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Are These Common Symptoms? How Long To Resolve


chlobo

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chlobo Apprentice

For quite some time I suspected my daughter, who just turned 4, was having some sort of allergy or intolerance issue. Her most prominent symptoms are: bloated, bloated stomach (looks like a 3rd world child), excessive gas (longest toots on record), loose, although formed, pale stools and very touchy behavior - sometimes anxious, sometimes fearful, overly sensitive to smell, etc.

Anyhow, I finally had a GI test done by a chiro and it showed gluten sensitivity. We had the test repeated by enterolab to confirm the diagnosis & she showed both gluten & dairy sensitivity.

I'm wondering how long it will take for symptoms to disappear after we go totally gluten & dairy free? Are we talking weeks or months or longer? I ask so that my expectations are set properly and also so I know when to start looking for alternative problems if there is not improvement in her symptoms. i would hate if she had additional sensitivities or allergies that would prevent her from healing. I already feel guilty about not getting her tested sooner.


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SandraD1971 Newbie

It depends....how bad the damage was. My son was very severe when diagnosed and within just a few days we noticed a big difference. It took about 9 months to 1 year before symptoms completely disappeared. Typically, the lactose alergy is a a symptom of celiac and once you remove gluten and the intestines heal, your child should be able to return to lactose - it took 1.5 years before we were able to completely reintroduce lactose - milk.

I would say you should notice a difference within a few days - energy levels, etc but it may take months to a year before you see a complete symptom free child.

best of luck... you are on your way to recovery.

loco-ladi Contributor

The "healing time" is very hard to narrow down....

every one of us has a different amount of damage done and each of us heals differently than others...

I do believe however that children will heal quite quickly for a couple of reasons.... 1) they are still growing 2) they dont have 40 years of damage to heal

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    • par18
      Thanks for the reply. 
    • Scott Adams
      What you’re describing is actually very common, and unfortunately the timing of the biopsy likely explains the confusion. Yes, it is absolutely possible for the small intestine to heal enough in three months on a strict gluten-free diet to produce a normal or near-normal biopsy, especially when damage was mild to begin with. In contrast, celiac antibodies can stay elevated for many months or even years after gluten removal, so persistently high antibody levels alongside the celiac genes and clear nutrient deficiencies strongly point to celiac disease, even if you don’t feel symptoms. Many people with celiac are asymptomatic but still develop iron and vitamin deficiencies and silent intestinal damage. The lack of immediate symptoms makes it harder emotionally, but it doesn’t mean gluten isn’t harming you. Most specialists would consider this a case of celiac disease with a false-negative biopsy due to early healing rather than “something else,” and staying consistently gluten-free is what protects you long-term—even when your body doesn’t protest right away.
    • Scott Adams
      Yes, I meant if you had celiac disease but went gluten-free before screening, your results would end up false-negative. As @trents mentioned, this can also happen when a total IGA test isn't done.
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