Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Aussie Coming To La!


AussieJade

Recommended Posts

AussieJade Rookie

Hey Guys!

I'm in the process of planning a trip to the USA - and Anaheim/Los Angeles is one of our week long stays :) I've never been there as a coeliac and am quite worried as to wat to eat and where :(

I was wondering if anyone could give me any hints/pointers of food I can buy & where. And also of any restaurants that are safe in Anaheim and LA (and internet links if any)

Would be MUCH appreciated

Thankyou!

xxx


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



AussieJade Rookie

No one can help? :(

Phyllis28 Apprentice

Going out to eat:

Disney is very good about gluten free. Contact Disney and ask if gluten free meals are available in "Downtown Disney". This is outside the park.

Other places with gluten free menus are - Outback, Chick-fil-a, Wendy's and Pei Wei. I have found it best to bring along a print out from the restaurant website of the gluten free options.

The best place to buy groceries is WholeFoods Below is the link to WholeFoods:

Open Original Shared Link

If you are arriving at Los Angeles there is a WholeFoods in El Segundo that you can stop by on your way to Anaheim.

If you are arriving at Orange County (SNA) the nearest WholeFoods on the way to Anahiem is in Tustin.

If you go shopping after you get to Anahiem the WholeFoods in Tustin is the nearest. The drive time is 20 to 45 minutes depending on the traffic.

Have a super trip.

AussieJade Rookie

Thanks so much for your help :D :D :D :D

xxxx

Phyllis28 Apprentice

Your welcome. If you go to customer service and ask most WholeFoods can print you out a list of gluten free products in the store. I know the Tustin WholeFoods does this because I got the list.

I am not sure about the one in El Segundo. You will have to contact them by e-mail to find out.

Mango04 Enthusiast

I hear there are quite a few gluten-free bakeries popping up in LA. One of them is called The Sensitive Baker, and I think it's in Culver City.

You should definitely go to Whole Foods (basically a health food store the size of a large Woolworths - with a huge gluten-free selection).

It isn't uncommon to be on a "weird" special diet in that part of the world. Most nicer restaurants can cater to anything. PF Changs is always an option as well.

I think www.glutenfreegirl.com has a recent post about gluten-free places in LA.

Downtown Disney is a good idea too. Disney in general is very accommodating to the gluten-free diet. Good luck and have a good trip. :)

Phyllis28 Apprentice

I have been to the Sensitive Baker in Culver City. The gluten free baked goods are great. If you go there try the Kaiser Rolls. The website is below:

Open Original Shared Link

They are open to the public for very limited hours. I believe it is from 10:00 am to 2:00 pm and are closed on Saturday. If you want to go there I would advise you contact them by e-mail.

FYI, This is north of Los Angeles Airport (LAX) by about 15 to 30 minutes depending on traffic. It is also in the opposite direction of Anahiem.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 11 months later...
AussieJade Rookie

Thanks for your help everyone :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to kpf's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      ttg iga high (646 mg/dl) other results are normal

    2. - xxnonamexx replied to xxnonamexx's topic in Related Issues & Disorders
      3

      Self Diagnosed avoiding gluten 7 months later (Not tested due to eating gluten to test) update and question on soy

    3. - kpf replied to kpf's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      ttg iga high (646 mg/dl) other results are normal

    4. - kpf replied to kpf's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      ttg iga high (646 mg/dl) other results are normal

    5. - kpf replied to kpf's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      ttg iga high (646 mg/dl) other results are normal


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,328
    • Most Online (within 30 mins)
      7,748

    Kathy58
    Newest Member
    Kathy58
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      The IGA TTG (aka, TTG-IGA) is the centerpiece of celiac disease blood antibody testing. A high value in this test indicates probable celiac disease, though there are other reasons (some other diseases, some medications and in some cases, even some non-gluten foods that can cause it to be elevated. And it is not unusual at all for other celiac antibody tests to be normal when the TTG-IGA is high. Normally, when the TTG-IGA is elevated, the physician will order an upper GI with biopsy of the small bowel lining to check for the damage characteristic of celiac disease. The biopsy is then sent out for microscopic analysis. This is to confirm the results of the blood testing and is considered the gold standard diagnostic test. You should not begin a gluten free diet until the endoscopy/biopsy is complete. This is very important because otherwise the results will be invalidated.  This article on celiac disease blood antibody tests might be helpful to you while you are waiting for feedback from the physician:  
    • xxnonamexx
      Thanks that's what I didn't know about soy hidden with wheat. I know it's autoimmune but want sure about sensitivity to corn or eggs. There's no tests for these which are non gluten is there? I have had gluten free tortillas pastas made with corn and have had eggs so I don't think it bothers me but I was curious if there was a test that does sure sensitivities to these non gluten items for gluten-free people. Thanks
    • kpf
      And of course I get these results (the ttg iga marked high at 646 mg/dL) on a Friday in my portal, my doctor wasn't in, and now we are in the weekend—leaving me to have to try and figure things out on my own until sometime next week. None of the nurses at the office would talk to me. 
    • kpf
      peptide iga, peptide igg, and ttg igg were all marked normal with limits noted as <15.0
    • kpf
      Gliadin peptide iga was 0.7 U/mL Gliadin peptide igg was <0.4 U/mL IGA TTG was 646 mg/dL (marked high with limits noted as 40-350) IGG TTG was <0.8 UmL
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.