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Low Stomach Acid

Cinnamon

By Cinnamon
in Coping with Celiac Disease

Recommended Posts

Cinnamon Apprentice
Cinnamon
Posted

A few people have posted about having low stomach acid, and after searching for info about it, I think this might be a really big problem for many. I was reading the attached paper, and it sounds like he's describing what many here have gone through with bacterial overgrowth, additional intolerances, B-12 deficiencies, etc. Read it, it's really interesting! Maybe it really is as simple as this! I tried the baking soda test on 3 family members with gluten problems, and not one of them burped even once. This may be a pretty common problem, and easily fixed!

Open Original Shared Link

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lizard00 Enthusiast
lizard00
Posted

You know I'm going to try that baking soda trick. I often wonder if I have low HCL.

Thanks for posting!

ShayFL Enthusiast
ShayFL
Posted

I posted this test on here about a month ago and several took it and failed. Let us know how supplementing goes!!

Cinnamon Apprentice
Cinnamon
Posted
  • Author

It's going great so far!!

Tomorrow I'm going to do the Tuna Challenge. I'd love to be able to eat it again!

MELINE Enthusiast
MELINE
Posted

ghrrr...my acrobat refuses to open the link.....

Cinnamon Apprentice
Cinnamon
Posted
  • Author

Meline, if you go to buffaloceliacs.com, on the left you will see "helpful downloads". Click on that and scroll down until you see an article entitled, "Putting the Pieces Back Together" by Roy Jamron. It will say, "click here" and that will take you to the same article.

CaraLouise Explorer
CaraLouise
Posted

Thanks for the info, I think I may have this problem because no one can figure out why I still have digestion problems.

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Ms. Skinny Chic Explorer
Ms. Skinny Chic
Posted
A few people have posted about having low stomach acid, and after searching for info about it, I think this might be a really big problem for many. I was reading the attached paper, and it sounds like he's describing what many here have gone through with bacterial overgrowth, additional intolerances, B-12 deficiencies, etc. Read it, it's really interesting! Maybe it really is as simple as this! I tried the baking soda test on 3 family members with gluten problems, and not one of them burped even once. This may be a pretty common problem, and easily fixed!

Open Original Shared Link

I am going to try this trick.. My stomach is totally messed up.. Do any of you have parietal cells in your stomach???

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      Gluten free Yogurt suggest

      By trents · Posted

      I would not think store bought yogurt would contain gluten unless it possibly could be through an added flavoring or coloring ingredient. Otherwise, it should be naturally gluten free.  Keep in mind that some companies are capitalizing on people's fears and ignorance (nothing personal intended) by labeling foods "gluten free" that are just that way by the nature of what they are. They are hoping to create a marketing edge over their competitors by adding "gluten free" because they know it may catch attention of those new to the celiac/gluten sensitivity experience without having to cost them anything in the way of changing their manufacturing process or doing testing.
    • trents
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      By trents · Posted

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      FDA looking for input on Celiac Gluten sensitivity labeling PLEASE READ and submit your suggestions

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