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Lux

By Lux
in Coping with Celiac Disease

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Lux Explorer
Lux
Posted

Just a quick

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lizard00 Enthusiast
lizard00
Posted

Sorry, I'm a little confused.

Do you want to get an idea for the average rxn time to see if you possibly have another unknown intolerance?

Edit: To answer your question, it takes me close to a week before I feel completely over it.

cruelshoes Enthusiast
cruelshoes
Posted

It generally takes me about 3 weeks to fully recover. Each person is different, though, with some rebounding more quickly and some taking longer. It's highly individual.

Hope this helps.

Lux Explorer
Lux
Posted
  • Author

Sorry, I admit that post was kindof asking two things at once

aikiducky Apprentice
aikiducky
Posted

Longest I've taken was I think about three weeks, so one month seems to still be in the ball park...

Pauliina

lizard00 Enthusiast
lizard00
Posted

ok.. I got you now :)

When I get glutened, I get a burning in my small intestine... right across my where my belly button is. And I get a headache... a throbbing one to be exact. I went for a few weeks where I would get the same burning sensation, and a mild headache, but was sure I hadn't had gluten. I paid attention and realized very quickly it was dairy... I don't recall ever being intolerant to dairy/casein, but now I am. So, it could very well be something else if you are very careful!

kbtoyssni Contributor
kbtoyssni
Posted

About three weeks for me. One week of my stomach hurting, one week of joint/muscle pain, one week of being very tired and grumpy. Luckily none of these symptoms are very severe so I can still go about my normal life.

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msmini14 Enthusiast
msmini14
Posted

I am going on 1 month tomorrow and still not doing any better. I CANT heal! It is driving me crazy. For the most part it only takes me 2 weeks max, but this time has killed me.

Lockheed Apprentice
Lockheed
Posted

2.5 years on bone density drugs. I don't have a noticeable response.. until you check my bone density.

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      Dizziness after eating green beans?

      By EndlessSummer · Posted

      I only notice recently every time I eat green beans the roof of my mouth gets slightly itchy and I get extreme dizziness.     I get shaky and sweaty and it last for an hour or two before it goes away. I’ve been allergy tested in the past for food allergens only two came back positive (both in the tree-nut family) nothing in the legumes.   (I do have a celiac disease diagnosis, the reason I was food allergy tested was because I ate a walnut and my lips swelled up)  I decided to test this out to be sure so I ate a couple of cooked green beans last night within 15 minutes I was spinning, my shirt drenched in sweat. My heart racing.   I’m not sure what this is, I do have issues with others vegetables  as my stomach doesn’t seem to tolerate them. Even when they’re cooked I just can’t digest them but they never made me as dizzy and sweaty as the green beans.    anyone else experience this?
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