Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Genetic Test Results And Other Notables


jasonD2

Recommended Posts

jasonD2 Experienced

What exactly do the genetic tests mean? I just found out that I carry one of the two genes which means there is a 50% chance of developing celiacs or a 50% chance i have it. Actually, is this even true? I read somewhere that you need both genes to develop the disease..something about the 2 proteins combining to form the anti-gliadin antibody. How predictive is this test? My doc wants to do the biopsy but I dont know if i want to eat gluten for a month straight or even longer. all i know is that im doing better w/o gluten

I told my mother about this and suggested that she get tested and she is being very stubborn and told me not to worry and that i dont have celiacs. her attitude is that there's a 50% chance something else will kill me and i should just live my life (and also see a psychiatrist since im way too self absorbed)

I feel like i cant get thru to her cause shes very old school and doesnt comprehend what ive been going thru. she says she lives her life, goes for colonoscopies every year and that shes fine. meantime my great grandmother died from stomach cancer and my grandmother died from an undiagnosed stomach illness. I would also like to tell my cousin and aunt to get tested but I know they will give me s hit about it too.

I just don't know what to do or who to believe anymore and am so exhausted from this. all i know is that I cant live my life avoiding restaurants, worrying about what ingredients are in my food and becoming an outcast. Maybe if i got violently ill from gluten the way some folks do, i would feel differently about it, but the reality is if i eat something with wheat in it I feel fine.

I'd appreciate your thoughts


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jasonD2 Experienced

45 views and no one has any feedback? Come on now :)

aikiducky Apprentice

Remind us, what was the reason you went gluten free to start with? There must have been a reason?

It's tough, but in the end a lot of people here on the board have just had to make peace with the fact hat family members don't want to get tested, because they don't want to know and change their life style.

The genes- you only need the one. But about 30% of the population carry the gene/s, and only about 1% develop celiac. So the genes don't tell you all that much.

Pauliina

jasonD2 Experienced

Well I found out that Celiac or gluten sensitivity can cause chronic constipation. i originally assumed celiac was only violent diarrhea, rashes, pains, anemia, etc. so i had the enterolab stool test and got a slightly elevated antibody result. so i decided to try the gluten-free diet and its now been 8 months. i feel a little better but not 100%- but at least im not as constipated as i used to be. i assumed i was just gluten intolerant since all my issues stemmed from a traumatic digestive event (and prior to that i was perfectly healthy), but being the neurotic person i am and not being able to leave anything alone i decided to get the genetic test and am now considering the gluten challenge for the blood test. i actually took the blood test 5 years ago right after my stomach illness and it was negative but i dont know where i stand now.

ravenwoodglass Mentor

Jason, that consitpation may very well one day develop into daily D. Meanwhile the antibodies are attacking the rest of your body.

For some of us the only way we can get our heads around a diagnosis is by the biopsy. Unfortunately those do miss some of us or we can be told that the changes seen are not a result of celiac, or that they are preceliac and that we should keep eating until the damage is more complete. The biopsies can be hit and miss, but if you don't feel you can tolerate the gluten-free diet without one it might be your option. If you do decide to biopsy please make sure you go on a full gluten diet for at least 3 months first. While I am not a big fan of the 'poison the patient to be sure' form of diagnosis for some it is the only way to ensure they have the motivation to stick to the diet. Only you know if that route is the right one for you.

I know the diet is hard and it is very restricting which can make it very hard on us. The quest for diagnosis can be long and damaging. I hope you are able to get a firm diagnosis, it can also make it easier to get family members on board.

When you did the Enterolab panels did you also do the ones for soy, casien, egg and yeast? For some of us casien in particular can be an issue and healing will be incomplete if we are still consuming the other proteins that we have become reactive to.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,012
    • Most Online (within 30 mins)
      7,748

    Anna Costa
    Newest Member
    Anna Costa
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • JoJo0611
    • Martha Mitchell
      Scott I also have different symptoms than most people. It affects me bad. Stomach ache, headache, nauseous, heart racing, whole body shaking, can't walk then my throat starts to close. It attacks my nervous system. The only thing that saves me is a 1/2 of Xanax...it calms down my nervous system 
    • Martha Mitchell
      Scott Adams. I was dealing with a DR that didn't care about me being celiac. I repeatedly told him that I was celiac and is everything gluten-free. He put an acrylic lens from j&j. I called the company to ask about gluten and was told yes that the acrylic they use has gluten....then they back tracked immediately and stopped talking to me. The Dr didn't care that I was having issues. It took me 6 months and a lot of sickness to get it removed.... which can only happen within 6 months. The Dr that took it out said that it was fused and that's why I lost vision. If they would have removed it right away everything would be fine. He put in a silicone one that was gluten-free and I've had no issues at all in the other eye. Do not do acrylic!
    • Scott Adams
      Welcome @Martha Mitchell, I too would like to know more about your prior lenses, and especially about the potential of gluten in lenses. In theory this should not harm most celiacs, as the autoimmune reaction normally begins in the gut, however, in those who are super sensitive or have dermatitis herpetiformis it may be a potential issue. 
    • Scott Adams
      It's most likely going to be a celiac disease diagnosis based on your blood test results, but wait for your doctor to give you a green light for going gluten-free, as they may want to do additional testing. This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.