Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Threelac Probiotics For Candida

lisa25

By lisa25
in Related Issues & Disorders

Recommended Posts

lisa25 Rookie
lisa25
Posted

Has anyone tried Threelac probiotics made by Global Health Trax for controlling candida? It says it is gluten free on the website and there a quite a few testimonials from people who have said it is the best product on the market, but I am always skeptical about stuff you order online. I remember someone saying they take NOW GR-8, but I saw on their website that it contains soy, I can't have soy.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Roda Rising Star
Roda
Posted

Hi

I was really suprised to see someone mention threelac. My youngest son has a terrible bowel yeast overgrowth from taking so many antibiotics. No I'm not one to take my kids for antibiotics for every little thing. I would make them do blood work just to make sure it was bacterial and not viral. He had so many issues. I had looked into threelac for him for his yeast problem, but eventually settled on something else he was already taking since it started helping. However, I had contacted them to send me more information on the product. It was alot of chemical stuff and testing information. I took it to someone that understood that kind of jargon and decided that it probably was an ok product, but the price and the fact the other stuff was working I did not buy it. I will be interested to know if you try it and keep us posted of how it works for you.

Gina C. Rookie
Gina C.
Posted

You need to do alot of research into that product before you try it.

I actually bought it from Amazon, then after doing some research into it, I found that it carries a strain of bacteria that is actually quite harmful to you (something about the strain being the same as the one that plagues hospitals and cannot be treated- causing patients major issues with infection and sometime death). I asked my naturopath about it and he said to stay clear of it.

I too was hooked by the great testimonials online, but you need to realize that this product is manufactured in Japan and is not regulated by the FDA. Also, this product is sold as a secondary market (many websites are trying to sell the product and make major profits) so the testimonials are to be read with a little caution.

Here is just one link I was able to easily find about that strain...

Open Original Shared Link

Good luck to you!

Gina

Mtndog Collaborator
Mtndog
Posted
Has anyone tried Threelac probiotics made by Global Health Trax for controlling candida? It says it is gluten free on the website and there a quite a few testimonials from people who have said it is the best product on the market, but I am always skeptical about stuff you order online. I remember someone saying they take NOW GR-8, but I saw on their website that it contains soy, I can't have soy.

Dyou mean Theralac? I take it as I am on antibiotics for Lyme. If it contains soy, try some of the nthe Intestinew products (available online but also at Whole Foods and health food stores). I've found their products to be excellent!

Juliebove Rising Star
Juliebove
Posted

My naturopath advises it, but I never tried it because if I recall correctly it seemed complicated and there was a diet that went along with it that seemed even more complicated. I bought Candex. It seems to work for me. I bought it at Fred Meyer but I have also bought it online. It's vegetarian and free of all common allergens. Hmmm... It does say it contains malt diatase. Not sure what that is. Might be gluten.

Roda Rising Star
Roda
Posted

lisa25

I just wanted to say when I looked into threelac it was over three years ago. I believe there has bee more research and reviews since then. Here is an interesting review that presents both the positive and negative aspects of threelac so consumers can make a better informed choice.

Open Original Shared Link

lisa25 Rookie
lisa25
Posted
  • Author

After reading about the Enterococcus Faecalis bacteria in the Threelac probiotics, I don't think I am going to try it. It sounds too scary! I am still deciding what to try. Maybe the Theralac, but not sure if the ingredient that comes from milk would make me react...dairy gives me sinus and ear infections...years of antibiotics for those is what makes me think I might have a problem with yeast. Right now I am gluten, dairy, and soy free. My reaction to even trace amounts of soy is just as bad as gluten.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


lisa25 Rookie
lisa25
Posted
  • Author
I remember someone saying they take NOW GR-8, but I saw on their website that it contains soy, I can't have soy.

I looked again today and the NOW GR-8 dophilus doesn't have soy...don't know what I was thinking, must have gotten confused with something else I looked up. It doesn't say it doesn't contain dairy, but none of the ingredients look like dairy. Maybe it will work.

  • 4 months later...
Mona21 Newbie
Mona21
Posted

Thanks for taking the time to help, I really apprciate it.

Open Original Shared Link

DVjorge Apprentice
DVjorge
Posted
Thanks for taking the time to help, I really apprciate it.

<a href="Open Original Shared Link Advertisement.com/bid799/global+health+trax.aspx" target="external ugc nofollow">Open Original Shared Link Advertisement.com/bid799/global+health+trax.aspx</a>

Threelac is well known around the world. It has been sold in Australia, Canada, UK, etc. The strain you think is dangerous is a different strain from that family. I believe is a very good product and probably the best so far to take candida to the right place. I don't sell Threelac. It is only what it has seen myself on it.

  • 8 years later...
Tina Brown Newbie
Tina Brown
Posted
On 1/7/2009 at 7:24 PM, lisa25 said:

Has anyone tried Threelac probiotics made by Global Health Trax for controlling candida? It says it is gluten free on the website and there a quite a few testimonials from people who have said it is the best product on the market, but I am always skeptical about stuff you order online. I remember someone saying they take NOW GR-8, but I saw on their website that it contains soy, I can't have soy.

Don't use Threelac, every single package has 20ppm gluten.  I bought it to use for candida outbreak.  I was originally told it was gluten-free.  I was instructed to use 2 packages per day.  I got horribly sick. I confused it was candida die off effect. I contacted an employee at the company.  I asked him specifically about gluten.  He told me yes, it had less than 20ppm. If you are doing the Candida flush,  then you are supposed to take 2 packages per day.  That means you are getting close to 40ppm gluten.  I am so sensitive that a bread crumb makes me ill. I tried their product for a week until I started feeling like I was going to die. 

If you are a true Celiac I wouldn't try it.  That is my advice anyway. 

Scott Adams Grand Master
Scott Adams
Posted

If he told you it has less than 20 ppm he means that it is gluten-free, not that it contains 20 ppm. There is a big difference...you are interpreting a statement made by a manufacturer which includes the threshold to label a product "gluten-free" as though they add gluten to make sure that it is at that level. This is not what they meant when they told you that--they mean that it is gluten-free.

Ennis-TX Grand Master
Ennis-TX
Posted

 I have been on antibiotics for over 7 months for a infection, ended up with candida issues, using this stuff I found on Amazon for it, I took the pills apart and tested the contents in a gluten testing kit. Came back gluten-free but here is what I am using Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. GlorietaKaro
      - GlorietaKaro replied to GlorietaKaro's topic in Super Sensitive People
      3

      Am I nuts?

      Thanks to both of you for your responses! Sadly, even after several years of very strict gluten avoidance, I remember the symptoms well enough that I am too frightened to risk a gluten challenge— heartbeat and breathing problems are scary— Scott, thank you for the specific information— I will call around in the new year to see if I can find anyone. In t...
    2. trents
      - trents replied to GlorietaKaro's topic in Super Sensitive People
      3

      Am I nuts?

      Welcome to the celiac.com community, @GlorietaKaro! As Scott indicated, without formal testing for celiac disease, which would require you to have been consuming generous amounts of gluten daily for weeks, it would be not be possible to distinguish whether you have celiac disease or NCGS (Non Celiac Gluten Sensitivity). Their symptoms overlap. The difference...
    3. lalan45
      - lalan45 replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      29

      My journey is it gluten or fiber?

      That’s really frustrating, I’m sorry you went through that. High fiber can definitely cause sudden stomach issues, especially if your body isn’t used to it yet, but accidental gluten exposure can feel similar. Keeping a simple food/symptom journal and introducing new foods one at a time can really help you spot patterns. You’re already doing the right things ...
    4. Russ H
      - Russ H posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Anti-endomysial Antibody (EMA) Testing

      I thought this might be of interest regarding anti-EMA testing. Some labs use donated umbilical cord instead of monkey oesophagus. Some labs just provide a +ve/-ve test result but others provide a grade by testing progressively diluted blood sample. https://www.aesku.com/index.php/ifu-download/1367-ema-instruction-manual-en-1/file Fluorescence-labelled...
    5. Scott Adams
      - Scott Adams replied to JoJo0611's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Just diagnosed today

      First, please know that receiving two diagnoses at once, especially one you've never heard of, is undoubtedly overwhelming. You are not alone in this. Your understanding is correct: both celiac disease and Mesenteric Panniculitis (MP) are considered to have autoimmune components. While having both is not extremely common, they can co-occur, as chronic inflammation...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,806
    • Most Online (within 30 mins)
      7,748
    IleneG
    Newest Member
    IleneG
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • GlorietaKaro
      Am I nuts?

      By GlorietaKaro · Posted

      Thanks to both of you for your responses!  Sadly, even after several years of very strict gluten avoidance, I remember the symptoms well enough that I am too frightened to risk a gluten challenge— heartbeat and breathing problems are scary— Scott, thank you for the specific information— I will call around in the new year to see if I can find anyone. In the meantime, I will carry on has I have been— it’s working! Thanks also for the validation— sometimes I just feel crushed by disbelief. Not enough to make me eat gluten though—
    • trents
      Am I nuts?

      By trents · Posted

      Welcome to the celiac.com community, @GlorietaKaro! As Scott indicated, without formal testing for celiac disease, which would require you to have been consuming generous amounts of gluten daily for weeks, it would be not be possible to distinguish whether you have celiac disease or NCGS (Non Celiac Gluten Sensitivity). Their symptoms overlap. The difference being that celiac disease is an autoimmune disorder that damages the lining of the small bowel. We actually no more about celiac disease than we do about NCGS, the mechanism of the latter being more difficult to classify. There are specific antibody tests for celiac disease diagnosis and there is also the endoscopy/biopsy of the small bowel lining. Currently, there are no tests to diagnose NCGS. Celiac disease must first ruled out. Researchers are working on developing testing methods to diagnose celiac disease that do not require a "gluten challenge" which is just out of the question for so many because it poses serious, even life-threatening, health risks. But we aren't there yet.
    • lalan45
      My journey is it gluten or fiber?

      By lalan45 · Posted

      That’s really frustrating, I’m sorry you went through that. High fiber can definitely cause sudden stomach issues, especially if your body isn’t used to it yet, but accidental gluten exposure can feel similar. Keeping a simple food/symptom journal and introducing new foods one at a time can really help you spot patterns. You’re already doing the right things with cleaning and separating baking—also watch shared toasters, cutting boards, and labels like “may contain.”
    • Russ H
      Anti-endomysial Antibody (EMA) Testing

      By Russ H · Posted

      I thought this might be of interest regarding anti-EMA testing. Some labs use donated umbilical cord instead of monkey oesophagus. Some labs just provide a +ve/-ve test result but others provide a grade by testing progressively diluted blood sample. https://www.aesku.com/index.php/ifu-download/1367-ema-instruction-manual-en-1/file Fluorescence-labelled anti-tTG2 autoantibodies bind to endomysium (the thin layer around muscle fibres) forming a characteristic honeycomb pattern under the microscope - this is highly specific to coeliac disease. The binding site is extracellular tTG2 bound to fibronectin and collagen. Human or monkey derived endomysium is necessary because tTG2 from other mammals does not provide the right binding epitope. https://www.mdpi.com/1422-0067/26/3/1012
    • Scott Adams
      Just diagnosed today

      By Scott Adams · Posted

      First, please know that receiving two diagnoses at once, especially one you've never heard of, is undoubtedly overwhelming. You are not alone in this. Your understanding is correct: both celiac disease and Mesenteric Panniculitis (MP) are considered to have autoimmune components. While having both is not extremely common, they can co-occur, as chronic inflammation from one autoimmune condition can sometimes be linked to or trigger other inflammatory responses in the body. MP, which involves inflammation of the fat tissue in the mesentery (the membrane that holds your intestines in place), is often discovered incidentally on scans, exactly as in your case. The fact that your medical team is already planning follow-up with a DEXA scan (to check bone density, common after a celiac diagnosis) and a repeat CT is a very proactive and prudent approach to monitoring your health. Many find that adhering strictly to the gluten-free diet for celiac disease helps manage overall inflammation, which may positively impact MP over time. It's completely normal to feel uncertain right now. Your next steps are to take this one day at a time, focus on the gluten-free diet as your primary treatment for celiac, and use your upcoming appointments to ask all your questions about MP and what the monitoring plan entails. This dual diagnosis is a lot to process, but it is also the starting point for a managed path forward to better health. This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.