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Salax

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Salax Contributor

I have questions.

1. Celiac Disease is different from Gluten Intolerance, correct? My understanding is that Celiac is a disease that when you get Gluten your body thinks it


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OptimisticMom42 Apprentice

Ok I'm new to this also but it sounds like everyone's a little different. Maybe due to the extent of the damage to the small intestine. Some celiacs can not tolerate any dairy protein at all (that's me) some are lactose intolerant and some lucky devils can eat all the gluten free ice cream they want too! When my trouble started my family dr told me to use lactaid before meals in which I could not be 100% sure there was no dairy for a few days. It was less terrible but in no way OK. That's when he sent me to the gastro who sent me to the immunologist where I received the diagnosis of celiacs.

Take care, OptimisticMom42

ang1e0251 Contributor

1. Celiac Disease is different from Gluten Intolerance, correct? My understanding is that Celiac is a disease that when you get Gluten your body thinks it

happygirl Collaborator
1. Celiac Disease is different from Gluten Intolerance, correct? My understanding is that Celiac is a disease that when you get Gluten your body thinks it

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      @par18, no, Scott's use of the term "false negative" is intentional and appropriate. The "total IGA" test is not a test used to diagnose celiac disease per se. The IGA immune spectrum response encompasses more than just celiac disease. So, "total IGA" refers to the whole pie, not just the celiac response part of it. But if the whole pie is deficient, the spectrum of components making it up will likely be also, including the celiac disease response spectrum. In other words, IGA deficiency may produce a tTG-IGA score that is negative that might have been positive had there not been IGA deficiency. So, the tTG-IGA negative score may be "false", i.e, inaccurate, aka, not to be trusted.
    • RMJ
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