Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Hurricane Ike


Live2BWell

Recommended Posts

Live2BWell Enthusiast

I just wanted to send (( Hugs )) to those in Ike's path (waving hello from Houston, myself)

Stay safe, it's bad so far and hasn't even hit :unsure:

Take care!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ohsotired Enthusiast

Jess,

I've been thinking about you! Please stay safe!

We've been prepping for it, but it now looks like it will move more to the east of us.

Be careful! (((HUGS)))

CarlaB Enthusiast

So tell us how it's going. :) I have family down there I can't reach. I'm assuming the main issue is loss of utilities and property?

ohsotired Enthusiast

Carla, I'm not Jess, nor am I in Houston (Dallas, about 5 hours away), and what I'm hearing is that there is tons of rain, high winds, millions of people with no power (hospitals on back up generators) and flooding.

It's just been reported as 'still a category one'.

Officials are saying that rather than calling, to send text messages. So if the people you're trying to reach have cell phones, you might try that? (((HUGS))) to you and your family! I hope they are safe!

blueeyedmanda Community Regular

Hi Everyone!

Hope everyone is safe who is in Ike's path!

I am watching msnbc and it says 2 million people without electric. A lot of flooding too.....They are showing boats in parking lots and such in Clearlake Texas. From what I have seen this far lots of damage.

CarlaB Enthusiast

Thanks for the info. I have tried texting. I'm sure they're okay .... they have a generator, food, water, etc.

I think it's safe to say the beach house on Bolivar Peninsula is gone since they were rescuing people who didn't evacuate off the roofs there! :o

ohsotired Enthusiast

Carla, I hope you hear from them soon!

I know Bolivar Peninsula got hit really hard, but they're still trying to assess the damage.

Saying a little prayer that you hear from your family soon and that they are safe and dry.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jenny (AZ via TX) Enthusiast

Jessica,

I was thinking of you and hope you are safe. I have family and friends in the Houston area. They lost power last night around midnight. They headed for Austin. I'm sending positive thoughts to you.

Live2BWell Enthusiast

Hi Everyone! It's a complete disaster over here, ok, it was a disaster. It's slowly getting better, but slow is the operative word. Today makes 7 days no electric or hot water, and for my zip code they are now saying it may be next Thursday before it's restored (A friend of mine has electricity) :unsure:

The city is starting to get up and running again, I have to say trying to be gluten free in the midst of all of this, has been near impossible, and I got violently ill a few days ago, bleh.

Anyway, they said as of 6pm today 1 million people that were w/o electricity now are up and running, but there are still over 1 million people that are still without. This, in a city of 5 million.

Lots of Fema trucks, electric companies from all over the U.S., and many PODS with water, MRE's, and ice, and people trying to just keep their cool. The city is too large and too congested for this big of a disaster, they really need a better system going on - waiting in line for gas for over 5 hours, and that being considered a "short line" is not good.

Anyway, here is a slideshow I made of pics we have from Ike

Open Original Shared Link

missy'smom Collaborator

We're quite a ways up, mid-north east US and winds from Ike have left many in our area without power for a week now. LOTS of downed power lines and trees. Tree in our backyard got alot of damage and looked like the Whomping Willow from Harry Potter, no kidding. We were without power for two days so I missed most of the coverage on those down south. Kids were out of school all week as it was cancelled. They're hoping power will all be back up by Monday.

ohsotired Enthusiast

Jess, I'm so glad to hear you are safe! I've been worrying about ya all week!

I'm glad to hear that things are returning to normal, but I'll say a little prayer that they get it done faster. It can't be a whole lot of fun living with no power for this long!

I'm sorry to hear that you got sick. :( Once all returns to normal, you might think about putting together a 'celiac disaster kit'.......I thought about that just before the hurricane hit, and wondered if you had one.

(((HUGS))) to you girl! Shoot me a message if/when you get a chance!

mslee Apprentice

Shame on me for not thinking of this sooner,

If there is anyway I can help anyone suffering from Ike, please let me know I am in Austin TX.

gluten-free care package maybe, help with pets, or finding lodging????

let me know,

take care!!!

~alison

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      50

      My journey is it gluten or fiber?

    2. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      8

      results from 13 day gluten challenge - does this mean I can't have celiac?

    3. - knitty kitty replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      8

      results from 13 day gluten challenge - does this mean I can't have celiac?

    4. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      50

      My journey is it gluten or fiber?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,368
    • Most Online (within 30 mins)
      7,748

    Klairep
    Newest Member
    Klairep
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • catnapt
      If lectins were my problem, I would react to wheat germ (the highest source of wheat lectins) and beans. I don't. I only react to bread and pasta, which are the highest sources of gluten. Therefore, my issue is wheat-specific (Gluten/ATIs), not a general lectin issue.   I have eaten a supposedly high lectin diet (I say supposedly because lectin content in these foods is greatly reduced by proper cooking and I eat very few of those foods raw, and even then, rarely!!) for years. My health has improved greatly on my whole foods plant forward diet. I have asked all my drs and a registered dietician about my diet, asked if eating such a high amnt of fiber might interfere with the digestion of any other nutrients and the answer has always been NO.     while doing the gluten challenge I did not eat ANY wheat germ (since it doesn't have hardly any gluten, and I was too sick from the bread and pasta to want to eat much anyway) I will NOT put that poison in my body again. That was a horrific experience and if this is what most celiac patients have to deal with, I am very sorry for them I don't care if I have celiac or NCGS I won't intentionally cause myself that much pain and suffering it's not worth it.  
    • knitty kitty
      @catnapt,  Wheat germ contains high amounts of lectins which are really hard to digest and can be irritating to the digestive tract.  They can stimulate IgG antibody production as your blood test shows.   Even beans have lectins.  You've simply eaten too many lectins and irritated your digestive tract.   You may want to allow your digestive tract to rest for a week, then start on gluten in "normal" food, not in concentrated vital wheat gluten. This explains it well: Lectins, agglutinins, and their roles in autoimmune reactivities https://pubmed.ncbi.nlm.nih.gov/25599185/
    • knitty kitty
      I take Now B-1 (100 mg) Thiamine Hydrochloride, and Amazing Formulas L-Tryptophan (1000 mg).   Both are gluten free and free of other allergens.  I've taken them for a long time and haven't had a problem with them. I take Vitamin A from BioTech called "A-25".  It's gluten and allergen free and made in the USA.  It's a powder form of Vitamin A.  I was having trouble digesting fats at one point, but found I tolerated the powder form much better and have stuck with it since.   Tryptophan and Vitamin A help heal the intestines as well as improves skin health.  I get Dermatitis Herpetiformis and eczema flairs when my stomach is upset.  So I'm healing the outside as well as the inside.   I take one 1000 mg Tryptophan before bedtime.   With the Thiamine HCl, take 100 mg to start.  If you don't notice anything, three hours later take another. You can keep increasing your dose in this manner until you do notice improvement.  Remember not to take it in the evening so it won't keep you too energized to sleep. When I first started Thiamine HCl, taking 500 mg to 1000 mg to start was recommended.  If you've been thiamine insufficient for a while, you do notice a big difference.  It's like the start of a NASCAR race: Zoom, Zoom, turn it up!   This scared or made some people uncomfortable, but it's just your body beginning to function properly, like putting new spark plugs in your engine.  I took 1000 mg all at once without food.  It kicked in beautifully, but I got a tummy ache, so take with food.  I added in Thiamine TTFD and Benfotiamine weeks later and felt like I was Formula One racing.  So cool.  You may feel worse for a couple days as your body adjusts to having sufficient thiamine.  Feels sort of like you haven't cranked your engine for a while and it backfires and sputters, but it will settle down and start purring soon enough.  Adjust your dose to what feels right for you, increasing your dose as long as you feel improvement.  You can reach a plateau, so stay there for several days, then try bumping it up again.  If no more improvements happen, you can stay at the plateau amount and experiment with increasing your Thiamine TTFD.  It's like being your own lab rat.  LoL Yes, take one Benfotiamine at breakfast and one at lunch.  Take the B Complex at breakfast. Take the TTFD at breakfast and lunch as well.  I like to take the vitamins at the beginning of meals and the NeuroMag at the end of meals.   You may want to add in some zinc.  I take Thorne Zinc 30 mg at breakfast at the beginning of the meal.   Are you getting sufficient Omega Threes?  Our brains are made up mostly of fat.  Flaxseed oil supplements, sunflower seed oil supplements (or eat the seeds themselves) can improve that.  Cooking with extra virgin olive oil, avocado oil, or coconut oil is also helpful.   @Wheatwacked likes phosphotidyl choline supplements for his Omega Threes.  He's also had dramatic health improvement by supplementing thiamine.  You're doing great!  Thank you for sharing your journey with us.  This path will smooth out.  Keep going!  
    • catnapt
      good luck! vital wheat gluten made me violently ill. I will touch the stuff ever again.  
    • catnapt
      I wouldn't consider this lucky. I can NOT tolerate the symptoms. And I googled it and I was not even getting 10 grams of gluten per day and I was extremely ill. They'd have to put me in the hospital. I'm not kidding.   I will have my first appt with a GI dr on March 4th   I will not eat gluten again - at least not on purpose   they are going to have to come up with a test that doesn't require it. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.