Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Joint Pain


swbailey

Recommended Posts

swbailey Apprentice

I am struggling with joint pain. I can have my ankles, feet, or knees hurt for an hour or for days. I was diagnosed with celiac disease in Novemeber, and have been gluten-free since then. I do not eat anything unless I am sure it is gluten-free. If it is questionable I don't eat it. I am taking a multi-vitamin and a subliquinal B-12 every day.

Has anyone found anything that would help the joint pain? This week has been extremely tough! And what exactly causes the joint pain?

Thank you so much for your support!

Wendy


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



veggienft Rookie

You're probably taking ibuprofen or some other NSAID for the joint pain. Try stopping. It's a leap of faith, but I've seen it work.

.....screwy, take a pain killer for the pain ........which causes more pain .......which causes you to take the pain killer ......which.....

..

ravenwoodglass Mentor

Something that I found helpful was acupuncture combined with an OTC anti-inflammartory. I use St josephs baby asprin. For me the pain seems to come from inflammation and it did take a while to die down.

I also developed an intolerance to soy which causes the same type of pain for me but not the other gluten related issues. It helped a great deal when I figured that out.

*lee-lee* Enthusiast

i had joint pain (in my hips) for a year before i went gluten free. i tried so many things to make the pain stop and nothing ever really worked so eventually i gave up and just tried to live with the pain. it wasn't until 4+ months into the diet did i start to feel some relief. i would take Advil occasionally at night to help take the edge off but it was mostly the diet that healed me.

you may just need some more time for your body to heal. also you may want to double check and make sure you're not accidentally getting gluten somewhere. that will obviously hinder your recovery. (i was eating Nature Valley granola bars for about 6 weeks until i realized they had gluten - DUH!)

RiceGuy Collaborator

Aside from the healing time, and the B12 which you are already taking, I found magnesium to be fabulous for all sorts of muscle/joint/nerve pains. The other thing I found was that nightshade foods would give me horrible pains for weeks. From the reading I've done on it, I surmise that the toxic alkaloids in these plants where getting through the damaged intestinal wall, in far greater amounts than they normally would. But whatever the reason, not eating those has helped me quite a lot.

HTH

chatycady Explorer

Yes, I had joint pain and stiffness. I was tested for osteoporosis and failed the test miserably. So I asked for blood test and found I was vitamin D deficient. I started taking a double dose for a week or two and the joint pain and stiffness disappeared over time.

Get tested for both!

If that doesn't work, check out the "original" gluten free diet by Dr. Merrill Haas, which healed many, many celiacs. It is called the Specific Carbohydrate diet.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Curious question

    2. - Amy Barnett posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Question

    3. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Alarming

    4. - Maggieinsc commented on Scott Adams's article in Winter 2026 Issue
      5

      Celiac Disease and Longevity: Can Treatment and Healing Improve Long-Term Survival?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,318
    • Most Online (within 30 mins)
      7,748

    direne
    Newest Member
    direne
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • Jmartes71
      So I've been dealing with chasing the name celiac because of my body actively dealing with health issues related to celiac though not eating. Diagnosed in 1994 before foods eliminated from diet. After 25 years with former pcp I googled celiac specialist and she wasn't because of what ive been through. I wanted my results to be sent to my pcp but nothing was sent.I have email copies.I did one zoom call with np with team member from celiac specialist in Nov 2025 and she asked me why I wanted to know why I wanted the celiac diagnosis so bad, I sad I don't, its my life and I need revalidaion because its affecting me.KB stated well it shows you are.I asked then why am I going through all this.I was labeled unruly. Its been a celiac circus and medical has caused anxiety and depression no fault to my own other than being born with bad genetics. How is it legal for medical professionals to gaslight patients that are with an ailment coming for help to be downplayed? KB put in my records that she personally spent 120min with me and I think the zoom call was discussing celiac 80 min ONE ZOOM call.SHE is responsible for not explaining to my pcp about celiac disease am I right?
    • Amy Barnett
      What is the best liquid multivitamin for celiac disease?
    • Jmartes71
      I've noticed with my age and menopause my smell for bread gives me severe migraines and I know this.Its alarming that there are all these fabulous bakeries, sandwich places pizza places popping up in confined areas.Just the other day I suffered a migraine after I got done with my mri when a guy with a brown paper bag walk in front of me and I smelled that fresh dough bread with tuna, I got a migraine when we got home.I hate im that sensitive. Its alarming these places are popping up in airports as well.I just saw on the news that the airport ( can't remember which  one)was going to have a fabulous smelling bakery. Not for sensitive celiacs, this can alter their health during their travel which isn't safe. More awareness really NEEDS to be promoted, so much more than just a food consumption!FYI I did write to Stanislaus to let them know my thoughts on the medical field not knowing much about celiac and how it affects one.I also did message my gi the 3 specialist names that was given on previous post on questions on celiac. I pray its not on deaf door.
    • xxnonamexx
      Thanks for the info. I have been taking the ones you recommended but when I saw this I was curious if it was something else to add to the journey Thank  
    • Jane07
      I used to be able to get the Rivera yougut i havent been able to get it lately. I like getting it did say it did say gluten free. I just looking for a good yogurt that gluten free that i can add some fruit and nuts to any suggestion would be helpful  thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.