Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

What Has Casein But No Lactose


JBaby

Recommended Posts

JBaby Enthusiast

Any thoughts on foods that have casein but no lactose? Trying to figure out my problem here. Maybe its both but if i can test myself and get the answer correct rather than pay out of pocket(no insurance) for someone to screw up test results for me i would rather make my own diagnosis.

JBaby


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jestgar Rising Star

I believe hard, aged cheeses like cheddar have low or no lactose. Also yogurt.

You could try to find some of those weird cheeses that have added casein, but no other milk products. Those might not be the best choice for figuring out a problem since I think they are made of soy and you might have a small issue with soy that would be magnified if you were eating big chunks of soy as cheese.

GFinDC Veteran

I think hard cheese also. You can also take come lactaid rand pills with the cheese and see if you still have a reaction. The Lactaid digests the lactose sugar, so it you take 3 or so Lactaid pills and eat a small amount of cheese that should be a good test. Around DC they have Lactaid milk in stores also but I don't know how much lactose is left in them. You could probably write the manufacturer of some brands and find out.

I think you could also check out nutrition stores. I think body builders sometimes use pure casein supplements.

tarnalberry Community Regular

no dairy products can be certain to have *NO* lactose. if you want to do a test, eat something low lactose (harder cheeses or yogurt) WITH lactaid. if you find you have some variety of reaction, it's almost certainly from the casein.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,351
    • Most Online (within 30 mins)
      7,748

    giuseppe gamerra
    Newest Member
    giuseppe gamerra
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • par18
      Thanks for the reply. 
    • Scott Adams
      What you’re describing is actually very common, and unfortunately the timing of the biopsy likely explains the confusion. Yes, it is absolutely possible for the small intestine to heal enough in three months on a strict gluten-free diet to produce a normal or near-normal biopsy, especially when damage was mild to begin with. In contrast, celiac antibodies can stay elevated for many months or even years after gluten removal, so persistently high antibody levels alongside the celiac genes and clear nutrient deficiencies strongly point to celiac disease, even if you don’t feel symptoms. Many people with celiac are asymptomatic but still develop iron and vitamin deficiencies and silent intestinal damage. The lack of immediate symptoms makes it harder emotionally, but it doesn’t mean gluten isn’t harming you. Most specialists would consider this a case of celiac disease with a false-negative biopsy due to early healing rather than “something else,” and staying consistently gluten-free is what protects you long-term—even when your body doesn’t protest right away.
    • Scott Adams
      Yes, I meant if you had celiac disease but went gluten-free before screening, your results would end up false-negative. As @trents mentioned, this can also happen when a total IGA test isn't done.
    • Seaperky
      I found at Disney springs and Disney they have specialist that when told about dietary restrictions they come and talk to you ,explain cross contamination measures tsken and work with you on choices. Its the one place I dont worry once I've explained I have celiac disease.  Thier gluten free options are awesome.
    • Churley
      Have you tried Pure Encapsulations supplements? This is a brand my doctor recommends for me. I have no issues with this brand.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.