam/jars for me • Bought me a stainless steel pan Bu we didn’t replace old wooden utensils, cutting boards, or other pans. The new they bought me pan was even carried home in a shopping bag with gluten bread in it, which triggered my OCD. It also has a rubber handle and I’m scared it might still hold onto gluten. Even if it’s washed well, it’s stored next to other pans that were used for gluten food/bread. Our kitchen table is used for eating gluten bread daily. My mom wipes it but not with soap. I’m scared tiny particles remain. If she made gluten-free bread dough on a board at the table, I’d still worry about cross contmaination contamination even with something under the dough and on the table as at one point the dough would probably touch the table. So I stopped eating anything she makes.   I know OCD is making it worse, but I can’t tell how much of my fear is real and how much is anxiety. Examples: • I wash my hands 20–30 times a day — before eating, after touching anything at home or outside, after using my phone/laptop. • I don’t let others touch my phone, and I’m scared to use my laptop because friends at school or my brother (who eat gluten) have touched it. And it annoys me a lot when others touch my stuff and feels like it got contaminated and is unsafe instantly. • I stopped eating while using my phone or laptop, afraid of invisible gluten being on them. • I wash my hands after opening food packaging (since it was on store cashier belts where gluten food is placed). • I avoid sitting anywhere except my bed or one clean chair. • I won’t shake hands with anyone or walk past people eating gluten. • At school, when switching classes, I wash my hands before getting out my laptop, again before opening it, etc. • I open door knobs with my elbows instead my hands   Job Concerns (Powder Coating, Sandblasting, Etc.) I’m working a temporary job right now that involves: • Powder coating • Sandblasting • Wet spray painting • Anodizing There’s also a laboratory. I don’t need this job, and my OCD makes me believe that dust or air particles there might contain gluten somehow. Should I quit?   Doctors Haven’t Helped My family doctor told me: “Asymptomatic celiac isn’t serious, if you have no symptoms, your intestines won’t get damaged, so you don’t need a gluten-free diet.” I knew that was wrong, but he wasn’t open to listening. I just nodded and didn‘t argue. My gastroenterologist (who’s also a dietitian) said: „If your antibodies are negative, there’s no damage. It might even be okay to try small amounts of gluten later if antibodies stay negative.“ Also said, pepper that says “may contain gluten” is fine if it only contains pepper. She was more informed than my family doctor but didn’t seem to fully understand celiac either.   Questions I Need Help With 1. Is it realistically safe to eat food my mom cooks, if we get separate pans/ and boards even if gluten is still used in the same kitchen? There will always be low risk of cc chances like that she will still touch stuff that was touched by her and my siblings after they ate gluten. And as there are gluten eaters in the house and she also prepares and eats gluten. So would opening the fridge then getting the food and touching the food be okay? So basically what i am doing, washing my hands multiple times while preparing food, she would only wash it once before, then touch anything else (for example water tap or handles) that were touched with gluteny hands, then also touch the food. I dont know if I ever could feel safe, I could try telling her how important cc really is. And I trust her so she wouldnt lie to me then be careless about cc, but idk how safe it really can be if she and everyone else keeps eating gluten and touching stuff in the house after eating. 2. Do I need to worry about touching doorknobs, fridge handles, light switches, etc. that family members touched after eating gluten? What about public places like bus handles or school desks? Or like if i went to the gym, I would be touching stuff all the time, so there will be small amounts of gluten and those would get transferred on my phone if I touch my phone while in the gym. But I want to knos if it would be enough to do damage. 3. Is an endoscopy (without biopsy) enough to tell if my intestines are healed? I’d pay privately if it could help and if i dont get a refferal. Or do i need a biopsy? 4. Could my job (powder coating, sandblasting, etc.) expose me to gluten or damage my intestines through air/dust? 5. Do I need certified gluten-free toothpaste, hand soap, shampoo, or moisturizer? (For example: Vaseline and Colgate don’t contain gluten ingredients but say they can’t guarantee it’s gluten-free.) 6. Is spices like pepper with “may contain traces of gluten” safe if no gluten ingredients are listed? Or does everything need to be labeled gluten-free?  7. Is continuing to only eat my own food the better choice, or could I eventually go back to eating what my mom cooks if she’s careful? 8. is cutlery from dishwasher safe if there are stains? Stuff like knives is used for cutting gluten bread or fork for noodles etc. I often see stains which i dont know if its gluten or something else but our dish washer doesnt seem to make it completely clean. 9. I wash my hands multiple times while preparing food. Do i need to do the same when touching my phone. Like if i touch the fridge handle, I wash my hands then touch the phone. I dont eat while using my phone but i leave it on my bed and pillow and my face could come in contact with where it was.  10. Do i need to clean my phone or laptop if theyve been used by people who eat gluten? Even if no crumbs fall onto my keybaord, i mean because of invisible gluten on their fingers. 11. Does medication/supplements have to be strictly glutenfree? One company said they couldn‘t guarantee if their probiotics don’t contain traces of gluten.  12. I had bought supplements in the past, some of them say glutenfree and some of them dont(like the brand „NOW“ from iherb). I bought them and used them when i wasnt washing my hands so often, are they still safe? As I touched and opened them after touching door knobs, water taps etc. It was like a year ago when i bought those and even though i was eating gluten-free, I never worried about what i touch etc. I know this post is long. I’m just extremely overwhelmed. I’m trying to protect myself from long-term health damage, but the OCD is destroying my quality of life, and I honestly don’t know what’s a reasonable level of caution anymore. Thanks for reading.
    • lmemsm
      I've been making a lot of black bean brownies lately because it's one of the few gluten free dessert recipes that actually tastes palatable.  I've also seen chocolate cake recipes with black beans.  Someone mentioned a cookie recipe using lentils in place of flour.  Just wondering if anyone's run across any tried and true recipes using beans, lentils or peas for desserts?  I've seen a lot of recipes for garbanzo flour but I'm allergic to garbanzo beans/chickpeas.  Was wondering if adzuki or pinto beans might be useful in replacing some or all of the flour in baking.  Since gluten free flours can be crumbly was hoping the beans might help produce a better, less crumbly consistency.  Any recommendations for recipes?  Thanks.
    • lmemsm
      I've seen a lot of recipes for chia pudding, so I decided to make some with chia, water, cocoa and honey.  Didn't like the taste, so I added ground sunflower and ground pumpkin seed to it.  It tasted okay, but came out more like frosting that pudding.  I used to make pudding with tapioca starch, milk powder, water and sugar.  It came out very good but I haven't figured out what to use to replace the milk powder to make it dairy free.  Most starches will work in place of tapioca starch but quantity varies depending on the type of starch.  If I didn't add enough starch to get a pudding consistency, I'd add gelatin as well to fix it.  Avocado and cocoa makes a good dessert with a pudding like consistency.  Unfortunately, I have a bad reaction to avocados.
    • lmemsm
      Seems like when I find a gluten free product I like, the producer stops manufacturing it and then I have trouble finding a new gluten free source for it.  What's worse, I've been contacting companies to ask if their products are gluten free and they don't even bother to respond.  So, it's making it very hard to find safe replacements.  I was buying teff flour at nuts.com and they no longer carry it.  I noticed Naturevibe has teff and soy flour.  However, I can't get a response as to whether their flours are safe for someone with celiac.  Can't get a response from Aldi if their peas are safe for someone with celiac either.  I know Bob's Red Mill has teff flour but was hoping to get a large quantity.  I've been using up the 20 ounce Bob's Red Mill teff flour too quickly.  Does anyone know of a good source for teff or soy flour?  Any recommendations where to get gluten free beans, peas or lentils?  I found some packages of gluten free beans at Sprouts but not much variety.  I've also been looking for lentil elbow macaroni and it seems like no one is making that now that Tolerant was bought out.  Any suggestions for safe sources for these types of ingredients.  Thanks.
    • chrish42
      All I can say is this site is great!
×
×
  • Create New...