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Celiac Disease In The News


celiac3270

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celiac3270 Collaborator

I get a couple articles every day from a news alert I have for celiac. I think instead of starting a new topic for each article, I'll just post a few articles under here every day. I'll only start new topics for those of great importance/interest:

March 24-25

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  • Replies 112
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Roo Explorer

Thanks celiac3270, those were great!

Keep posting!

Roo

mommida Enthusiast

Thanks celiac3270!

I haven't been to that store in a while and that is big news to me about the new pasta products.

I visited that doctor in Troy and was more than a little disappointed. He explained to me how too many people think they have Celiac when they don't. Very different from the interviews I had read. Well I left the office getting another useless blood test ( gluten free diet ), and a written diagnoses of IBS (no diagnoses and the insurance company won't pay the bill).

Laura

celiac3270 Collaborator

Here is a combination of articles/recipes. I've already posted some of the articles, but I just realized that they came with group of gluten-free recipes :)

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Sorry, nothing else new today <_<

celiac3270 Collaborator

Ooh...I just found another article :)...it didn't come through on my news alert, but it was on Delphi. The woman in the photo, Bobby Coughlin, is the...head?...of the Delphi board. The article is about the low-gluten communion.

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Guest BellyTimber

That was very interesting indeed.

Only:

She was forced to give up her bread-making hobby.

That's a pity as we know there are a number of ways of making gluten-free bread as we know (just got a bit out of practice, myself).

Michael

celiac3270 Collaborator

More news :)

...about the girl whose First Communion was...denied because she wanted to sub. rice wafer for wheat:

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plantime Contributor

celiac3270, how do you get these alerts? Is there a setting on your browser? Something that I can set mine to get?

celiac3270 Collaborator

Another article...lol: Open Original Shared Link

Dessa, I get the news alerts from google. You can set them up so that if the word..."celiac" is used anywhere in the article, they will send it to you...I know there are others, but Google works well, so I'm satisfied with it.

plantime Contributor

Thanks celiac3270! I'm going now to try and set it up!

celiac3270 Collaborator

Open Original Shared Link

Open Original Shared Link

These articles aren't anything...new...but I just post them in case there's anything interesting in them for someone. Also, if someone won't believe you about...the celiac disease and osteoporosis link, you can show them 15 articles on it and ask if all the newspapers are lying :lol: just kidding.

Dessa, did the alert work?

plantime Contributor

Yes, celiac3270, it did! It was very easy to set up, now I am just waiting for new articles to come out so I can read them! Thank you for the info!

VegasCeliacBuckeye Collaborator

"Dark chocolate ringed Isaiah Labay

KaitiUSA Enthusiast

Death?

Since when does celiac cause an immediate death?

Could he be allergic to gluten and a celiac maybe?

plantime Contributor

I saw that in that article, and decided the writer was trying for some drama!

celiac3270 Collaborator

More articles:

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celiac3270 Collaborator

Open Original Shared Link -- very, very, very short

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celiac3270 Collaborator

A small bit in this article on the celiac disease article from last week and about how it should've mentioned some more about the symptoms:

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celiac3270 Collaborator
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celiac3270 Collaborator

A couple more:

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celiac3270 Collaborator

I'm happy to keep doing this if you'd like me to, but just want to know if people want to see the articles or not.....I don't want to keep posting here and bumping it to the front if nobody wants to read it. ;) I don't mind either way...just want to know if this is getting in the way or not. :)

mommida Enthusiast

celiac3270,

Thank you so much for your dedication for providing this forum with more education. I am looking for more information on the gluten test sticks. I read an article on these small portable instant tests to check food for gluten.

Laura

Canadian Karen Community Regular

Hi celiac3270,

I for one check in here all the time for new articles...... Thanks for posting them!

Karen

KaitiUSA Enthusiast

I like to see them too celiac3270 :D Thanks for posting them B)

plantime Contributor

Keep posting the links, celiac3270. I keep checking in and reading them, too!

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    • Rogol72
      @Celiacpartner, I agree with Scott. We have a food festival yearly in the town I live in, with artisan food stalls everywhere. I spoke to the owner of one of the artisan burger stalls, enquiring if the burgers were gluten-free when I said I was Coeliac ... he said he had a serious anaphylactic allergy to fish himself. He possibly carries an epi-pen or two everywhere he goes. I would go see an allergist as soon as possible as suggested.
    • Scott Adams
      After years of stable management, developing new symptoms to historically safe foods like nuts and fish strongly suggests a secondary issue has developed. It is highly unlikely to be a new gluten issue if the foods themselves are certified gluten-free. The most probable explanations are a new, separate food intolerance (perhaps to a specific protein in certain nuts or fish) or a true IgE-mediated food allergy, which can develop at any age. The symptoms you describe—cramps and the urge to vomit—can be consistent with either. It is crucial he sees an allergist for proper testing (like a skin prick or blood test) to identify the specific culprit and rule out a serious allergy, as reactions can sometimes worsen with repeated exposure.
    • trents
      Nuts are a common source of food allergy reaction/intolerance/sensitivity. But fish usually not. Of course, intolerances can develop to any food, whether or not they are common ones. I'm at a loss here.
    • Scott Adams
      Your doctor's recommendation to wait three months is very sound and aligns with general advice for celiac disease. While the acute GI symptoms resolve quickly, the autoimmune response and intestinal inflammation can linger, impairing nutrient absorption crucial for early fetal development. This three-month window allows your body to calm the immune response and for your gut to fully heal, ensuring you are in the best possible nutritional health for conception and pregnancy. In the meantime, focus on hydrating, eating nourishing, easily digestible foods, and resting—your body needs time to recover. It's a frustrating delay, but it's the best step for a healthy pregnancy.
    • Celiacpartner
      He’s noticed it after having a few different kinds of nuts and nuts on top of a gluten free nut bar. and it’s happened after having some fresh caught fish, and tonight from packaged plain salmon from the supermarket. He has stomach cramps and feels the need to vomit to try and relieve the symptoms. 
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