Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Looking For The Cheapest Source For Specialty Flours

Mary B

Recommended Posts

Mary B Newbie
Mary B
Posted

I was recently diagnosed with celiac and am looking for a cheap source for specialty flours to make my own flour mixes. Does anyone know of any place online where I can order these flours? I did find a bulk foods warehouse that had a few of them, but not all. Overall the prices are high and shipping is worse.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


RiceGuy Collaborator
RiceGuy
Posted

Well, shipping is one of those things that seems impossible to avoid, and of course ordering a lot of flour means the box will be heavy. That said, my favorite place for flours and other goodies is Open Original Shared Link.

They do charge more for shipping than what I think they could, but then again I don't know their overhead costs.

sid Newbie
sid
Posted

I buy chickpea flour at INDIA MARKET

JennyC Enthusiast
JennyC
Posted

I buy 25 lb bags of the flours I use often from Bob's Red Mill.

Open Original Shared Link

judithht Newbie
judithht
Posted

Hi Mary,

I'm fairly new to gluten-free too--and was turned on to Asian markets. OMG, you'll find all the rice flours, potato starch, potato flour, bean flours (lentil, eg), all for a fraction of what you'll pay anywhere else. I hope your town has an Asian population sufficient to support such a market--try it, you won't be sorry!

judithht

Sweetfudge Community Regular
Sweetfudge
Posted

I buy all my flours in bulk from my health food store :)

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,310
    • Most Online (within 30 mins)
      7,748
    Scatterbrain
    Newest Member
    Scatterbrain
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • oyea
      Neuropathy still after 4 months gluten-free.. help

      By oyea · Posted

      I was not diagnosed with celiac disease, but am gluten-intolerant. I have been gluten free for almost 10 years. In April of this year (2025), I got a steroid shot. I have been able to eat sourdough bread before with no problems. After the steroid shot, I developed gluten-neuropathy, and I could no longer eat sourdough bread, and now the neuropathy returns with small amounts of gluten.  I also get POTS (Postural Orthostatic Tachycardia Syndrome) when I eat gluten. My heart beats so fast in the middle of the night I can't sleep. I'm usually up for hours. 
    • barb simkin
      celiac, chocolate and alcohol

      By barb simkin · Posted

      Anyone bothered  by chocolate and alcohol.  Found I cant drink  alcohol or eat chocolate  Anyone else
    • Jmartes71
      is my celiac disease gone?

      By Jmartes71 · Posted

      This is my current exhausting battle with the medical field. As Ive mentioned in past I was diagnosed in 1994 by colonoscopy and endoscopy and was told i was celiac and to stay away from wheat and Ill be just fine.NOPE not at all in fact im worse thanks to being disregarded and my new word that was given that fits perfectly medically gaslight for over 30 years.I was not informed by anyone about the condition other than its a food allergy. Long story short if it wasn't for this website.I would be so much worse. I have been glutenfree since 1994 and was diagnosed with many other foods in 2007. I have stayed away from those items, except dairy sometimes I'll cheat when I know I'll be home a few days.My work history is horrible thanks to my digestive issues. I had my past primary for 25 years and everything im going through, he danced around celiac disease. My last day of employment was March 08, 2023 I was a bus driver and took pride in that.I get sick easily and when covid hit me and I stopped taking tramadel to push to give my bloated body a break, I haven't " bounced " back.Though not that well before but worse now.I applied for disability because yet again I was fired solely on health, which by the way seems to be legal because no lawyer wants to help.I was denied and my primary stated let me fluff it up a bit.FLUFF IT UP A BIT?He has been my doctor for 25 years! All that Im going through was basically ignored and not put together. I switched primary doctor and seeing new gi and its EXTREMELY EXHAUSTING because they are staying all my test came back clean, good, its normal. Except THANKYOU LORD JESUS HLA DQ2 is positive that Itty bitty tiny little test of positive FINALLY VALIDATION RIGHT.No, Im still struggling and fighting its not fair
    • Joel K
      Paying for my own Celiac screening at WalkInLab so a positive result doesn’t become part of my medical history

      By Joel K · Posted

      Since medical insurance is not affected directly by celiac disease on an ongoing basis (i.e. medication, medical devices, daily monitoring, home care nursing, etc), I rather doubt anyone would be denied a policy for having it as a pre-existing condition. I’ve certainly never been and I have two pre-existing conditions that are managed with diet alone and both are long-well-known by my doctors and via medical testing and procedures. Insurance is all about risk management, not health. 
    • Joel K
      Paying for my own Celiac screening at WalkInLab so a positive result doesn’t become part of my medical history

      By Joel K · Posted

      Yes. And then it will become part of her medical record, which was my point.
×
×
  • Create New...