Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

White Cake Mix Or Recipe?

CMCM

By CMCM
in Gluten-Free Recipes & Cooking Tips

Recommended Posts

CMCM Rising Star
CMCM
Posted

The gluten free mixes that are chocolate or spice mixes etc. have strong flavors and really are very good. However, I've yet to find a good WHITE cake mix. My favorite dessert has always been white cake with buttercream frosting and I miss that so much. Has anyone come across either a mix or recipe that comes anywhere near tasting like the wheat based ones?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jerseyangel Proficient
jerseyangel
Posted

Cause Your Special makes a yellow cake mix that is really good. With homemade buttercream frosting, it reminds me of wedding cake. :D

purple Community Regular
purple
Posted

You could try the one on gluten-free recipe exchange and then let us know if its any good... ;)

Open Original Shared Link

recipezaar has one with coconut flour and tons of eggs.

CeliacMom2008 Enthusiast
CeliacMom2008
Posted

We like Kinninnick - in fact we serve both the white and chocolate and many family functions where my son is the only Celiac and no one is ever the wiser.

nb-canada Apprentice
nb-canada
Posted
The gluten free mixes that are chocolate or spice mixes etc. have strong flavors and really are very good. However, I've yet to find a good WHITE cake mix. My favorite dessert has always been white cake with buttercream frosting and I miss that so much. Has anyone come across either a mix or recipe that comes anywhere near tasting like the wheat based ones?

I love the Glutino white cake mix. It only makes a one layer cake so you have to use 2 mixes to make a layer cake. I made it for Thanksgiving in a recipe from Kraft for a Pumpkin Cake. It was delicious - even non celiacs liked it. I've also used it in the Barbara Mandrell cake many times. I think you will love it.

Juliebove Rising Star
Juliebove
Posted

Namaste is good.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,627
    • Most Online (within 30 mins)
      7,748
    Phyl4546
    Newest Member
    Phyl4546
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles - Could It Be Related to Gluten/ Celiac

      By Jmartes71 · Posted

      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Shingles - Could It Be Related to Gluten/ Celiac

      By knitty kitty · Posted

      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Shingles - Could It Be Related to Gluten/ Celiac

      By Flash1970 · Posted

      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      gluten-free Oatmeal

      By Scott Adams · Posted

      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
      My only proof

      By knitty kitty · Posted

      Well said, @Mari!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.