Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Help Celiac.com:
    eNewsletter
    Donate

Your Tips For Easy Weight Loss?


Lynayah

Recommended Posts

Lynayah Enthusiast

Honey, I hear ya. I've tried tons of meal replacement diets that claim to be gluten free but they make my body react horribly. I found a good product that worked really well the first time - Kaeng Raeng (Open Original Shared Link) It's a fruit based meal replacement that makes you feel really full and "cleanses" your system. It might be worth a try. It's sort of expensive, but if you google Kaeng Raeng coupons you can find it for at least 20% off. It definitely felt the best the first time and then I had ok results when I did it a second time.

Hope that helps! Good luck!

Thank you. I'll take a look.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 53
  • Created
  • Last Reply
celiac-mommy Collaborator

Exactly what I would have said until I saw it! I am one of the most cynical people here and I very very rarely endorse anything I don't understand HOWEVER .. I have seen this work.

When it was introduced to me (by the wife of a friend with Chrons') I was very very skeptical. I was also as ill as many of us get ... and willing to try anything having been failed by conventional medicine.

Why does it work? I wish I knew... but I have seen it work.

I agree, it's AMAZING and it really works. Granted, he's eating healthier overall and exercising every day, but by proper food combining, my DH has lost 80# since August. If he miscombines and just counts calories, he either gains or stays even.

There's an incredible book that really explains well why the food combining actually works and how to do it in the real world-no crazy expectations. It's by Natalia Rose who is an amazing nutritionist and it's called "The Raw Food Detox Diet" I read it more for the food combining than the raw food aspect, but there is a good balance that can be achieved and I currently eat about 75% raw now without thinking about it.

Link to comment
Share on other sites
Erin Elberson Newbie

Thanks . . . and by the way, I want what YOU'RE HAVING! You look amazing! Great photo. Wow.

Thank you very much :)

Lots of hard work, heavy lifting, moderate cardio, and conscientious nutrition. Rinse and repeat, forever. :)

Link to comment
Share on other sites
  • 2 months later...
Reba32 Rookie

Open Original Shared Link

Open Original Shared Link

:D

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.



  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      120,457
    • Most Online (within 30 mins)
      7,748

    Kitty-Kat001
    Newest Member
    Kitty-Kat001
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.2k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      And the fact is, no two celiacs will necessarily respond the same to gluten exposure. Some are "silent" celiacs and don't experience obvious symptoms. But that doesn't mean no harm is being done to their gut. It just means it is subclinical. 
    • AlyO
      Thank you, Trents.  I appreciate your helpful and friendly reply. It seems more likely to be a bug.  It has been a pretty severe bought. I feel that I don’t have enough experience to know what signs my little one shows after exposure to gluten. 
    • trents
      Hannah24, be aware that if you are on a gluten free diet, you will invalidate any further testing for celiac disease (except genetics) and would need to go back to eating significant amounts of gluten for weeks or months to qualify for valid testing.
    • knitty kitty
      Hello, @Hannah24 Have you had a DNA test done?  Celiac Disease is genetic.  You must have at least one gene to develop celiac disease.  You don't have to be consuming gluten for a genetic test.   Anemia, diabetes and thiamine deficiency can cause false negatives.  Some lucky people are seronegative, but still have celiac disease.  Peripheral neuropathy, tingling in hands and feet are symptoms of vitamin deficiencies.  Vitamin C, Thiamine B1, Niacin B3, Pyridoxine B6, and Cobalamine B12 can each cause peripheral neuropathy.  These same vitamins are needed to produce blood cells.  Most undiagnosed Celiacs suffer from nutritional deficiencies. The DNA test would be helpful.
    • trents
      We do hear of cases of remission but they generally eventually revert back. I wouldn't push your luck.
×
×
  • Create New...