Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

What On Earth...


Lux

Recommended Posts

Lux Explorer

OK, so here's the thing: I have been gluten, dairy, soy and wheat free since Feb this year, and my symptoms have been improving remarkably. I was diagnosed, only a week ago, with IBS (as well as celiac disease). Just over the last week, I have started to develop this strange new symptom (which I have experienced only one other time on my life for an ongoing basis of a couple of weeks), which is just this constant experience of air trapped in my oesophegus - and the associated need to burp.

What do you suppose could be the cause of this? I am immigrating to the UK in just over a week, and have moved into my mother's house until my date of departure. The problem seems to have begun since I moved in with my Ma. Is this a sign of being glutened? Can I possibly attribute it to stress, or to the IBS? And is there anything I can do to treat this? It's nowhere near as awful as my previous symptoms were, but it just causes so much discomfort and I''m aware of this weird sensation all the time...

Any help would be wonderful!

Thanks!!!!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jestgar Rising Star

Maybe it's acid reflux. Sometimes that presents as an esophageal spasm. Try taking an antacid to see if that makes it go away.

Ursa Major Collaborator

It could well be caused by cc (and being glutened CAN cause reflux, which this could be).

You could also be intolerant to other foods, like nightshade vegetables.

But since you have had this problem only since you moved in with your mother, my guess is that you are being glutened in your mother's house.

And by the way, IBS is bunch of symptoms, not a disease in itself. Something is causing your bowel to be irritated, and it is likely another intolerance that you haven't figured out yet.

curlyfries Contributor

I had acid reflux before going gluten free and then it went away, once on the diet. But recently it came back. One of my symptoms with reflux is that my throat will gurgle. Sort of like a burp, but burps come from much further down. This starts from the upper part of my throat. I eliminated sugar and it is getting better. (I have already eliminated dairy) So I agree with jestgar and ursa major.

Lisa

okgrace Apprentice

Last spring I was working at this awful school and I was so so stressed out. It felt like something was stuck in my throat for a couple of days and then my friend gave me prilosec or one of those and it went away. :) Never to return. Sound's like GERD to me.

kayavara Rookie

I was just about to post a question regarding burping.I have been burping alot for the last 5 months...without really knowing why.I will burp all day long.I feel like there is always some air that I could burp at all times.I don't get the acid backup or reflux with the burping...just the air.I am following the diet to the letter with only fresh fruits veg. etc.to confirm celiac disease or wheat intolorance in August when I am to be retested.Still confused on that issued as both scope and blood tests were negative.Doc still thinks Celiac as of now.

Kay

Ursa Major Collaborator
I was just about to post a question regarding burping.I have been burping alot for the last 5 months...without really knowing why.I will burp all day long.I feel like there is always some air that I could burp at all times.I don't get the acid backup or reflux with the burping...just the air.I am following the diet to the letter with only fresh fruits veg. etc.to confirm celiac disease or wheat intolorance in August when I am to be retested.Still confused on that issued as both scope and blood tests were negative.Doc still thinks Celiac as of now.

Kay

Have you eliminated dairy and soy? Those could be causing the acid reflux and burping.

Retesting you in August after being gluten-free will only result in more negative test results. It seems that your doctor is clueless about celiac disease.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lux Explorer

Thankyou so much all for your replies!

I certainly considered GERD, but don't have any of the other symptoms (heartburn, chest pains, etc) which point to it...it's just the fact that it has been going on for over a week now that I find it so strange. I will certainly try some antacids, though, and see if that works! (are they gluten free??)

curlyfries Contributor

Before I took out sugar I stopped eating the tangerines I was having every day. I think that was a big contributor. I would get a burning in my stomach and chest and I had a sore throat ( and that lump-in-the-throat feeling). I try to stay away from Prilosec now because I was on it for such a long time. And I have been able to control it with my diet.

Lisa

kayavara Rookie
Have you eliminated dairy and soy? Those could be causing the acid reflux and burping.

Retesting you in August after being gluten-free will only result in more negative test results. It seems that your doctor is clueless about celiac disease.

I haven't eliminated dairy and soy...but I should consider that as well.I suppose I put it wrong about being retested to confirm celiac disease in August.The doc says improvement with the diet will be his confirmation and of course if your gluten/wheat free...your tests should come back negative.I hope he's truly not clueless....I think I am at this point,though.I have had such highs and lows the past few days.I think I'm on to something at times and other times I stay confused.

Kay

JNBunnie1 Community Regular
I haven't eliminated dairy and soy...but I should consider that as well.I suppose I put it wrong about being retested to confirm celiac disease in August.The doc says improvement with the diet will be his confirmation and of course if your gluten/wheat free...your tests should come back negative.I hope he's truly not clueless....I think I am at this point,though.I have had such highs and lows the past few days.I think I'm on to something at times and other times I stay confused.

Kay

Your doctor is right, if you show improvement, that's pretty good confirmation. Otherwise, you've gotten some really good advice already!

Ursa Major Collaborator

Okay, I take that back. Too many doctors haven't got a clue what they are doing, and I assumed he was going to test you for celiac disease again, and then tell you that you don't have it if everything is negative.

Yellow Rose Explorer

When I first started elminating gluten from my life after a couple of months I was getting a little quesy, some stomach pains, and then I would start burping. It was driving me nuts. I found that I was actually hungry and would go eat a little bit of something and the burping and nausa would go away. I started eating smaller amounts of food more often like 1/2 an apple, or a hand full of nuts or raisins every couple of hours and it all went away. You are probably healing up and your body is realizing it can now get nutrients out of the food and wants more fuel. Give it a try.

Yellow Rose

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,983
    • Most Online (within 30 mins)
      7,748

    CRae
    Newest Member
    CRae
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Mari
      There is much helpful 'truth' posted on this forum. Truths about Celiac Disease are based on scientific research and people's experience. Celiac disease is inherited. There are 2 main Celiac 'genes' but they are variations of one gene called HLa - DQ What is inherited when a person inherits one or both of the DQ2 or the DQ8 is a predisposition to develop celiac disease after exposure to a environmental trigger. These 2 versions of the DQ gene are useful in diagnosing  celiac disease but there are about 25 other genes that are known to influence celiac disease so this food intolerance is a multigenic autoimmune disease. So with so many genes involved and each person inheriting a different array of these other genes one person's symptoms may be different than another's symptoms.  so many of these other genes.  I don't think that much research on these other genes as yet. So first I wrote something that seem to tie together celiac disease and migraines.  Then you posted that you had migraines and since you went gluten free they only come back when you are glutened. Then Scott showed an article that reported no connection between migraines and celiac disease, Then Trents wrote that it was possible that celiacs had more migraines  and some believed there was a causal effect. You are each telling the truth as you know it or experienced it.   
    • tiffanygosci
      Another annoying thing about trying to figure this Celiac life out is reading all of the labels and considering every choice. I shop at Aldi every week and have been for years. I was just officially diagnosed Celiac a couple weeks ago this October after my endoscopy. I've been encouraged by my local Aldi in that they have a lot of gluten free products and clearly labeled foods. I usually buy Milagro corn tortillas because they are cheap and are certified. However, I bought a package of Aldi's Pueblo Lindo Yellow Corn Tortillas without looking too closely (I was assuming they were fine... assuming never gets us anywhere good lol) it doesn't list any wheat products and doesn't say it was processed in a facility with wheat. It has a label that it's lactose free (hello, what?? When has dairy ever been in a tortilla?) Just, ugh. If they can add that label then why can't they just say something is gluten free or not? I did eat some of the tortillas and didn't notice any symptoms but I'm just not sure if it's safe. So I'll probably have to let my family eat them and stick with Milagro. There is way too much uncertainty with this but I guess you just have to stick with the clearly labeled products? I am still learning!
    • tiffanygosci
      Thank you all for sharing your experiences! And I am very thankful for that Thanksgiving article, Scott! I will look into it more as I plan my little dinner to bring with on the Holiday I'm also glad a lot of research has been done for Celiac. There's still a lot to learn and discover. And everyone has different symptoms. For me, I get a bad headache right away after eating gluten. Reoccurring migraines and visual disturbances were actually what got my PCP to order a Celiac Panel. I'm glad he did! I feel like when the inflammation hits my body it targets my head, gut, and lower back. I'm still figuring things out but that's what I've noticed after eating gluten! I have been eating gluten-free for almost two months now and haven't had such severe symptoms. I ate a couple accidents along the way but I'm doing a lot better
    • trents
      @Mari, did you read that second article that Scott linked? It is the most recently date one. "Researchers comparing rates of headaches, including migraines, among celiac patients and a healthy control group showed that celiac subjects experienced higher rates of headaches than control subjects, with the greatest rates of migraines found in celiac women.  Additionally, celiacs had higher rates of migraine than control subjects, especially in women. In fact, four out of five women with celiac disease suffered from migraines, and without aura nearly three-quarters of the time."
    • Mari
      As far as I know and I have made severalonline searches, celiac disease disease has not been recognized as a cause of migraines or any eye problems. What I wrote must have been confusing.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.