Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Orville's Popcorn

mela14
 Share

Recommended Posts

mela14 Enthusiast
mela14
Posted

Does anyone know if Orville Redenbacher Old Fashioned Butter Popcorn is gluten-free?

I had some last night while baby sitting my nephews and immediately got sick during the night. All the same sypmtons came back.....headache, muscle pain, fatigue, racing heart. If it wasn't gluten then I think it was the SOY! Soy makes me feel so ill. and of course dairy is no better. I looked on my Poducts #9 listing and didn't see it there so I'm thinking it might have gluten too.

I looked on their website and they state that they don't screen for gluten but do list if their products have wheat or soy or dairy, etc. this doen't say wheat but it does say soy and milk. I also looked for other key words that might indicate gluten and don't think this particular popcorn has it but am not sure. then again if it is made in an envrioment that has wheat it may be contaminated.

Any others have experience with this?

thanks,

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


KaitiUSA Enthusiast
KaitiUSA
Posted

That brand is manufactured by ConAgra which will not hide anything.

Have you had a problem with corn before?

mela14 Enthusiast
mela14
Posted
  • Author

Hi kaiti,

I've been questioning my corn allegy. It always comes back a little high but I have been able to eat corn and don't remember a problem...but then again????

I have not been able to have soy in any way shape or form! It makes me soooo sick. Of course this had soy in it. I'm thinking that may have been the culprit. This is all so hard and i get so sick from various foods. but soy for sure makes me sick for days!!!!!!!! It's also really bad on my bladder.

OK...........gotta rest now and hopefully will be able to get out tonight to a dinner engagement that I have and really want to cancel. Its just so unfair to my hubby.

how have you been feeling?

i haven't gotten any of my test results back yet from the endoscopy form last week. I'm really not expecting much and regardless of the results I will have to continue to watch my diet.....but more diligently.

take care and be well,

KaitiUSA Enthusiast
KaitiUSA
Posted

Mel-

Well if you can't have soy and it had soy in it then that would likely have caused the reaction. I hope you feel better...how have you been feeling besides that? any better? any worse?

I have been doing well. I had a check up done for vitamins and minerals and they came back good again:)

Before I was diagnosed with celiac I was shown deficient in just about everything but B12.... now I'm not so I was happy with those results...my endocrinologist tested me for other things since I have celiac, and graves disease(hyperthyroid) and she wanted to make sure I didn't have anything else like diabetes,and other autoimmune issues and that all came back fine too so all we have to do is keep an eye on my thyroid which isn't bad at all:)

I'll talk to you soon...email me and keep me updated ok....hope you feel better soon...hang in there :D

Guest nini
Guest nini
Posted

Yes Orville Reddenbachers popcorn is gluten-free. I eat it all the time. More likely culprit would be a corn or soy allergy.

  • 6 years later...
Coolclimates Collaborator
Coolclimates
Posted

I'm aware that Orville popcorn is gluten free in itself, but is it produced in a gluten free facility? I have problems with cross contamination.

GlutenFreeManna Rising Star
GlutenFreeManna
Posted

I'm aware that Orville popcorn is gluten free in itself, but is it produced in a gluten free facility? I have problems with cross contamination.

Cool Climates, I don't know about Orville microwave popcorn, but I use their whole kernals to make popcorn on the stove top quite frequently. It's easy, no risk of cc, and I don't have any symptoms from it.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Coolclimates Collaborator
Coolclimates
Posted

No, I don't use their microwave popcorn. I'm just talking about their plain corn kernels. So there is no risk with cross contamination and their plain corn kernels?

GlutenFreeManna Rising Star
GlutenFreeManna
Posted

No, I don't use their microwave popcorn. I'm just talking about their plain corn kernels. So there is no risk with cross contamination and their plain corn kernels?

Well, nothing has NO risk but I can't really think how the plain kernals would be contaminated. I guess I really meant that the risk of cc would be greater on my end if I made them in a shared kitchen or an old pot or something.

  • 6 months later...
gazingforth Newbie
gazingforth
Posted

Popcorn is usually Gluten free. If you're looking for popcorn that's gluten free as well as healthy, here's a link for healthy popcorn that you might find useful. It's pretty good, I make it for myself for movie nights.

sa1937 Community Regular
sa1937
Posted

Popcorn is usually Gluten free. If you're looking for popcorn that's gluten free as well as healthy, here's a link for healthy popcorn that you might find useful. It's pretty good, I make it for myself for movie nights.

I also like Orville Redenbacher's popcorn but have bought the plain popcorn in a jar and made it in a microwave popcorn popper and then add olive oil and salt to taste. Unfortunately the last few times I've fixed it, it did not like me so occasionally I try it again. I've wondered if perhaps it's too much fiber. It used to be my absolute favorite snack food.

psawyer Proficient
psawyer
Posted

That brand is manufactured by ConAgra which will not hide anything.

True then, true now. ConAgra will clearly disclose gluten on the label.

  • 6 years later...
Banjito Newbie
Banjito
Posted

I can eat jolly time microwave popcorn  with no reaction, but every time I try Orville Redenbacher’s microwave popcorn I get symptoms of being glutened! It’s off limits for me now! :( 

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
 Share
Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Scott Adams
      - Scott Adams replied to Jhona's topic in Introduce Yourself / Share Stuff
      35

      Does anyone here also have Afib

      If black seed oil is working for his Afib, stick to it, but if not, I can say that ablation therapy is no big deal--my mother was out of the procedure in about 1 hour and went home that evening, and had zero negative effects from the treatment. PS - I would recommend that your husband get an Apple watch to monitor his Afib--there is an app and it will...
    2. Jacki Espo
      - Jacki Espo replied to CDFAMILY's topic in Related Issues & Disorders
      5

      Covid caused reoccurrence of DH without eating gluten

      This happened to me as well. What’s weirder is that within a couple hours of taking paxlovid it subsided. I thought maybe I got glutened but after reading your post not so sure.
    3. Mari
      - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      1

      New Celiac Mama in My 30s

      Hi Tiffany. Thank you for writing your dituation and circumstancesin such detail and so well writte, too. I particularly noticed what you wrote about brain for and feeling like your brain is swelling and I know from my own experiences that's how it feel and your brain really does swell and you get migraines. Way back when I was in my 2...
    4. Mari
      - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      2

      My only proof

      Hi Jmartes71 That is so much like my story! You probably know where Laytonville is and that's where I was living just before my 60th birthday when the new Dr. suggested I could have Celiacs. I didn't go on a gluten challange diet before having the Celiac panel blood test drawn. The results came back as equivical as one antibody level was very high but...
    5. knitty kitty
      - knitty kitty replied to Jhona's topic in Introduce Yourself / Share Stuff
      35

      Does anyone here also have Afib

      Fascinating.
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,956
    • Most Online (within 30 mins)
      7,748
    Crismedin
    Newest Member
    Crismedin
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Scott Adams
      Does anyone here also have Afib

      By Scott Adams · Posted

      If black seed oil is working for his Afib, stick to it, but if not, I can say that ablation therapy is no big deal--my mother was out of the procedure in about 1 hour and went home that evening, and had zero negative effects from the treatment. PS - I would recommend that your husband get an Apple watch to monitor his Afib--there is an app and it will take readings 24/7 and give reports on how much of the time he's in it. Actual data like this should be what should guide his treatment.
    • Jacki Espo
      Covid caused reoccurrence of DH without eating gluten

      By Jacki Espo · Posted

      This happened to me as well. What’s weirder is that within a couple hours of taking paxlovid it subsided. I thought maybe I got glutened but after reading your post not so sure. 
    • Mari
      New Celiac Mama in My 30s

      By Mari · Posted

      Hi Tiffany. Thank you for writing your dituation and  circumstancesin such detail and so well writte, too. I particularly noticed what you wrote about brain for and feeling like your brain is swelling and I know from my own experiences that's how it feel and your brain really does swell and you get migraines.    Way back when I was in my 20s I read a book by 2 MD allergist and they described their patient who came in complaining that her brain, inside her cranium, was swelling  and it happened when she smelled a certain chemical she used in her home. She kept coming back and insisting her brain actually swelled in her head. The Drs couldn't explain this problem so they, with her permission, performed an operation where they made a small opening through her cranium, exposed her to the chemical then watched as she brain did swell into the opening. The DRs were amazed but then were able to advise her to avoid chemicals that made her brain swell. I remember that because I occasionally had brain fog then but it was not a serious problem. I also realized that I was becoming more sensitive to chemicals I used in my work in medical laboratories. By my mid forties the brain fog and chemicals forced me to leave my  profession and move to a rural area with little pollution. I did not have migraines. I was told a little later that I had a more porous blood brain barrier than other people. Chemicals in the air would go up into my sinused and leak through the blood brain barrier into my brain. We have 2 arteries  in our neck that carry blood with the nutrients and oxygen into the brain. To remove the fluids and used blood from the brain there are only capillaries and no large veins to carry it away so all those fluids ooze out much more slowly than they came in and since the small capillaries can't take care of extra fluid it results in swelling in the face, especially around the eyes. My blood flow into my brain is different from most other people as I have an arterial ischema, adefectiveartery on one side.   I have to go forward about 20 or more years when I learned that I had glaucoma, an eye problem that causes blindness and more years until I learned I had celiac disease.  The eye Dr described my glaucoma as a very slow loss of vision that I wouldn't  notice until had noticeable loss of sight.  I could have my eye pressure checked regularly or it would be best to have the cataracts removed from both eyes. I kept putting off the surgery then just overnight lost most of the vision in my left eye. I thought at the I had been exposed to some chemical and found out a little later the person who livedbehind me was using some chemicals to build kayaks in a shed behind my house. I did not realize the signifance  of this until I started having appointments with a Dr. in a new building. New buildings give me brain fog, loss of balance and other problems I know about this time I experienced visual disturbances very similar to those experienced by people with migraines. I looked further online and read that people with glaucoma can suffer rapid loss of sight if they have silent migraines (no headache). The remedy for migraines is to identify and avoid the triggers. I already know most of my triggers - aromatic chemicals, some cleaning materials, gasoline and exhaust and mold toxins. I am very careful about using cleaning agents using mostly borax and baking powder. Anything that has any fragrance or smell I avoid. There is one brand of dishwashing detergent that I can use and several brands of  scouring powder. I hope you find some of this helpful and useful. I have not seen any evidence that Celiac Disease is involved with migraines or glaucoma. Please come back if you have questions or if what I wrote doesn't make senseto you. We sometimes haveto learn by experience and finding out why we have some problems. Take care.       The report did not mention migraines. 
    • Mari
      My only proof

      By Mari · Posted

      Hi Jmartes71 That is so much like my story! You probably know where Laytonville is and that's where I was living just before my 60th birthday when the new Dr. suggested I could have Celiacs. I didn't go on a gluten challange diet before having the Celiac panel blood test drawn. The results came back as equivical as one antibody level was very high but another, tissue transaminasewas normal. Itdid show I was  allergic to cows milk and I think hot peppers. I immediately went gluten free but did not go in for an endoscopy. I found an online lab online that would do the test to show if I had a main celiac gene (enterolab.com). The report came back that I had inherited a main celiac gene, DQ8, from one parent and a D!6 from the other parent. That combination is knows to sym[tons of celiac worse than just inheriting one main celiac gene. With my version of celiac disease I was mostly constipated but after going gluten-free I would have diarrhea the few times I was glutened either by cross contamination or eating some food containing gluten. I have stayed gluten-free for almost 20 years now and knew within a few days that it was right for me although my recovery has been slow.   When I go to see a  medical provide and tell them I have celiacs they don't believe me. The same when I tell them that I carry a main celiac gene, the DQ8. It is only when I tell them that I get diarrhea after eating gluten that they realize that I might have celiac disease. Then they will order th Vitamin B12 and D3 that I need to monitor as my B12 levels can go down very fast if I'm not taking enough of it. Medical providers haven't been much help in my recovery. They are not well trained in this problem. I really hope this helps ypu. Take care.      
    • knitty kitty
      Does anyone here also have Afib

      By knitty kitty · Posted

      Fascinating.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.