Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Hyperthyroid?


gymnastjlf

Recommended Posts

gymnastjlf Enthusiast

When I was diagnosed with celiac almost 3 years ago, my thyroid was normal. Within the past year or so, I've gained weight, began to sweat a lot more, and have quite a few of the other symptoms of hyperthyroidism.

Palpitations (occassionally)

Heat intolerance (not so much, I live in AZ and love the heat!)

Nervousness

Insomnia (I rarely sleep through the night)

Breathlessness

Increased bowel movements (hard to tell being a celiac!)

Light or absent menstrual periods (I only have a period when I'm on the pill)

Fatigue (since it's summer I have time to sleep and am still tired)

Fast heart rate (at times)

Trembling hands (yes)

Weight loss (weight gain)

Muscle weakness

Warm moist skin (and sweat!)

Hair loss (yes)

Staring gaze (yes)

As I type out the list, I'm starting to realize I guess it's time to give in and go to the doctor. Probably before I head back to work (teaching) in a couple weeks. If it is a thyroid problem, would a simple blood test (including thyroid tests) be enough to diagnose and treat? ugh, I still have dentist, eye doctor, and dermatologist to fit in this summer.... Oh summer, where did you go?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ShayFL Enthusiast

You have mixed symptoms. Get this...you can have Grave's (hyper) and Hashimotos (Hypo) at the same time!! So ask for a full thyroid panel: TSH, FREE T4, FREE T3, Antibodies for both Graves and Hashi's.

And have the doc test your cortisol levels (adrenal glands).

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,623
    • Most Online (within 30 mins)
      7,748

    RLReynolds1993
    Newest Member
    RLReynolds1993
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.