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Really Yummy Frosting Recipes

Katsby

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Katsby Apprentice
Katsby
Posted

I've been baking gluten free cupcakes and I really want a homemade from scratch frosting recipe. The problem is I tried the kind that asks for shortening, vanilla, confectioner's sugar, etc. It just has a fake taste to me. I really have been trying not to eat dairy so it kind of limits what I can put in it (ie: butter). Does anyone know of a frosting recipe that is both tasty and dairy-free and also not premade or from a mix?

  • 2 weeks later...
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Guest AutumnE
Guest AutumnE
Posted
I've been baking gluten free cupcakes and I really want a homemade from scratch frosting recipe. The problem is I tried the kind that asks for shortening, vanilla, confectioner's sugar, etc. It just has a fake taste to me. I really have been trying not to eat dairy so it kind of limits what I can put in it (ie: butter). Does anyone know of a frosting recipe that is both tasty and dairy-free and also not premade or from a mix?

I will look around this weekend and see if I can find something. I have an allergy cookbook that has various recipes and how to alter them.

sickchick Community Regular
sickchick
Posted

Have you experimented with coconut oil or milk yet? If you are doing chocolate you can make a fake 'ganache' with gluten free choc. chips and some sort of liquid... I always just suck it up and do confectioner's sugar :lol: . (shortening makes me gag) so I like to use maple syrup or honey depending on what I am eating. I did a rum-maple glaze once for a pumpkin spice cake and it was yum! I use honey on applesauce cakes and that is really delicious.

I wonder what would happen if you tried whipping coconut milk with eggwhites. Adding some natural flavors and sweetener to that.

MaryJones2 Enthusiast
MaryJones2
Posted

How about White Mountain Frosting or Seven Minute Frosting? I'd make it with cream of tartar and substitute vanilla beans for the extract.

Open Original Shared Link

sickchick Community Regular
sickchick
Posted

I always forget about cream of tartar! :lol:;) good thinking janet

purple Community Regular
purple
Posted

recipezaar#300324 has a recipe for vegan chocolate frosting. You might be able to get creative and make different flavors with it like vanilla or peanut butter.

I used to make a frosting with 1 cup milk, 1 sm. box instant (any flavor)pudding and 8oz. coolwhip... but I don't know if that will suit your needs. Whisk milk & pudding, fold in topping. Store in fridge.

I am reading a bunch of good recipes from Open Original Shared Link

She has some frosted cake recipes that sound good. Maybe you can make them dairy free.

Have fun experimenting!!! :P

purple Community Regular
purple
Posted

OMG...I found this web site, it has lots of recipes:

Open Original Shared Link

click on recipes...then frostings

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